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Alem Ethiopian Village

Ethiopian

35-50 min
307 E Wisconsin Ave (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
11:00 AM-2:30 PM, 5:00 PM-9:00 PM
Wednesday
11:00 AM-2:30 PM, 5:00 PM-9:00 PM
Thursday
11:00 AM-2:30 PM, 5:00 PM-10:00 PM
Friday
11:00 AM-2:30 PM, 5:00 PM-10:00 PM
Saturday
12:00 PM-10:00 PM
Sunday
4:00 PM-9:00 PM

Appetizers and Samplers

Appetizers

A1. Sambusa

Seasoned lentils (non-vegan) or beef, with onions and spices and stuffed in rolls. Three pieces per order.
$4.75

A2. Lentil Soup

$3.25

A3. Yetematim Fitfit (hot)

Diced tomatoes, onions, peppers and spices with pieces of Injera.
$3.75

A4. Ethiopian Selata (salad)

Tomatoes, lettuce, bell peppers with home-made dressing.
$4.00

Taste Of Ethiopia Samplers

ES1 Vegetarian

Any ten items on the vegetarian selection.
$18.75

ES2 Carnivore

Choice of Doro Tibs, Yebeg Tibs, Tibs (mild) or Awaze Tibs (hot). Choice of two vegetable sides.
$45.75

ES3 Meat Stews M1

Choice of Doro Alitcha, Yebeg Alitcha, Siga Keay Wot (hot) or B5.Awaze Tibs (hot). Served with your choice of two vegetable dishes.
$18.25

ES3 Meat Stews M2

Choice of Doro Wot (hot), Yebeg Keay Wot (hot), Yatakilt Alitcha Besiga or Bozena Shiro. Served with your choice of two vegetable sides.
$19.75

Combinations

CO1 Lamb and Chicken with side of Vegetables

Doro Wot and Yebeg Alitcha served with sides of Yemiser Wot (hot) and Gomen.
$16.75

CO2 Beef with side of Vegetables

Yatakilt Alitcha Besiga and Siga Keay Wot (hot) Served with sides of Gomen and Fasolia.
$15.75

CO3 Vegetable Combination

Yemiser Wot (hot), Gomen,Yater Alitcha, Yatakilt Alitcha and Shiro Wot.
$13.75

CO4 Chicken and Lamb

Doro Wot and Yebeg Keay Wot served with sides of Yemiser Wot (hot) and V3. Yater Alitcha.
$16.25

CO5 Chicken and Beef

Doro Alitcha and .Yatakilt Alitcha Besiga served with sides of V1. Yemiser Wot (hot) and Yater Alitcha.
$15.95

Family Size Platters

CO6 Beef (Tibs)

Choose B4.Tibs (Mild) or B5.Awaze Tibs - (Hot). Served with your choice of three vegetable entrees.
$26.25

CO7 Beef Stew (Wot)

Siga Keay Wot (hot) and Yatakilt Alitcha Besiga prepared with your choice of three vegetable entrees.
$26.25

CO8 Chicken (Tibs or Stew—Wot)

Doro Wot - (Hot), Doro Alitcha or Doro Tibs prepared with your choice of three vegetable entrees.
$25.00

CO9 lamb (Tibs)

Choose between Yebeg Tibs or Yebeg Tibs cooked with a shot of Tej. Prepared with your choice of three vegetable entrees.
$28.00

CO10 lamb (Stew)

Your choice of Yebeg Alitcha or Yebeg Keay Wot - (Hot). Prepared with your choice of three vegetable entrees.
$29.25

Entree Selection

Lunch (Tues-Fri)

C1. Doro Wot - (hot)

Spicy chicken stewed in Ethiopian red pepper sauce and cooked ith an assortment of spices served with Ayib (home made cottage cheese). Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$9.95

C2.Doro Alitcha

Tender chicken seasoned and cooked with fresh garlic and ginger. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$9.95

C3.Doro Tibs

Cubes of chicken breast marinated and sautéed with spices. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$10.75

Dinner

C1. Doro Wot - (hot)

Spicy chicken stewed in Ethiopian red pepper sauce and cooked ith an assortment of spices served with Ayib (home made cottage cheese). Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$11.95

C2.Doro Alitcha

Tender chicken seasoned and cooked with fresh garlic and ginger.Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$11.95

C3.Doro Tibs

Cubes of chicken breast marinated and sauteed with spices. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$10.75

Lunch (Tues-Fri)

B1.Siga Keay Wot - (hot)

Tender beef chunks braised in Ethiopian red pepper sauce and cooked with onion and assorted spices.Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$9.75

B2.Yatakilt Alitcha Besiga

Steamed vegetables and beef seasoned with fresh garlic and ginger.Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$9.00

B3.Bozena Shiro

Chunks of tender beef cooked in Shiro Wot (V6). Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$10.00

B4.Tibs (Mild)

Tender beef cubes sauteed and cooked with onions and peppers. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$10.50

B5.Awaze Tibs - (hot)

Beef cubes sauteed and cooked with Ethiopian red pepper sauce, onions and Peppers. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$13.00

B6.Ye Tibs Firfir - (hot)

Beef sautéed and cooked with onions, peppers and Berbere and mixed with pieces of injera. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$12.25

B7.Zilzil Tibs

Seasoned and marinated strips of beef sauteed with onions, garlic, and peppers. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$12.75

Dinner

B1.Siga Keay Wot - (hot)

Tender beef chunks braised in Ethiopian red pepper sauce and cooked with onion and assorted spices. served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$11.50

B2.Yatakilt Alitcha Besiga

Steamed vegetables and beef seasoned with fresh garlic and ginger. served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$10.50

B3.Bozena Shiro

Chunks of tender beef cooked in Shiro Wot (V6). Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$11.25

B4.Tibs (Mild)

Tender beef cubes sautéed and cooked with onions and peppers. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$10.50

B5.Awaze Tibs - (hot)

Beef cubes sautéed and cooked with Ethiopian red pepper sauce, onions and Peppers. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$13.75

B6.Ye Tibs Firfir - (hot)

Beef sautéed and cooked with onions, peppers and Berbere and mixed with pieces of injera. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$12.25

B7.Zilzil Tibs

Seasoned and marinated strips of beef sauteed with onions, garlic, and peppers. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$12.75

B8. Kitfo - medium-hot (Friday & Saturday only)

***Served on Friday and Saturdays only*** Kitfo (Ethipian Steak Tartar) - Fresh minced lean beef tartar seasoned with our herbal butter, mitmita and cardamom with home made cottage cheese. Can be served raw, medium well or well done. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$12.25

B9. Filet Mignon Tibs

Cubes of Filet Mignon sautéed and cooked with onion, and green peppers. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$15.25

Fish (Friday & Saturday Only)

S1 Asa Tibs

Tilapia marinated and sautéed with tomato and spices, served with Quosta. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$11.50

S2 Asa Wot (Hot)

Tilapia simmered in spicy Alem’s own sauce. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$12.75

Lunch (Mon-Fri)

V1. Yemiser Wot (hot)

Splits lentils slowly cooked in Ethiopian red pepper sauce and assorted spices. Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.25

V2. Gomen

Collard greens steamed, delicately seasoned and cooked with fresh garlic and pepper. Served with injera and choice of one vegetable side between V1, V2, or V3.
$8.25

V3. Yater Alitcha

Yellow split peas cooked in specially flavored mild sauce. Served with injera and choice of one vegetable side between V1, V2, or V3.
$8.50

V4. Fasolia

String beans cooked with potatoes, carrots, fresh onions, garlic and ginger. Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.75

V5. Yatakilt Alitcha

Steamed Vegetables cooked with onions, fresh garlic and ginger.Served with injera and choice of one vegetable side from V1 - V3.
$9.50

V6. Shiro Wot

Split peas are milled and slow cooked. Served with injera and choice of one vegetable side between V1, V2, or V3
$9.75

V7. Quosta

Chopped spinach simmered in mild sauce of onions and fresh garlic.Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.75

V8. Buticha - hot (ask for availability)

Ground chick peas mixed with lemon juice, diced onions and jalapeño peppers. Served with injera and choice of one vegetable side between V1, V2, or V3.
$8.25

V9. Shimbra Asa - hot (ask for availability)

Chick pea dough cooked to resemble fish stew. Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.95

V11. YeDinich Wot

Similar to V1 but with potatoes instead of split lentils. Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.25

V12. Difin Misir Wot

Similar to V3 but with whole lentils instead yellow split peas. Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.95

V13. Any of two Vegetable Entrees

Half an order of any two vegetarian entrees. Served with injera and choice of one vegetable side between V1, V2, or V3.
$10.50

V10. Yetematim Fitfit (hot)

Diced tomatoes, onions, peppers and spices with pieces of Injera. Served with injera and choice of one vegetable side between V1, V2, or V3.
$8.50

Dinner

V1. Yemiser Wot (hot)

Split lentils slowly cooked in Ethiopian red pepper sauce and assorted spices. Served with injera and choice of one vegetable side between V1, V2, or V3.
$10.95

V2. Gomen

Collard greens steamed, delicately seasoned and cooked with fresh garlic and pepper. Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.50

V3. Yater Alitcha

Yellow split peas cooked in specially flavored mild sauce. Served with injera and choice of one vegetable side between V1, V2, or V3.
$10.00

V4. Fasolia

String beans cooked with potatoes, carrots, fresh onions, garlic and ginger. Served with injera and choice of one vegetable side between V1, V2, or V3.
$10.50

V5. Yatakilt Alitcha

Steamed Vegetables cooked with onions, fresh garlic and ginger.Served with injera and choice of one vegetable side from V1 - V3.
$10.75

V6. Shiro Wot

Split peas are milled and slow cooked. Served with injera and choice of one vegetable side between V1, V2, or V3
$10.75

V7. Quosta

Chopped spinach simmered in mild sauce of onions and fresh garlic.Served with injera and choice of one vegetable side between V1, V2, or V3.
$10.75

V8. Buticha - hot (ask for availability)

Please ask for availability. Ground chick peas mixed with lemon juice, diced onions and jalapeño peppers. Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.25

V9. Shimbra Asa - hot (Please ask for availability)

Please ask for availability. Chick pea dough cooked to resemble fish stew. Served with injera and choice of one vegetable side between V1, V2, or V3.
$10.95

V10. Yetematim Fitfit (hot)

Diced tomatoes, onions, peppers and spices with pieces of Injera. Served with injera and choice of one vegetable side between V1, V2, or V3.
$9.50

V11. YeDinich Wot

Similar to V1 but with potatoes instead of split lentils. Served with injera and choice of one vegetable side between V1, V2, or V3.
$10.95

V12. Difin Misir Wot

Similar to V3 but with whole lentils instead yellow split peas.
$10.25

V13. Any of two Vegetable Entrees

Half an order of any two vegetarian entrees. Served with injera and choice of one vegetable side between V1, V2, or V3.
$12.75

Lamb

Lunch (Tues-Fri)

L1.Yebeg Alitcha

A mild lamb stew cooked with garlic, ginger and other spices. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$12.95

L2.Yebeg Keay Wot - (hot)

Tender lamb chunks braised in red pepper sauce and cooked with onion and assorted spices.Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$13.25

L3.Yebeg Tibs

Cubes of lamb sauteed and cooked with onion and peppers. served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$13.75

L4.Yebeg Tibs cooked with a shot of Tej

Same as L3, but prepared with Ethiopian Honey wine. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$14.25

Dinner

L1.Yebeg Alitcha

A mild lamb stew cooked with garlic, ginger and other spices. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$12.95

L2.Yebeg Keay Wot - (hot)

Tender lamb chunks braised in red pepper sauce and cooked with onion and assorted spices. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$13.25

L4.Yebeg Tibs cooked with a shot of Tej

Same as L3, but prepared with Ethiopian Honey wine. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$14.25

L3.Yebeg Tibs

Cubes of lamb sautéed and cooked with onion and peppers. Served with Injera (made of barley, wheat and teff flour and is not gluten-free) and your choice of two vegetarian sides between V1 ,V2 or V3.
$13.75

Desserts

Tiramasu

Slice of tiramisu.
$3.25

Cheesecake

Slice of cheesecake.
$3.00

Baklava

Piece of Baklava
$2.50

Drinks

Pepsi

$1.50

Diet Pepsi

$1.50

Mountain Dew

$1.50

Iced Tea

$1.50

Sprite

$1.50

Dr. Pepper

$1.50

Mango Juice

$1.75

Apple Juice

$1.75

Perrier

$2.00

Bottled Water

$1.25

Ethiopian Coffee

Cup or pot.
$1.85

Tea (spiced in the pot)

Sizes are for 1 or 2 and 3.
$1.75

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