Anthony's Coal Fired Pizza

Served with caramelized onions and focaccia bread.

Enough for two.

Anthony's traditional pie consists of the finest mozzarella, Italian plum tomatoes, Romano cheese, basil and olive oil.

Thinly sliced and served with our fresh tomato sauce and Romano cheese.

Ricotta, mozzarella & Romano cheese.

Baby meatballs over our traditional pie.

Meatballs, sausage, hot or sweet peppers and ricotta cheese.

Roasted in our coal ovens with garlic, rosemary, spicy vinegar peppers.

No sauce.

Enough for two.

Romaine lettuce and tomato served on focaccia bread.

Lemon, olive oil, tomato and arugula served on focaccia bread.

Mozzarella and ricotta.

Anthony's traditional pie consists of the finest mozzarella, Italian plum tomatoes, Romano cheese, basil and olive oil.

Roasted in our coal ovens with garlic, rosemary, spicy vinegar peppers.

Large hand rolled meatballs slowly cooked in our tomato sauce.

Thinly sliced and served with our fresh tomato sauce and Romano cheese.

Bitter Italian greens sauteed in garlic and olive oil served with our Italian sausage.

Served with caramelized onions and focaccia bread.

Meatballs, sausage, hot or sweet peppers and ricotta cheese.

No sauce.

Roasted cauliflower with olive oil and garlic, Romano and mozzarella cheese, topped off with bread crumbs .(for our vegetarian friends)

Ricotta, mozzarella & Romano cheese.

Baby meatballs over our traditional pie.

Thin sliced eggplant layered with our fresh tomato sauce then topped with grated Romano cheese and fresh basil.

Arugula served over our traditional pie.

Bitter Italian greens sauteed in garlic and olive oil served with our Italian sausage served over a traditional pie.

Thinly sliced top round marinated and served with our caramelized onions.