25-40 min
4729 Magazine St (NaN mi)
More Info

Open Hours

11:00 AM-2:00 PM, 5:00 PM-9:30 PM
11:00 AM-2:00 PM, 5:00 PM-9:30 PM
11:00 AM-2:00 PM, 5:00 PM-9:30 PM
11:00 AM-2:00 PM, 5:00 PM-10:30 PM
10:00 AM-2:00 PM, 5:30 PM-10:30 PM
10:00 AM-2:00 PM, 5:30 PM-9:30 PM

Dinner Menu


Gulf Shrimp & Grits

Abita amber bbq sauce, crimini mushrooms, andouille, speckled stone ground grits.

Charbroiled Oysters

Caramelized leek & garlic butter, bacon marmalade, pecorino.

Charred Beef Carpaccio

Tamari, ginger, greens, piave, sesame, crispy shallot.

Fried Boudin Balls

Smoked pork, remoulade, pickles.

Crab Mac-n-cheese

Sharp cheddar, fontina, thyme, cornbread crumbs.

Apolline Wedge

Boston lettuce, boiled egg, roquefort, cherry tomato, bacon, green onion, roasted corn & buttermilk dressing.

Heirloom Tomato Salad

Seasonal greens, feta, pistachios, aged balsamic vinaigrette, croutons.

Goat Cheese & Tomato Bisque

Roasted red pepper, thyme crème, chili oil.

Baked Brie

Saint randeaux brie, red onion jam, toasted pecans, thyme.


Cold Smoked Beelers Pork Chop

Roasted sweet potatoes with onions and jalapeño, marchand de vin, crispy onion.

Seared Diver Scallops

Gulf shrimp, corn macque choux, lardon, san marzano.

Pan Roasted Black Drum

Crab & pea risotto, tomato relish, pea sprouts, sherry vin.

Braised Lamb Ragu

Ditalini, poached egg, caper gremolata, shaved piave.

Stuffed Quail

Cornbread stuffing, haricot vertes, cherry tomatoes, rum honey glaze.

14oz Prime Ny Strip

Roasted garlic, beef fat, chili, herb salad.

Creekstone Farms Burger

Pimento cheese, bacon, lettuce, tomato, pickles.Served on a brioche bun with crispy wedge fries.


Brioche Bread Pudding

Vanilla bean ice cream, pecans, praline sauce.

Flourless Chocolate Cake

Crème anglaise, macerated berries, powdered sugar.

Creme Brulee

Vanilla bean, housemade granola, berries.

Seasonal Sorbet

Fresh accoutrements.

Brunch Menu


Avocado Toast

Multigrain bread, smashed avocado, smoked salmon, capers, pickled shallot, yogurt.

Cinnamon Bacon

Brown sugar, pecans, beelers bacon.

Soups & Salads

Heirloom Tomato Salad

Feta, arugula, frisee, pistachios, balsamic reduction.

Roasted Red Pepper & Tomato Bisque

Goat cheese, thyme crème, chili oil.


Eggs Apolline

Housemade biscuit, smoked andouille sausage, louisiana crawfish tails, poached eggs, hollandaise.

Country Breakfast

2 eggs, stone ground grits, potato hash, bacon, biscuit.

Prime Ny Strip Steak

Potato hash, poached egg, hollandaise.

Country Fried Chicken Thigh & Waffle

Maple butter, powdered sugar, maple syrup.

Confit Duck Bowl

Potato hash, peppers, poached eggs, quacklin, hollandaise.

Grilled Vegetable Omelet

Assortment of roasted vegetables, brie, grits or hash.Served with potato hash.

Smoked Pork Enchiladas

Guajillo pepper, fontina, salsa verde, sunny egg, pickled trinity, served over stone ground grits.

Gulf Shrimp & Grits

Abita amber bbq, crimini mushrooms, smoked andouille sausage, speckled grits.

Creekstone Farms Burger

Housemade pimento cheese, brioche bun, dressed.

A La Carte

Two Eggs


Beeler's Bacon


Stone Ground Grits


Potato Hash


Belgian Waffle


Buttermilk Biscuit


House Made Jam


Fresh Fruit


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