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Sunday
12:30 PM - 8:30 PM • Dinner
Monday - Friday
11:00 AM - 9:00 PM • Lunch
3:00 PM - 8:30 PM • Dinner
Saturday
12:30 PM - 8:30 PM • Dinner
Appetizers
- Escargot Chablisienne$14.50Sauteed in a butter garlic herb white wine sauce.
- Bruschetta$9.50Four pieces. Italian bread, toasted, and topped with extra virgin olive oil.
- GarlicToast$7.50 • 75% (4)Four pieces. Italian bread toasted with garlic butter.
- Garlic Toast with Cheese$8.00Four pieces. Italian bread toasted with garlic butter.
- Shrimp Cocktail$13.50Six pieces. Served chilled with cocktail sauce and lemon.
- Shrimp Lelli$13.50 • 66% (3)Four pieces. Lightly breaded and sauteed. Served with a herbed buttery lemon sauce.
- Tenderloin Tips$14.50 • 57% (7)Lelli's famous tenderloin tips. Served with a Cajun and bourbon cream sauce with toast point.
- Roasted Red Peppers$11.50Hot and sweet peppers in plum tomato sauce.
- Roasted Red Peppers with Spicy Italian Sausage$13.50Hot and sweet peppers in plum tomato sauce.
- Jumbo Shrimp cocktail$18.003 jumbo shrimp with homemade cocktail sauce
Soups and Salad
- Minestrone Lelli Soup$7.50 • 80% (5)Creamy vegetable soup with barley.
- House Salad$8.50Spring mix of green, cherry tomatoes, and garbanzo beans with Italian sausage.
- Table Side Caesar Salad$10.00Hearts of Romaine, freshly grated parmesan, and garlic Caesar dressing.Popular
- Table Side Caesar Salad with Chicken$8.50Hearts of Romaine, freshly grated parmesan, and garlic Caesar dressing.
- Table Side Caesar Salad with Shrimp$13.00Hearts of Romaine, freshly grated parmesan, and garlic Caesar dressing.
- Antipasto Salad$13.00Genoa salami, mortadella, cheery tomatoes, and garbanzo beans with Italian sausage.
- Julienne of Beef Salad$23.00Sliced filet of beef, havarti, garbanzo beans, tomatoes, pepperoncini, and beets on fresh spring greens.
- Surf and Turf Salad$28.00Sliced filet of beef, two butterfly shrimp, havarti, garbanzo beans, tomatoes, pepperoncini, and beets on fresh spring greens.
Seafood
House Specialties
Veal and Poultry
Pasta
Sides
Desserts
