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Alhambra

Mediterranean

25-40 min
923 16th St NW (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
5:30 PM-10:00 PM
Tuesday
5:30 PM-10:00 PM
Wednesday
5:30 PM-10:00 PM
Thursday
5:30 PM-10:00 PM
Friday
5:30 PM-10:00 PM
Saturday
5:30 PM-10:00 PM
Sunday
5:30 PM-10:00 PM

Breakfast

Morning Favorites

Smoked Salmon

Sliced tomato, chopped onion, caper berries, cream cheese & toasted bagel.
$19.00

Tortilla Espanola

Spanish-style frittata with piquillo peppers.
$14.00

Avocado Toast V

Poached eggs, homemade guacamole & farm fresh tomato on toasted country bread.
$20.00

Buttermilk Pancakes

Plain or with blueberry, vermont maple syrup.
$14.00

Huevos Rancheros

Crispy corn tortilla with homemade red beans, avocado, sweet peppers & salsa ranchera.
$19.00

Buttermilk Belgian Waffle

Nutella ganache.
$14.00

Fruits & Juices

Served Chilled

Orange, grapefruit, pineapple, cranberry, apple, tomato, carrot.
$6.00

Fresh Fruits Salad

$12.00

Seasonal Berries

$12.00

Green Smoothie

Kale, spinach, green pepper, apple, ginger.
$12.00

Complete Breakfast

American

Two eggs any style, baked tomato, & roasted potato with choice of crisp bacon or sausage, toast, fresh juices and coffee or tea.
$25.00

Parisian

Pastry basket, fruit & berries, preserves & marmalade with choice of juices and coffee or tea.
$19.00

Grains & Yogurts

Cereals

All bran, cornflakes, special k, rice krispies, cheerios, fruit loops or raisin bran.
$8.00

Homemade Granola

Oats, nuts, dried fruits baked with olive oil & maple syrup with mixed berries & yogurt.
$12.00

Organic Steel Cut Oatmeal

Seasonal fruit compote.
$9.00

Bakery Basket / Individual

Selection of three breakfast pastries, French mini baguette.
$3.00

Greek Yogurt

Non-fat or blueberry.
$6.00

Farm Fresh Eggs

Maryland-style Crab Cakes Benedict

Jumbo lump crab, hollandaise.
$25.00

Classic Omelet

Three Egg omelet with choice of three garnishes, side dish & toast.
$17.00

Smoked Salmon Benedict

Smoked salmon, hollandaise.
$22.00

Eggs Any Style

Two eggs with choice of side dish & toast
$15.00

Traditional Eggs Benedict

Canadian bacon, hollandaise.
$19.00

Titanic Omelet

A timeless favorite of our founder, John Jacob astor iv maine lobster, Maryland jumbo lump crab, osetra caviar, shaved Italian black truffles.
$250.00

Caramelized Corn Beef Hash

“on the plancha”, spinach & hollandaise with a poached egg.
$19.00

Barista Selection by Illy

Scuro Freshly Brewed Dark Roast

Thick full body, ending with a soft aroma of caramel.
$5.00

Scurp Espresso / Dopio

$5.00

Decaffeinated Medium Roast

Rich aroma, full body, subtle balance.
$5.00

French Press

Ethiopian or Brazilian.
$10.00

Cappuccino, Caffe Latte, Macchiato

$6.50

Palais Des Thes Fine Teas & Herbal Infusions

$8.00

Side Dishes

Sauteed

Button mushrooms, potatoes or spinach.
$5.00

Applewood Smoked Bacon

$2.00

Canadian Bacon

$5.00

Toast

Selection of toast: white, rye wheat, or English muffin gf.
$5.00

Chicken

$5.00

Pork Sausage

$5.00

Bagel

Selection of bagel: regular, wheat everything.
$5.00

3 Oz. Corned Beef Hash

$5.00

Lunch & Dinner

Hot Appetizers

Soup Du Jour

Chef’s daily selection; seasonal garniture. Contact the merchant to check the availability.
$11.00

Mussels

Chorizo salpicon, saffron mussel broth, fennel pollen, brioche.
$17.00

Scallops

Savora mustard condiment, chives, shallots, raw cauliflower.
$21.00

Beef Cheek

Gnocchi, red wine sauce, fresh orange zest, piment d’espelette.
$17.00

Eggplant

Fried, eggplant caviar, goat cheese, fresh basil.
$12.00

Eggplant

Fried, eggplant caviar, goat cheese, fresh basil.
$12.00

Eggplant

Fried, eggplant caviar, goat cheese, fresh basil.
$12.00

Cold Appetizers

Pulpo

Artichokes barigoule, heirloom carrots, lardo de iberico de bellotta.
$17.00

Tuna Tartare

Date puree, citrus pepper condiment, mint, marcona almond, quail egg.
$17.00

Salad ‘niçoise’

Quail egg, olive, tuna, artichoke, fennel, french radish, pimiento.
$17.00

Bacalao

Eggplant caviar, fresh basil, fennel pollen.
$17.00

Arugula

Aged parmesan, olive oil.
$11.00

A La Plancha

Branzino

$34.00

Costilla De Cordero

$38.00

Red Snapper

$34.00

Tomahawk Steak

$59.00

Striped Bass

$34.00

Gambas & Calamari

$38.00

Chicken

$30.00

Sides

Potatoes

Purée mousseline, Butter, Cream.
$8.00

Couscous

Raisins, figs, pine, honey juice.
$8.00

Truffle Fries

Truffle oil, parsley, parmesan.
$8.00

Arugula

Aged parmesan, olive oil.
$8.00

Broccoli

Preserved lemon, piment d’espelette, oilve oil.
$8.00

Ratatouille

Eggplant, Tomato, Onion, Zucchini, Bell Pepper, Fresh Basil.
$8.00

Fish

Parsnip Soup

Extra virgin olive oil.
$39.00

Octopus Salad

Quail’s egg, artichoke, fennel.
$39.00

Red Snapper

Eggplant caviar and Bbasil.
$39.00

Vegetable

Tabouleh and Carrot Chermoula

$39.00

Parsnip Soup

Extra virgin olive oil.
$39.00

Mixed Greens Salad

Quail’s egg, artichoke, fennel.
$39.00

Meat

Parsnip Soup

Extra virgin olive oil.
$39.00

Beef Cheek Salad

Beef jus vinaigrette.
$39.00

Tomahawk Slice

Carrot puree, black olive juice.
$39.00

Brunch

The Sunday Brunch

Lobster “folie Folie”

Poached eggs, hollandaise, rustic bread.
$59.00

Albufera Wafle

Cocotte seared chicken breast, ice wine maple syrup.
$59.00

Blueberry Pancakes

Lime zest, maple syrup.
$59.00

Orange Duck

Creamy polenta, black olives sauce.
$59.00

Tuna Niçoise

Quail’s egg, pitcholine olive, artichoke, & seasonal vegetables.
$59.00

Brunch Beverages

Bloody Mary Bar

Vodka, gin or tequila; traditional garniture.
$20.00

Build Your Own Mimosa

Selected seasonal fruit juices.Contact the merchant to check the availability.
$20.00

Lunch

Hot Appitizers

Cauliflower

Fried, cauliflower purée, Marcona almond, raisin, parsley.
$12.00

Cold Appetizers

Pimiento

Roasted bell pepper, fleur de sel, garlic,pine.
$11.00

Classics

St. Regis Club

Chicken or turkey, tomato confit, bacon, avocado.
$22.00

St. Regis Bar Burger

Caramelized onion, maple glazed bacon, black beer cheddar, paprika mayo.
$25.00

St. Regis Caesar Salad

Parmesan copeaux, piment espelette, lime zest.
$19.00

St. Regis Lobster Salad

Preserved lemon, granny smith apple, champagne, mesclun.
$29.00

A La Plancha

8 Oz. Filet Mignon

$40.00

Dinner

Hot Appetizers

Cauliflower

Cauliflower purée, marcona almond, raisin, parsley.
$17.00

Cold Appitizers

Pimiento

Roasted bell pepper, fleur de sel, garlic, pine.
$15.00

A La Plancha

8 Oz. Filet Mignon

$42.00

Derrerts

Barista Selection

Illy Coffee

$6.00

Espresso

$6.00

Double Espresso

$10.00

Cappuccino

$7.00

Cafe Latte

$7.00

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