Iron Hill Brewery & Restaurant Menu

choice of buffalo or korean barbeque sauce, served with celery and blue cheese (10 wings)

bourbon vanilla cream, smoked paprika aioli

olive oil, lemon, black pepper, pecorino romano

red peppers, poblano peppers, cilantro aioli, lime zest

fried onions, american cheese, ketchup, horseradish sauce

Fajita spiced chicken, black beans, corn, bell peppers, monterey jack, cheddar, chipotle ranch

Marinated chicken, carrots, celery, monterey jack, cheddar, blue cheese dressing, buffalo sauce

One each buffalo chicken, cheesesteak and tex mex egg rolls

Vienna Red Lager-battered haddock, red cabbage slaw, pickled onion, pico de gallo, chipotle aioli, cilantro

flank steak, red cabbage slaw, fresh onion, cilantro, salsa verde, lime

tri-colored peppers and onions, lettuce, mexican crema, queso fresco, cilantro

mozzarella and tomato sauce

fresh mozzarella, tomato sauce, pecorino romano and basil

roasted mushrooms, garlic oil, caramelized onions, mozzarella and pecorino romano

andouille sausage, pepperoni, bacon, tomato sauce, mozzarella cheese

smoked gouda, mozzarella, green pepper, red onion, bacon, spicy Vienna Red Lager barbeque sauce

lettuce, tomato, bacon, mushrooms and choice of cheddar, american or swiss cheese

bacon, griddled onions, monterey jack cheese, smoked gouda cheese, Iron Hill pub sauce

guacamole, bacon, IPA sriracha ranch, monterey jack cheese, arugula, potato roll

fried nori, pickled vegetables, cucumber, pickled ginger, wasabi soy mayonnaise, potato roll

lettuce, tomato, bacon, sharp cheddar cheese, roasted shallot black pepper aioli, served on ciabatta

bread & butter pickles, IPA sriracha ranch, potato roll. Make it spicy with korean barbeque sauce & pickled vegetables

bacon, pepperoni, arugula, tomato, fresh mozzarella cheese, basil pesto mayonnaise, balsamic glaze, served on ciabatta

bibb lettuce, remoulade sauce, served on toasted bun

cheddar, smoked gouda, monterey jack, bacon, sourdough bread

romaine, cherry tomatoes, cucumbers, red onion, kalamata olives, feta, red wine vinaigrette

romaine, pico de gallo, avocado, corn, black beans, serrano peppers, grilled red and yellow peppers, queso fresco, crispy tortilla strips, chipotle ranch dressing

Vienna Red™ Lager battered haddock, fries, coleslaw, remoulade sauce

spinach-quinoa saute, scallion sauce, red onion jam

12oz house-cut, crispy fried potatoes, grilled asparagus, chimichurri

whole chicken wings tossed in spicy Vienna Red Lager barbeque sauce, half rack of ribs with Bedotter Ale barbeque glaze, choice of one side

double fudge brownie, vanilla ice cream, peanut butter caramel sauce, chocolate sauce, whipped cream

vanilla malt ice cream, pecan pralines

Potatoes, carrots, onions, herbs

An array of vegetables in creamy sauce over egg noodles