AGU Ramen


25-40 min
5331 E Mockingbird Ln (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
11:00 AM-10:00 PM
11:00 AM-10:00 PM
11:00 AM-10:00 PM
11:00 AM-10:00 PM
11:00 AM-11:00 PM
11:00 AM-11:00 PM
11:00 AM-10:00 PM

Appetizers & Small Plates

Agu Gyoza

House - made Japanese-style dumplings filled with ground pork, cabbage and chives. Made fresh daily.

Okinawan Rafute

Succulent pork belly stewed in a rich and tasty shoyu glaze.


Chewy and flavorful deep fried squid legs, served with lemon and yuzu aioli.


Popular osaka treat. Wheat flour-based batter is filled with octopus, bonito flakes and green onion, then deep-fried and drizzled with aioli and tonkatsu sauce.

Chicken Katsu

Tender chicken cutlet deep-fried to a golden brown and served with a sweet katsu sauce.

Sweet Potato Fries

Crispy, deep-fried sweet potatoes.

Agedashi Tofu

Cubes of tofu deep-fried and topped with grated daikon, green onions and slivers of dried seaweed, served in a light umami sauce.


Soybeans tossed with salt.


Salt-seasoned shishito peppers, slightly charred.


Moist and tender crispy fried chicken.

Chicken Nanban

Our rendition of miyazaki-style fried chicken served with a house-made tartar sauce.

Ban Ban Ji Kurage

Crunchy jellyfish tossed in our house-made sesame-ginger sauce.

Shrimp Pops

Panko-crusted shrimp patties served with a sweet Thai chili sauce.

Parmesan Brussels Sprouts

Fried brussels sprouts coated in a pankoand-parmesan-cheese crust with yuzu-citrus sauce.

Seaweed Salad


AGU cini

An AGU original. Deep-fried gooey cheese rice balls served with a yuzu-citrus aioli.

Rice Bowls

Chicken Curry Rice

Agu’s authentic and flavorful Japanese chicken curry, prepared fresh daily, slowcooked to perfect tenderness and served with Japanese pickles.

Karaage Bowl

Crispy, deep-fried chicken served over furikake rice.

Okinawan Rafute Bowl

Tender, slow-cooked pork belly served over rice.

Specialty Ramen

Hakata Tonkotsu

Rich, milky shio-based broth with specially made, thin, hakata-style noodles topped with our house-made char siu, aji tamago, kikurage, takana, beni shouga & fresh negi.

Tan Tan

Mildly spicy, sesame tare-based broth with thicker noodles topped with ground pork miso, bok choy, corn and aji tamago.

Rafute Tonkotsu

Succulent pork belly served on top of shoyu ramen.

Chili Cilantro Tori

Piled high with fresh cilantro, finished off with Thai chili.

Tomato Ramen

AGU's innovative tomato base soup with chicken cha-siu, tomato, mizuna, bok choy.

Tori Ramen

Tori Shoyu

The addition of shoyu creates a bold umami.

Tori Yuzu

The broth is enhanced with tangy yuzu pepper for an unexpected citrusy flavor.

Tori Shio

This lighter, salt-flavored broth compliments the richness of the chicken stock.

Spicy Ramen

Spicy Kotteri

Our original kotteri ramen with your choice of spice level.

Spicy Tonkotsu

Our bonito-infused shoyu tare with your choice of spice level.

Tonkotsu Ramen

Tonkotsu Shoyu

Bonito-infused shoyu tare served with a rich black sesame paste.

Tonkotsu Shio

A lighter, salt-based broth using fresh Hawaiian sea salt and dried konbu - kelp.

Tonkotsu Miso

The addition of miso creates a rich and hearty flavor to this traditional broth, topped with sweet corn and served with thicker noodles.

Kotteri Tonkotsu Ramen

Original Kotteri

Extra-rich broth made with a black garlic oil, garlic chips and succulent seabura - pork fat.

Original Kotteri with Cheese

Our original kotteri ramen topped with parmesan cheese.

Vegetarian Ramen

Vegetarian Ramen

Our delicious vegetarian broth, topped with kikurage - wood ear mushroom, bok choy, corn & fresh negi - choice of creamy miso / sapporo miso.

Tan Tan Veggie

Mildly spicy, sesame tare-based broth with thicker noodles topped with kikurage - wood ear mushroom, bok choy, corn & fresh negi.

Tomato Vegetable

Refreshing tomato base ramen topped with tomatoes, bok choy, mizuna, and bean sprout.

Kids Menu

Kids Menu

All meals come with gyoza, sweet potato fries, corn & oreo cookies. Choice of karaage bowl or ramen, tori or tonkotsu, shio or shoyu.


Fukujinzuke - Pickled Radish




Takana Rice







Wasabi Ginger Ale


Ice Tea


Hot Green Tea


Cold Green Tea


Iced Oolong Tea




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