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Whiskey River® BBQ Sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo.

Hand-battered, golden-fried cod fillets with Steak Fries and Dill’d & Pickl’d Tarter Sauce.

Brown sugar glaze, candied bacon, Whiskey River® BBQ Sauce, Cheddar, caramelized onions, lettuce and mayo on a toasted brioche bun.

Sliced chicken breast, Whiskey River® BBQ Sauce, Cheddar, lettuce, tortilla strips and ranch in a spinach tortilla.

Chicken tenders, hard-boiled eggs, hardwood-smoked bacon crumbles, tomatoes, croutons and Cheddar on mixed greens. Served with choice of dressing.

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese.

Teriyaki-glazed patty, grilled pineapple, Cheddar, lettuce, tomatoes and mayo.

Fried jalapeño coins, house-made salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli. Also available with grilled chicken.

House-made guac, hardwood-smoked bacon, Swiss, red onions, lettuce, tomatoes and mayo.

A delicious, fire-grilled patty made from plants. Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. Learn more at RedRobin.com/Impossible

Beef or a custom-blended, ancient-grain-and-quinoa veggie patty, pickles, red onions, lettuce and tomatoes.

Two Gourmet patties, your choice of cheese, red onion, Red’s Pickle Relish, pickles, shredded lettuce, tomatoes and mayo.

Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese.

Hardwood-smoked bacon, egg**, American cheese, lettuce, tomatoes and mayo.

Garlic-and-Parmesan-sautéed mushrooms with Swiss.

Ancient-grain-and-quinoa veggie patty with house-made salsa, fresh avocado slices and lettuce on a lettuce bun. Served with steamed broccoli.

Ancient-grain-and-quinoa veggie patty with Swiss cheese, house-made salsa, fresh avocado slices, roasted garlic aioli and lettuce.

Hardwood-smoked bacon, house-made guac, tomatoes and red onions in a lettuce bun. Served with a side salad.

Whiskey River® BBQ Sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo.

Sautéed and blackened portobello mushrooms, caramelized onions, creamy cheese sauce, Bleu cheese crumbles, lettuce and roasted garlic aioli on a toasted brioche bun.

A Cheddar-and-Parmesan crisp, Provolone, Swiss, jalapeño relish, candied bacon, avocado, citrus-marinated tomatoes and red onions with letttuce on a toasted brioche bun.

Cheddar and Provolone cheeses, Bistro sauce, dill pickle planks, lettuce and tomato on a toasted brioche bun.

Black-peppered bacon, Cheddar, lettuce, dill pickle planks and Smoke & Pepper™ ketchup on a toasted brioche bun.

Brown sugar glaze, candied bacon, Whiskey River® BBQ Sauce, Cheddar, caramelized onions, lettuce and mayo on a toasted brioche bun.

Two tavern-sized patties topped with American cheese, Campfire Mayo and crispy onion straws. Upgrade to the Big to swap your two tavern-sized patties for one Gourmet beef patty.

Two tavern-sized brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomato, bacon crumbles, American cheese and mayo. Upgrade to the Big to swap your two tavern-sized patties for one Gourmet beef patty.

Two tavern-sized patties topped with Red’s Secret Tavern Sauce™, American cheese, lettuce and tomato. Upgrade to the Big to swap your two tavern-sized patties for one Gourmet beef patty.