$3.99 Delivery

Kapoor's Akbar Indian Restaurant

25-40 min
701 W Cesar Estrada Chavez Ave (NaN mi)
More Info

Open Hours

11:00 AM-3:00 PM, 5:00 PM-10:00 PM
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
5:00 PM-10:00 PM
5:00 PM-10:00 PM


Aloo Aam Tikka

Potato patties stuffed with seasoned green peas and spices served with homemade mango chutney.

Chicken Kati Roll

Blue crab claw meat cakes served with mango chutney.

Onion Bhaji

Onion fritters 8.


Crisp flour patty stuffed with spiced potatoes and peas.

Spicy Chicken Wings

Tandoori grilled wings.

Dirty Fries

Spicy fries topped with spiced ground Lamb masala and sunny egg

Brussels Sprouts

Brussels Sprouts sauteed cooked tossed in delicious spices

Spicy Garlic Shrimp

Shrimp prepared with Garlic, onions and crushed peppers

Chicken 65

South Indian fried chicken served with fried Serrano chill and fresh onions

Lamb Sliders

Ground Lamb, aromatic spices, onion, mint chutney in a bun

Chef Suggested


Diced cucumber, tomato, and potato in a mildly spiced yogurt.

Mango Lassi

Refreshing mango flavored yogurt drink.


Freshly diced tomato, cucumber & onion with lemon dressing.


Refreshing yogurt drink served sweet or salted.


Tandoori baked lentil wafer 2.

Mango Chutney


Basmati RIce

Rice Side

Aromatic rice suffused with saffron.

Banarsi Pilau

A specialty from bananas, fresh vegetables, nuts, and raisins with basmati rice.

Gucchi Pillau

Mushrooms cooked with exotic basmati rice, fit for a Maharaja.

Rice Entree

Aromatic rice-basmati

Lamb Biryani

Curried lamb cooked with rice in Moghul style.

Chicken Biryani

Curried chicken cooked with rice in Moghul style.

Beef Biryani

Curried Beef cooked with rice in Moghul style.

Shrimp Biryani

Curried Shrimp cooked with rice in Moghul style.


Bengan Ka Salan Entree

Sauteed eggplant prepared in coconut-tamarind sauce.

Vegetable Bhuna Entree

Fresh farmer’s market vegetables sautéed with spices.

Akbari Kofta Entree

Delightful potato balls stuffed with nuts prepared in mild sauce.

Bhartha Entree

Roasted eggplant sautéed with fresh onion and tomato green peas and exotic spices.

Gobi Aloo Entree

Cauliflower and potatoes sautéed in fresh garlic and ginger, steamed in exotic sauce.

Gucchi Dhania Entree

Mushrooms cooked in chef’s special sauce highlighting the importance of fresh cilantro in Indian cooking.

Saag Paneer Entree

Spinach cooked with homemade cheese.

Today’s Dal Entree

Lentils. Please contact the merchant for today's dal selection.

Chana Masala Entree

Garbanzo prepared in onion and tomato bhuna.

Bhindi Masala Entree

Fresh okra sauteed with onions, serrano chilies and exotic spices.

Vegetarian Akbari

A variety of vegetables prepared in a mild sauce flavored with mace and cardamom, an eloquent tribute to the emperor’s nobles.

Dal Makhani Entree

Black lentils and kidney beans with butter

Paneer Makhani

Indian cheese prepared in a tomato cream sauce.


Chicken Tikka Masala

House favorite tandoor grilled chicken in a tomato sauce.

Chicken Shahi

Chicken prepared in an exotic cashew sauce.

Chicken Aamras

Chicken prepared in a refreshing mango sauce.

Chicken Tamattar

Chicken prepared in spicy coconut-tomato sauce


Shahi Lamb

Lamb prepared in cashew cream sauce.

Coco Lamb

Lamb cooked in coconut sauce flavored with fennel a rare romantic combination.

Lamb Saag

Spinach and lamb with a touch of ginger best anywhere.

Lamb Vindaloo

Lamb prepared in tangy tomato based sauce with potatoes.

Beef Masala

Beef in onion-tomato curry

Pork Vindaloo

Pork prepared in tangy tomato based sauce with potatoes


Goa Shrimp Kari

Shrimp, coconut, serrano,tamarind, sauteed mustard seeds

Prawn Madras

Chili hot jumbo shrimp curry with a delicate accent of coconut, spicy.

Shrimp Bhuna

Jumbo shrimp prepared in fresh garlic, ginger, celery, mushroom, bell peppers, onion, tomatoes, and cilantro.

Crab Curry

Blue Crab meat in coconut tamarind curry

Tandoori Grill

Lamb Rib Chop

Ginger marinated, New Zealand spring tender lamb chops, tandoori grilled 8 ribs.

Tandoori Salmon

Wild salmon marinated in spices, garlic ginger, tandoor grilled.

Chicken Tikka

Boneless chicken marinated in spices, tandoor grilled.

Mint Chicken Kabab

Boneless chicken marinated in fresh mint and tandoor-grilled.

Shrimp Tandoori

Jumbo shrimp marinated in oregano, tandoor grilled.

Tandoori Chicken ( Half)

Chicken marinated in spices, tandoori grilled.

Freshly Tandoor Baked Breads

Aloo Paratha

Whole wheat bread studded with spiced potatoes.


Fresh tandoor baked white bread.

Cheese Nan

Nan stuffed with cheddar, parmesan and cream cheeses.

Garlic Nan

Nan topped with freshly chopped garlic.

Green Herb Nan

Nan topped with mint, cilantro and basil.

Kabuli Nan

Nan stuffed with a variety of minced dry fruits.

Onion Kulcha

Nan topped with freshly chopped onion.


Whole wheat unleavened bread.

Gobi Paratha

Whole wheat bread stuffed with spiced cauliflower


Mango Surprise

Crispy wrapper stuffed with mango and chocolate.

Kesari Kheer

Rice pudding infused with saffron, nuts, and raisins.


Homemade ice cream with saffron and pistachio.

Mango Cheesecake

Chef’s specialty.

Gulab Jamun

Milk balls in honey syrup.

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