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Aquagrill

Seafood

30-45 min
210 Spring St (NaN mi)
More Info

Open Hours

Monday
11:30 AM-10:00 PM
Tuesday
11:30 AM-10:00 PM
Wednesday
11:30 AM-10:00 PM
Thursday
11:30 AM-10:00 PM
Friday
11:30 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
11:00 AM-10:00 PM

Dinner

Dinner Appetizers

Peppered Tuna Carpaccio

With avocado, lemon and roasted Bermuda onions - served raw.
$17.50
0

Spicy Tuna Tartare

With cucumbers, ruby flying fish roe and crispy taro chips in a Thai vinaigrette - served raw.
$19.00
0

Warm Octopus Salad

With roasted peppers and peppercress in a roasted onion vinaigrette.
$18.00
0

Mesclun Salad

With sherry shallot vinaigrette and pear tomatoes.
$9.75
0

Roasted Peekytoe Crabcake Napoleon

With sundried tomato oil.
$19.00
0

Crispy Casco Bay Cod Cakes

With chorizo, arugula salad, lemon zest and aged balsamic vinegar.
$14.50
0

Dinner Chef's Classics

Grilled Atlantic Salmon

With falafel crust, cucumbers & tomatoes in a lemon coriander vinaigrette.
$30.50
0

Mushroom Truffle Crusted Casco Bay Cod

With wild mushroom ravioli, roasted hen of the wood mushrooms and creamed spinach in a mushroom truffle sauce.
$31.50
0

Grilled Mediterranean Bronzino

With a sesame cucumber salad, sauteed bok choy, roasted scallions and shittake mushrooms in a sesame vinaigrette.
$30.00
0

Seared Diver Sea Scallops

With peekytoe crabmeat risotto and sugar snap peas in a tomato shellfish emulsion.
$32.00
0

Bouillabaisse

With poached cod, shrimp, mussels, clams and scallops in a garlic saffron tomato broth.
$32.50
0

Miso Glazed Chilean Sea Bass

With a Korean kimchi and tuice cooked string beans in a wasabi miso sauce.
$35.00
0

Grilled Yellowfin Tuna

With crispy jasmine rice cakes and wok seared vegetables in a ginger peanut sauce.
$32.00
0

Dinner Side

Sauteed Spinach

$8.00
0

Steamed Vegetables

$8.00
0

Steamed Snow Peas

$8.00
0

Grilled Asparagus

$8.00
0

Jasmine Rice Cakes

$8.00
0

French Fries

$8.00
0

Roasted Potato Hash

$8.00
0

Boiled New Potatoes

$8.00
0

Mashed Potatoes

$8.00
0

Soft Truffle Polenta

$9.00
0

Creamed Spinach

$10.00
0

Roasted Baby Artichokes

$14.50
0

Sauteed Wild Mushrooms

$15.00
0

Peekytoe Crabmeat Risotto

$18.00
0

Brunch/Dinner Exotic Seafood

Fresh Maine Periwinkles

With lemon aioli.
$14.00
0

European Osetra Caviar

With warm buckwheat blinis and creme fraiche. Per ounce.
$185.00
0

American Royal Sterling Caviar

With warm buckwheat blinis and creme fraiche. Per ounce.
$95.00
0

Chilled Fresh Maine Jonah Crab Claws

Served with jicama, jalapeno, pineapple slaw and Dijon mustard sauce. Per claw.
$7.00
0

Lunch/Dinner Soups & Chowders

Manhattan Clam Chowder

$10.00
0

Billi Bi French Mussel Soup

With saffron, cream and potatoes.
$10.50
0

Brunch/Lunch/Dinner Alacarte

Atlantic Salmon

$21.50
0

Casco Bay Cod

$22.00
0

Diver Sea Scallops

$23.00
0

Yellowfin Tuna

$24.00
0

Mediterranean Bronzino

$23.00
0

Chilean Sea Bass

$29.50
0

Free Range Chicken

$21.00
0

Dry Aged Sirloin Steak

$52.00
0

Desserts

Roasted Caramelized Grapefruit

With grapefruit sorbet.
$11.50
0

Coconut Panna Cotta

With mango, pineapple, papaya, and passion fruit sauce.
$11.00
0

Chocolate Crusted Deep Dish Walnut Pie

With a chocolate ganache topping and vanilla ice cream.
$11.50
0

Warm Apple Tart

With cinnamon ice cream and caramel sauce.
$12.50
0

Prune Armagnac Creme Brulee

With orange lace tuile.
$11.00
0

Chocolate Tasting Plate

With warm chocolate cake, white chocolate mousse and milk chocolate ice cream.
$13.50
0

Assortment of Aquagrills

Freshly made sorbets or ice creams.
$10.50
0

Warm Peppered Pear Tatin

With creme fraiche ice cream and caramel sauce.
$13.00
0

Gluten - Free

Gluten Free Dinner Appetizers

Peppered Tuna Carpaccio

With avocado, lemon and roasted bermuda onions.
$17.50
0

Chilled Fresh Maine Jonah Crab Claw

With jicama-jalapeño-pineapple slaw and dijon mustard sauce.
$7.00
0

Warm Octopus Salad

With roasted peppers and peppercress in a roasted onion vinaigrette.
$18.00
0

Mesclun Salad

With sherry-shallot vinaigrette and pear tomatoes.
$9.75
0

Fresh Maine Periwinkles

With lemon aioli.
$14.00
0

Gluten Free Soup & Chowder

Manhattan Clam Chowder

$10.00
0

Billi Bi French Mussel Soup

$10.50
0

Gluten - Free Dinner Entrees

Grilled Atlantic Salmon

With falafel crust, cucumbers, tomatoes in a lemon coriander vinaigrette.
$30.50
0

Seared Diver Sea Scallops

With dungeness crabmeat risotto and sugar snap peas in a tomato shellfish emulsion.
$32.00
0

Miso Glazed Chilean Sea Bass

With a korean kimchi and tuice cooked string beans in a wasabi-miso sauce.
$35.00
0

Grilled Yellowfin Tuna

With crispy jasmine rice cakes and wok seared vegetables in a ginger peanut sauce.
$32.00
0

Bouillabaisse

With poached cod, shrimp, mussels, clams and scallops in a garlic saffron tomato broth.
$32.50
0

A La Carte

Casco Bay Cod

$23.00
0

Yellowfin Tuna

$24.00
0

Dry Aged Sirloin Steak

$52.00
0

Atlantic Salmon

$22.50
0

Diver Sea Scallops

$24.00
0

Mediterranean Bronzino

$23.50
0

Free Range Chicken

$21.00
0

Gluten - Free Side Dishes

Sauteed Spinach

$8.00
0

Steamed Vegetables

$8.00
0

Boiled New Potatoes

$8.00
0

Roasted Potato Hash

$8.00
0

Grilled Asparagus

$8.00
0

Steamed Snow Peas

$8.00
0

Mashed Potatoes

$8.00
0

Gluten - Free Desserts

Roasted Caramelized Grapefruit

With grapefruit sorbet.
$11.00
0

Mocha Creme Brulee

With hazelnut truffle bar.
$11.00
0

Coconut Panna Cotta

With mango, pineapple and papaya and passion fruit sauce.
$10.50
0

Assortment of Aquagrill's

$9.50
0

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