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breaded chicken tenders made with premium chicken and cooked to a golden crispiness (400 cal)

crispy shrimp, tossed in our signature creamy, spicy sauce (790 cal)

lightly seasoned and wood-grilled (450 cal), served with choice of sauce and two signature sides.

Jumbo lump crab cakes with red remoulade sauce

cavatappi pasta tossed in a creamy Velvetta cheese sauce (500 cal)

crispy shrimp, tossed in our signature creamy, spicy sauce (790 cal)

pan-seared with crispy onions and soy sauce (650 cal)

A delicious blend of tender shrimp, lump crab, Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips (1150 cal)

Flash-fried with peppers and sweet, spicy Asian sauce (1230 cal)

Jumbo lump crab cakes with red remoulade sauce

Tender shrimp sautéed with sun dried tomatoes, and Kalamata olives in a velvety lime tomato garlic sauce and topped with Feta cheese

hearts of plam, Kalamat olives, tomatoes and citrus herb vinaigrette (320 cal)

with house-made garlic croutons (510 cal)

Crisp chopped greens with fresh avocado, mango, tomato, Blue-cheese crumbles, tossed in our citrus herb vinaigrette. Add Wood-Grilled Shrimp, Chicken or Salmon for just $7

lightly seasoned and wood-grilled (300 cal), served with choice of sauce and two signature sides.

lightly seasoned and wood-grilled (450 cal), served with choice of sauce and two signature sides.

Lightly seasoned and wood-grilled (640 cal.), served with choice of sauce and two signature sides.

Lightly seasoned and grilled (400 cal), served with choice of sauce and two signature sides.