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A la Turca Mediterranean Cuisine
1848 Harrison St (
Mezes & Salads
A La Turca Salad
Spring mix, walnuts, dried Turkish figs, dried Turkish apricots, sun-dried tomatoes, goat cheese, olive oil and pomegranate extract.
Goat Cheese Salad
Spring mix, walnuts, roasted tomatoes, olive oil, and pomegranate extract.
Spring mix, onions, sun-dried tomatoes, artichoke bottoms, roasted peppers, olives and topped with feta cheese and house dressing.
Chopped tomatoes, onions, peppers, cucumbers, parsley, olive oil and lemon juice.
Cold Sampler Platter
Haydari, hummus, shakshuka, baba gannoush, cacik and grape leaves.
Hot Sampler Platter
Spinach pie, falafel, cigar borek and zucchini pancakes.
Sauteed shrimp, served over hand sliced, breaded eggplants and topped with homemade marinara sauce.
Breaded and golden fried, served with yogurt aioli sauce and marinara sauce.
Sautéed in butter with chopped tomatoes and parsley.
Fresh spinach, ricotta and feta cheese, made to order.
Shrimp A La Turca
Tiger shrimp, sauteed in butter garlic and chopped tomatoes topped with mozzarella and baked to perfection.
Stuffed Bell Peppers
Ground lamb, rice, herbs, and spices.
Red lentils, onions, potatoes and chicken stock. Pureed.
3 skewers of chicken breast tips, served with rice.
3 skewers of lamb tips, served with rice.
Mozzarella cheese, beef chorizo and tomatoes.
Mozzarella cheese, feta cheese, eggplant, roasted red peppers, onion and mushrooms.
Mozzarella cheese, feta cheese, fresh spinach, onions, tomatoes and olives.
Mozzarella cheese, fresh shrimp, onions, tomatoes and mushrooms.
Mozzarella cheese, chicken breast tips, onions, tomatoes, and peppers.
Mozzarella cheese, feta cheese doner slices and onions.
Ground short rib patties, familiar herbs, grilled over open flame, served with rice or house salad.
Fresh baby lamb chops, grilled to perfection, served with rice or house salad.
Homemade, hand-stacked fresh ground lamb and beef roasted vertically and shaved off over rice. Served with grilled tomato.
Minced lamb breast, crushed red peppers, grilled to perfection, served with lavash bread and cracked wheat.
Bed of bread, doner kebab, homemade tomato sauce, grilled pepper and tomato topped with hot butter and yogurt on the side.
Minced lamb breast and garlic, grilled, wrapped in lavash bread, topped with garlic yogurt, tomato sauce, and hot butter, served with cracked wheat.
Fresh eggplant, carved and stuffed tomatoes, onions, and ground beef, served with rice.
Your choice of chicken, lamb or shrimp skewer served with rice or cracked wheat.
Wild caught, imported from the waters of Aegean sea, grilled over charcoal, served with house salad.
Traditional Middle Eastern recipe, fried to a golden brown. Served with hummus, baba gannoush, and grape leaves.
A la Turca Platter for 2
Adana kebab, kofte, lamb pops, chicken pops, lamb chops and doner. Served with your choice of 2 sides. Family style.
Layers of thin dough filled with walnuts.
Shredded phyllo dough stuffed with special kunefe cheese.
Belgian milk chocolate, topped with pistachios.
Explore Nearby Areas
Fern Crest Village
Pine Island Ridge