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Categories

Aquitaine

French

75-90 min
569 Tremont St (NaN mi)
More Info

Open Hours

Monday
4:00 PM-8:30 PM
Tuesday
4:00 PM-8:30 PM
Wednesday
4:00 PM-8:30 PM
Thursday
4:00 PM-8:30 PM
Friday
4:00 PM-8:30 PM
Saturday
4:00 PM-8:30 PM
Sunday
4:00 PM-8:30 PM

Brunch

Salades‎

Niçoise Salade Redux

Oiled cured tuna, confit tomatoes, marble potatoes, haricot verts, white anchovies, olive vinaigrette.
$19.25
0

Duck Confit Cobb Salade

Artisan lettuce, confit tomatoes, avocado, egg, winter pickles, Roquefort, bacon, fine herb vinaigrette.
$18.19
0

Sandwiches‎

Croque Madame

One-faced French ham, gruyere, gratinated bechamel with petite salade.
$12.85
0

Croque Monsieur

One-faced french ham, gruyere, gratinated bechamel with sunny side egg.
$14.99
0

Avocado Toast

Farm egg, confit cherry tomatoes, shiitake mushroom confit, dishes.
$14.99
0

Aquitaine Burger

Dry-aged burger, caramelized onions, truffle aioli, onion roll, hand-cut pomme Frites & cornichons.
$20.35
0

Grilled Breakfast Sandwich

Buttered‎ potatoes roll, petite gruyere omelette, duck hash brown & maple hot sauce.
$19.25
0

Eggs‎

Omelette De L'ouest

Provencal ham, onions, peppers, and sharp cheddar.
$12.85
0

Omelette Alsacienne

Foraged mushrooms, reblochon, thyme.
$13.89
0

Traditional Benedict

Poached eggs, grilled ham, hollandaise.
$14.99
0

Salmon Benedict

Horseradish-beet cured salmon, whipped avocado, hollandaise.
$18.19
0

A&M Benedict

Asparagus, porcini creme, wild mushrooms, hollandaise.
$12.85
0

Skillet Scramble

Shaved asparagus, linguica & lyonnaise potatoes.
$14.99
0

Braised Pork Breakfast Burrito

Ma po style pork, rise & egg scrambled, petite salade.
$13.89
0

Duck Hash & Eggs

Confit duck hash, sunny up farm eggs, sriracha.
$16.05
0

Black Quinoa Skillet

Braised & raw baby root vegetables, fall fruit preserve, avocado, lemon poppy dressing.
$14.99
0

Duck Confit Casserole

Confit duck, butternut squash, vadouvan bread crumbs, sunny up farm egg.
$14.99
0

Shakshuka

Poached eggs, black olives, Arbol chiles, artichoke hearts, feta, mint, cilantro.
$16.05
0

Malted Belgian Waffle

Chantilly cream, blackberries and maple syrup. Omelettes served with lyonnaise potatoes & iggy's seven-grain toast.
$12.85
0

Brioche French Toast

Omelettes served with lyonnaise potatoes & iggy's seven-grain toast. Hazelnut chantilly, strawberries & whipped butter.
$14.99
0

Dutch Baby Pancake

Omelettes served with lyonnaise potatoes & iggy's seven-grain toast. Poached blueberries, lemon curd, maple syrup.
$14.99
0

Prix Fixe Brunch

Glazed Cinnamon Bun

$12.85
0

Glass of Fresh Squeezed Juice

$12.85
0

A La Carte‎

House Granola, Cut Fruit and Greek Yogurt

$10.69
0

French Onion Soup

Caramelized‎ onion, amontillado sherry, melting gruyère.
$13.69
0

Moule Frites

Cultivated mussels, Sancerre, shallots, crème fraîche, fresh bay & thyme.
$16.05
0

Harissa Shrimp & Grits

Cheddar cream of wheat, apple butter & mint.
$17.10
0

Poulet Frite

Crispy fried chicken, johnny cakes & garlic chilli honey.
$19.25
0

Sides‎

Hand Cut Fresh Fruit

$7.45
0

Pommes Frites

Comes with truffle mayo.
$6.39
0

Applewood Smoked Bacon

$4.25
0

Smoked Country Ham

$4.25
0

Apple Chicken Sausage

$5.35
0

Lyonnaise Potatoes

Caramelized onions, thyme.
$4.25
0

Seven Grain Toast

$2.09
0

English Muffin

$2.09
0

Glazed Cinnamon Buns

$4.25
0

Farm Egg

$2.09
0

Dinner

Hors D’oeuvres‎

Lobster Bisque

Fresh lobster, black trumpet mushrooms and creme fraiche.
$16.05
0

Truffled Canard Pate De Campagne

Fall jardiniere vegetables, hibiscus-grain mustard, house cracker.
$16.05
0

Salt Roasted Beets

Chamomile-goat milk yogurt, charred seckel pear, truffled honey.
$14.99
0

Salade Bucheron

Warm ripened chévre, hand picked greens. Fines herbs, hazelnuts, vinaigrette.
$10.69
0

Moules en Cassoulette

Cultivated mussels, Sancerre, shallots, crème fraîche, thyme.
$13.89
0

Assiette de Fromages

The daily trio, honeycomb, roasted chestnuts, pickled concord grapes, green chartreuse jam.
$18.19
0

Endive Salade

Curly fries, tart apple, toasted walnuts, and aged Roquefort.
$10.69
0

Escargots Bourguignon

Garlic-parsley butter, sauce bordelaise, toasted levain.
$12.85
0

Soupe à L’Oignon Gratinée

Caramelized onions, amontillado sherry, melting gruyere.
$13.89
0

Broiled Cotuit Oysters

Gochujang butter, garlic breadcrumbs, pickled chive blossom.
$20.35
0

Salmon Tartare

Crispy tuile, cucumber, shallot, chive, green Kyosho persillade.
$13.89
0

La Belle Farm Seared Foie Gras

Pumpkin mousse, sour orange, saffron syrup.
$25.69
0

Entree‎

Assiette of Autumn Carrots

Carrot-argan puree, tea braised baby carrots, carrot top vinaigrette, caramelized wild rice, marigold.
$25.69
0

Seared Scallops

Oyster mushroom bourguignon, crisped potato confit, mugolio braised raisins, and grapes, rosemary.
$31.05
0

Butternut Squash Casserole

Pepper spiced oat milk, ghee, poached Braeburn apple, savory oat streusel, pistachio pistou.
$25.69
0

Vadouvan Spiced Chicken Roti

Eggplant au vin jaune, duxelles stuffed leek, sage jus.
$28.89
0

Wester Ross Salmon

Koji fremented cranberries, tarbais beans, avocado mousse, anise oil, lemon nage.
$32.15
0

Pan Seared Gnocchi Parisienne

Idiazabal cheese, pickled butternut squash, golden raisins, toasted pine nuts, Urfa pepper, sage.
$26.75
0

Pan-Roasted Rohan Duck Breast

Ginger-braised‎ spinach, haricot coc, sauce bigarade.
$31.05
0

Sole Meunière

Pommes Robuchon, braised leeks, snap peas and beurre blanc.
$28.89
0

Filet Au Poivre

Barrell cut, cognac creme, gratin dauphinoise, charred scallions.
$42.85
0

Braised Veal Shank

Crozets de savoie, truffle butter, saffron sauce.
$35.35
0

Steak Frites

Perigord black truffle vinaigrette, hand-cut fries, pan sauce and watercress.
$29.99
0

Accoutrement‎

Roasted Foraged Mushrooms

Thyme,‎ butter, sherry vinegar.
$9.60
0

Hand Cut Pommes Frites

Fines‎ herbs & truffle aioli.
$7.45
0

Ginger Braised Spinach

Crispy garlic.
$8.55
0

Roasted Brussels Sprouts

Served with bacon lardons.
$10.69
0

Fall Vegetables

Toasted almonds, huile d’amande.
$8.55
0

Potato Gratin

It comes with melting gruyere, parmesan and cream.
$7.45
0

Plat Du Jour‎

Monday Special

Poulet basquaise, organic chicken thighs braised in red piperade, espelette fried farm egg, basmati rice.
$28.89
0

Tuesday Special

Roast swordfish au Poivre, pink peppercorn, Okinawa sweet potato puree, baby turnip, green onion, lobster nage.
$29.99
0

Wednesday Special

Cassoulet - french tarballs beans, duck confit, saucisson a l'ail, pork belly, toasted vadouvan breadcrumbs.
$28.89
0

Thursday Special

Bouillabaisse - king prawns, Wellfleet clams, mussels, cod, calamari, saffron broth, levain, espelette rouille.
$32.15
0

Friday Special

Venison osso buco - bruleed rutabaga, dark beer, cassis, red currant-quinoa.
$41.79
0

Saturday Special

Crispy‎ halibut - blackened cabbage, grapefruit, brussels sprout leaves, beurre noir.
$39.65
0

Sunday Special

Stroganoff a la lapin - braised rabbit in mustard creme, egg pappardelle, white mushrooms, purple yam, crispy parsnip, chili oil, breadcrumbs.
$28.89
0

Dessert at Dinner

Pistachio Profiteroles

Toasted choux puffs, vanilla ice cream, valrhona chocolate sauce, pistachio croquant.
$8.55
0

Gala Apple Tarte Tatin

Passion fruit-maple creme fraiche, salted caramel, crispy maple.
$9.60
0

Dark Chocolate Mousse

Creme chantilly, marbled chocolate, lemon thyme madeleines.
$8.55
0

Banana Chocolate Bread Pudding

Vanilla bean ice cream, banana coulis, salted caramel sauce.
$8.55
0

Tahitian Vanilla Creme Brulee

Macerated strawberries, shiso.
$9.60
0

Sorbet

Assorted tastes.
$7.45
0

Assiette de Fromages

The daily trio, truffled honey, macadamia butter, pickled rhubarb, and lavender relish.
$18.19
0

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