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Arezzo Ristorante

Italian

75-90 min
5057 France Ave S (NaN mi)
More Info

Open Hours

Monday
11:30 AM-2:30 PM, 5:00 PM-9:00 PM
Tuesday
11:30 AM-2:30 PM, 5:00 PM-9:00 PM
Wednesday
11:30 AM-2:30 PM, 5:00 PM-9:00 PM
Thursday
11:30 AM-2:30 PM, 5:00 PM-9:00 PM
Friday
11:30 AM-2:30 PM, 5:00 PM-10:00 PM
Saturday
11:30 AM-2:30 PM, 5:00 PM-10:00 PM
Sunday
5:00 PM-9:00 PM

Lunch Menu

Appetizers

Bruschetta

Grilled bread, Roma tomatoes, pesto, kalamata olives and basil leaves.
$8.95

Calamari Fritti

Fresh squid, fried in olive oil with spicy marinara sauce on the side.
$10.95

Melanzane Ferrari

Roasted eggplant, San Marzano tomato sauce, grana padano, baked and drizzled with a basil pesto sauce.
$8.95

Spiedini Di Gamberi

Grilled shrimp kabobs with zucchini, onion, red peppers.
$9.95

Carpaccio Cipriani

Thinly sliced beef tenderloin, drizzled with extra virgin olive oil and lemon juice. Topped with arugula and shaved grana padano.
$9.95

Polenta Con Funghi

Grilled polenta, served with sautéed mushrooms and garlic in a light grana padano cream sauce.
$8.95

Salads

Panzanella Con Mozzarella

Cucumbers, assorted tomatoes, red onions, basil, crouton salad with fresh mozzarella.
$8.95

Insalata Novella

Arugula, endive, mushrooms, balsamic vinaigrette, grana padano.
$7.95

Insalata Primaverile

Mixed greens, fresh strawberries, pears, avocados, chevere, fresh raspberry dressing.
$7.95

Insalata Primavera

Mixed greens, Roma tomatoes, red onion, cucumbers, red peppers, julienne carrots, extra virgin olive oil, balsamic vinegar, lemon juice.
$7.50

Insalata Di Barbabietole

Roasted beets, gorgonzola cream, pistachio vinaigrette.
$8.95

Paninis

Turkey Panino

Roasted turkey with fontina cheese, tomatoes and honey mustard.
$10.95

Panino Con Carne

Grilled beef tenderloin with arugula and gorgonzola.
$12.95

Panino Agli Ortagi

Grilled eggplant, red peppers, and zucchini. Topped with sautéed red onions, fresh mozzarella and pesto.
$9.95

Tuscan Pesto Chicken Panino

Grilled chicken breast, fontina cheese, tomatoes, pesto, onions and arugula.
$10.95

Panino Con Salsiccia

Grilled spicy Italian sausage with tomatoes, spinach and brie cheese on a grilled ciabatta bread.
$10.95

House Made Pasta

Gnocchi

Hand made potato dumplings served one of four ways - four cheese sauce, San Marzano tomato sauce, bolognese or pesto sauce.
$17.95

Tagliatelle Alle Vongole Veraci

Black ink fettuccine with Veraci clams, asparagus, garlic in a white wine parsley sauce.
$17.95

Fettuccine Verdi Alla Salsiccia

Spinach fettuccine served in a San Marzano tomato sauce with a traditional spicy Italian sausage.
$16.95

Paglia E Fieno

Three-color tagliatelle pasta, served with shrimp and zucchini in a cream sauce.
$16.95

Tortelli Padrino

Spinach tortelli hand stuffed with a blend of ricotta cheese and fresh spinach, finished in a tomato, eggplant, grana padano and basil sauce.
$15.95

Tagliatelle Bolognese

Ground beef, pork and veal in a San Marzano tomato and rosemary sauce.
$15.95

Italian Dried Pasta

Spaghetti Carbonara

Sauteed pancetta in extra virgin olive oil and parmesan cheese tossed with egg over spaghetti.
$15.95

Polpette Con Spaghetti

Spaghetti tossed with fresh San Marzano tomato sauce and meatballs.
$14.95

Pizza & Calzone

Pizza Margherita

San Marzano tomato sauce, fresh fior di latte mozzarella, parmesan cheese, extra virgin olive oil and basil.
$11.95

Pizza Fresca

San Marzano tomato sauce, fresh fior di latte mozzarella, cherry tomatoes, grana padano, basil.
$12.95

Salame Piccante

San Marzano tomato sauce, fresh fior di latte mozzarella and spicy Italian pepperoni .
$13.95

Prosciutto E Rucola

Fresh fior di latte mozzarella, prosciutto, extra virgin olive oil, topped with arugula.
$13.95

Pizza Primavera

San Marzano tomato sauce, fresh fior di latte mozzarella, red peppers, mushrooms, kalamata olives, red onions, cherry tomatoes.
$12.95

Pizza Monti

San Marzano tomato sauce, gorgonzola and Italian sausage.
$13.95

Salsiccia E Funghi

San Marzano tomato sauce, fresh fior di latte mozzarella, Italian sausage, seasonal mushrooms, goat cheese, shaved fennel.
$14.95

Calzone

Spicy Italian pepperoni, sausage, ricotta, grana padano, fresh fior di latte mozzarella.
$14.95

Dinner Menu

Appetizers

Bruschetta

Grilled bread, Roma tomatoes, pesto, kalamata olives, fresh basil.
$10.95

Calamari Fritti

Fresh squid, fried in olive oil with spicy marinara sauce on the side.
$13.95

Melanzane Ferrari

Roasted eggplant, San Marzano tomato sauce, grana padano, baked and drizzled with a basil pesto sauce.
$12.95

Spinaci Alla Veneta

Spinach sautéed with garlic, pine nuts and olive oil. Topped with shaved grana padano.
$8.95

Polenta Con Funghi

Grilled polenta, served with sautéed mushrooms and garlic in a light grana padano cream sauce.
$11.95

Spiedini Di Gamberi

Grilled shrimp kabobs, with zucchini, onion, red peppers.
$10.95

Carpaccio Cipriani

Thinly sliced beef tenderloin, drizzled with extra virgin olive oil and lemon juice. Topped with arugula and shaved grana padano.
$12.95

Piatto Di Formaggio

Cured meats, cheeses, Kalamata olives, crostini.
$15.95

Salads

Panzanella Con Mozzarella

Cucumbers, assorted tomatoes, red onion, basil and crouton salad with fresh mozzarella.
$10.95

Insalata Primavera

Mixed greens, sliced Roma tomatoes, red onions, cucumber, red pepper, julienne carrots tossed with extra virgin olive oil, balsamic vinegar, lemon juice.
$8.95

Insalata Novella

Arugula, endive, mushrooms, balsamic vinaigrette, grana padano.
$8.95

Insalata Primaverile

Mixed greens, fresh strawberries, pears, avocados, chevere, fresh raspberry dressing,
$8.95

Insalata Di Barbabietole

Roasted beets, gorgonzola cream, pistachio vinaigrette.
$9.95

House Made Pasta

Gnocchi

Hand made potato dumplings offered four ways - four cheese sauce, San Marzano tomato sauce with basil, bolognese or pesto sauce.
$20.95

Tagliatelle Alle Vongole Veraci

Traditional black ink fettuccine, Veraci clams, asparagus, garlic in a white wine sauce.
$20.95

Paglia E Fieno

Spinach, tomato and egg tagliatelle pasta, sautéed with garlic, shrimp, yellow and green zucchini, in a light parmesan cream sauce.
$19.95

Tagliatelle Alla Bolognese

Tagliatelle pasta tossed with ground beef and pork, in a San Marzano tomato and rosemary sauce.
$18.95

Fettuccine Al Ragú Di Chinghiale

House-made egg fettuccine tossed with a wild boar ragú sauce. Garnished with grana padano shavings.
$22.95

Tagliatelle Di Pollo E Pinoli

Tagliatelle pasta tossed with sautéed chicken, tomatoes, red onion, rosemary and pine nuts in a white wine sauce, topped with goat cheese.
$19.95

Tortelli Padrino

Spinach tortelli hand stuffed with a blend of ricotta cheese and fresh spinach, finished in a tomato, eggplant, ricotta and basil sauce.
$18.95

Fettuccine Verdi Alla Salsiccia

Spinach fettuccine served in a San Marzano tomato sauce, spicy Italian sausage.
$18.95

Fettuccine Con Spinaci E Salsiccia

House-made tomato fettuccine, served with sautéed garlic, chilli flakes, spinach and sausage in a creamy parmesan sauce.
$19.95

Italian Dried Pasta

Capellini D’angelo All' Pomodoro

Angel hair pasta topped with a traditional Italian San Marzano tomato sauce.
$12.95

Penne All‘ Arrabbiata

Red pepper and garlic spiced tomato sauce served over penne pasta.
$15.95

Spaghetti Carbonara

Sautéed pancetta, grana padano tossed with egg over spaghetti.
$17.95

Polpette Con Spaghetti

Spaghetti, fresh San Marzano tomato sauce, house-made meatballs, grana padano.
$17.95

Farfalle Alla Gorgonzola E Salsiccia

Butterfly pasta tossed with sausage and gorgonzola cream sauce.
$17.95

Meat, Chicken & Fish

Zuppa Di Pesce

Seafood soup served with sautéed garlic, shrimp, clams, mussels, calamari and scallops in a spicy tomato or lemon white wine broth.
$21.95

Salmone Alla Forno

Norwegian salmon served over a bed of mashed potatoes. Accompanied with broccoli, onions, red & yellow peppers with a white wine, lemon-dill sauce.
$25.95

Pollo Alla Marsala

Sliced chicken breast sautéed in Sicilian Marsala liqueur, served with mashed potatoes, carrots and asparagus.
$21.95

Pollo Alla Diavola

Chicken breast with a layer of fontina cheese in a chili, Kalamata olives, capers and tomato sauce. Served with carrots and broccoli.
$20.95

Filetto Di Maiale Al Forno

Oven roasted pork tenderloin served over sautéed oyster mushrooms and rosemary in a balsamic reduction glaze with a side of grilled asparagus.
$22.95

Controfiletto Alla Gorgonzola

Garlic and herb rubbed hanger steak, grilled and served on a bed of sautéed julienne potatoes, green beans and carrots, over a creamy gorgonzola sauce.
$27.95

Scaloppine Di Vitello

Sliced veal, served with garlic, spinach, pine nuts, and mashed potatoes in a fresh lemon, caper and white wine sauce.
$31.95

Pizza & Calzone

Pizza Margherita

San Marzano tomato sauce, fresh fior di latte mozzarella, parmesan cheese, extra virgin olive oil and basil.
$15.95

Quattri Stagioni Pizza

San Marzano tomato sauce, fresh fior di latte mozzarella, mushrooms, olives, artichoke hearts and ham.
$17.95

Salame Piccante

San Marzano tomato sauce, fresh fior di latte mozzarella, spicy pepperoni.
$16.95

Prosciutto E Rucola

Fresh fior di latte mozzarella, prosciutto, extra virgin olive oil, topped with arugula.
$17.95

Pizza Monti

San Marzano tomato sauce, gorgonzola, and Italian sausage.
$16.95

Salsiccia E Funghi

San Marzano tomato sauce, fresh fior di latte mozzarella, Italian sausage, seasonal mushrooms, goat cheese, shaved fennel.
$17.95

Pizza Primavera

San Marzano tomato sauce, fresh fior di latte mozzarella, red peppers, mushrooms, kalamata olives, red onions, cherry tomatoes.
$15.95

Calzone

Spicy Italian pepperoni, sausage, ricotta, grana padano, fresh fior di latte mozzarella.
$17.95

Desserts

Authentic Tiramisu

Authentic tiramisu, ladyfingers, Italian café espresso, sweet mascarpone, cocoa.
$8.95

Gelato Alla Vaniglia

Vanilla ice cream with chocolate sauce.
$6.95

Affogato

Vanilla ice cream with espresso.
$7.95

Sorbetto Alla Frutta

Natural fruit shells filled with hand-made sorbet.
$8.95

Cream Brulee

Traditional cream custard with a brown sugar crust.
$7.45

Torta Di Ricotta

Traditional Italian cheesecake made with ricotta cheese, chocolate chips, fresh raspberry sauce.
$8.95

Fagottino Fondente

Chocolate souffle, served with dark melted chocolate and house made vanilla ice cream.
$9.95

Chef’s Specials

Zuppa Del Giorno

Soup of the day. Please contact merchant for today's selection option.
$6.95

Caprese Insalata

Fresh mozzarella and tomatoes drizzled with extra virgin olive oil and pesto, garnished with fresh basil.
$10.95

Tagliatelle Alla Cozze

House-made tagliatelle sautéed with garlic, celery, basil and mussels. Served in a light lemony cream sauce.
$22.95

Pollo Crostato

Sliced chicken coated with mustard and parmesan cheese, baked and served over roasted peppers, green beans and fingerling potatoes.
$22.95

Sockeye Salmone

Copper River Sockeye Salmon filet, baked with sliced lemons, served over sautéed bok choy and cherry tomatoes in a basil-caper vinaigrette.
$27.95

Costiglia Alla Griglia

10 oz. bone-in pork chop grilled and served with saffron risotto and asparagus.
$24.95

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