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Angelo's Italian Ristorante

Italian

85-95 min
1120 Wheeler Ave (NaN mi)
More Info

Open Hours

No Postmates nearby
Monday
Closed
Tuesday
5:00 PM-10:00 PM
Wednesday
5:00 PM-10:00 PM
Thursday
5:00 PM-10:00 PM
Friday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Saturday
5:00 PM-10:00 PM
Sunday
Closed

Antipasti

Stuffed Mushrooms

Stuffed with fresh herb and sweet Italian sausage, topped with broiled Parmesan.
$8.95
0

Fried Calamari

Served with fresh lemon, caper berries, and marinara.
$10.95
0

Clams Oreganato

Half dozen littleneck clams breaded and baked with fresh lemon and white wine.
$9.95
0

Spiedino Alla Romano

Buffalo mozzarella layered between Italian toast points, egg battered, served hot with a caper, anchovy white wine sauce.
$11.95
0

Eggplant Rollatini

Fresh mozzarella and ricotta stuffed eggplant with fresh tomato and basil sauce.
$10.95
0

Scallops

Sea scallops pan-seared and drizzled with maple glaze, served with bacon slab.
$14.95
0

Calamari Balsamico

Fried calamari tossed in an aged balsamic vinegar.
$10.95
0

Mozzarella di Buffalo Caprese

Imported buffalo mozzarella, sliced tomatoes, roasted red peppers, fresh basil, and olive oil drizzle.
$11.95
0

Shrimp Cocktail

Jumbo shrimp served with housemade cocktail sauce and a lemon wedge.
$11.95
0

Crab Martini

Colossal chilled crab atop a hollowed avocado served with housemade cocktail sauce.
$14.95
0

Charcuterie Board

Italian imported meats and aged cheese - chef’s choice with chef’s accompaniments.
$14.95
0

Italian Long Hot Peppers

Stuffed with sweet Italian sausage, grated Parmesan cheese, drizzled with tomato demi sauce.
$8.95
0

Soups

Stracciatella Florentine

$5.95
0

Shrimp Bisque

$6.95
0

Salads

Caesar Salad

Classic rendition with or without anchovy.
$7.95
0

Wedge Salad

Traditional iceberg served with bacon crumbles, crispy onions, blue cheese, and chopped tomatoes, topped with blue cheese dressing.
$7.95
0

Angelo’s Salad

Romaine, sliced cucumber, Roma tomatoes, and avocado with red wine vinaigrette and dry gorgonzola crumbles.
$7.95
0

Spinach Salad

Roma tomatoes, mushrooms, red onions, and shaved almonds served with warm bacon dressing and ricotta Salata cheese.
$7.95
0

Pastas

Cappellini D’angelo’s

Julienned seasonal vegetables, fresh tomatoes, peas, and gulf shrimp sautéed with fresh garlic, basil, and white wine.
$18.95
0

Bucatini di Parma

Sweet Italian sausage, wild mushrooms, and cherry tomatoes sautéed with shallots and a touch of cream.
$15.95
0

Orechiette Alla Toscana

Shaped pasta tossed with sautée of hot sausage, broccoli rabe, Aglio e olio.
$14.95
0

Penne Alla Vodka

Peas and prosciutto di parma.
$13.95
0

Linguine Alla Vongole

Red, white, or zesty Zuppa clam sauce.
$16.95
0

Rigatoni Bolognese

Traditional meat sauce.
$14.95
0

Lobster Ravioli

Tossed in a cognac pink sauce.
$18.95
0

Porcini Mushroom Ravioli

Champagne bechamel finished with white truffle.
$16.95
0

Linguine Pescatora

Clams, shrimp, sea scallops, and calamari pan-seared with mild or zesty tomato sauce.
$26.95
0

Cavatelli con Gamberi

Sautée of shrimp, broccoli, cannellini beans, garlic, oil, and fresh tomatoes.
$18.95
0

Risotto con Asparagus

Arborio rice with asparagus, shallots, and Parmesan cheese finished with black truffle.
$18.95
0

Fettuccine Alla Carbonara

Pancetta, onion, egg yolk, and Pecorino Romano.
$14.95
0

Spaghetti Puttanesca

Black and green olives, capers, anchovies, and plum tomatoes.
$14.95
0

Pasta Marinara

Penne, linguine, or rigatoni with housemade tomato sauce and fresh basil.
$16.95
0

Chicken

Marsala

$19.95
0

Piccatta

$19.95
0

Francaise

$19.95
0

Parmagiano

$19.95
0

Pollo Alla Angelo

Chicken breast with parma ham, fontina cheese, and peas topped with smooth tomato demi sauce.
$21.95
0

Pollo con Carciofi

Pounded chicken breast dipped in parmegiano cheese then seared with white wine, lemon and artichokes.
$21.95
0

Principle di Napoli

Prince of naples chicken breast stuffed with fresh herb mozzarella, baked, topped with white truffle, porcini mushroom cream sauce.
$21.95
0

Pollo Alla Sorentina

Pounded chicken breast layered with prosciutto, eggplant, and fresh mozzarella di buffalo, topped with sauce pomodori.
$21.95
0

Pollo Alla Boscaiola

Scaloppine chicken breast pan-seared with Portobello mushrooms, artichokes, and roasted red peppers in a Madeira wine sauce.
$21.95
0

Chicken Rollatini

Scaloppine chicken breast rolled with prosciutto, spinach, roasted peppers, mozzarella cheese, in a marsala wine finish.
$21.95
0

Meat

Filetto Au Poivre

8 oz. center-cut grilled filet mignon with a brandy peppercorn cream sauce.
$32.95
0

Bistecca

14 oz. prime NY strip, Porto wine sauce.
$32.95
0

Maiale

14 oz. frenched double-cut pork chop, calabrese mix.
$27.95
0

Tournedos of Beef

Medallions of filet mignon layered with roasted red peppers, fresh mozzarella, and colossal shrimp with marsala mushroom demi-glace.
$34.95
0

Pork Tenderloin

Pan-seared, topped with gorgonzola cheese, served with mushroom risotto, in a Barolo wine sauce.
$21.95
0

Veal

Marsala

$22.95
0

Piccatta

$22.95
0

Francaise

$22.95
0

Parmagiano

$22.95
0

Scaloppine di Vitello al Champagne

Veal and gulf shrimp sautéed with julienne vegetables and mushrooms in a light champagne cream sauce.
$24.95
0

Saltimboca

Layered with sage, prosciutto, mozzarella, and spinach. Port demi-glace finish.
$22.95
0

Mangia Bene

Scaloppine topped with grilled eggplant, freshly sliced tomato, mortadella, and a red wine finish.
$22.95
0

Spidini Ala Siciliana

Rollatini style with prosciutto, fontina cheese, and pignoli raisin Sicilian crumbs skewered, then seared with a shiitake sherry wine sauce.
$24.95
0

Scaloppine Alla Toscano

Fresh baby artichokes and mushrooms pan-seared with sherry wine.
$23.95
0

Scaloppine al Capriccio

Sautée of white wine, sun-dried tomatoes, mushrooms, and fontina cheese.
$22.95
0

Seafood

Gamberi Alla Romano

Jumbo shrimp pan-seared with white wine and fontina cheese.
$24.95
0

Gamberi Alla Angelo

Grilled jumbo shrimp over a bed of sautéed spinach, cannellini beans, and fresh tomatoes in lemon and olive oil.
$24.95
0

Colossal Sea Scallops

Pan-seared in grand Marnier, finished with a light blood orange cream sauce.
$27.95
0

Gamberi e Scampi

Jumbo shrimp sautéed in butter, garlic, and white wine lemon sauce.
$24.95
0

Salmon

Pan-seared filet of wild-caught salmon finished with saffron champagne cream sauce.
$22.95
0

Risotto Marichiera

Arborio rice with clams, shrimp, calamari, and scallops in a light tomato sauce.
$26.95
0

Crab Cakes

Colossal crab, pan-seared, and accompanied with Dijon sriracha cream.
$24.95
0

Side Dishes

Broccoli Rabe

$6.95
0

Baby Spinach

$7.95
0

Zucchini Fritte

$6.95
0

Asparagus Oregonato

$6.95
0

Pasta

Choice of sauce.
$6.95
0

Broccoli

$4.95
0

Greens & Beans

$7.95
0

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