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Back Wine Bar Menu

Appetizers

Artisanal Cheese Plate

3 premium cheese - sliced fresh fruit, mixed nuts, dried fruit compote, baguette.
$16.00
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Charcuterie Platter

Selection of cured meats, spiced nuts, dried fruit compote, wholegrain mustard, baguette, olives.
$17.00
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Goat Cheese Fritters

Herb goat cheese, panko crusted, Peruvian green sauce
$9.00
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Arancini

Crispy panko breaded risotto spheres, basil pesto, mozzarella, red pepper rouille
$10.00
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Steak & Potatoes

Grilled Steak, fondant potatoes, garlic aioli, balsamic reduction
$14.00
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Ahi Poke

Fresh ahi tuna, chili-soy, sweet onions, crushed macadamias, wakame, cucumber sunomono, sticky rice.
$16.00
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House Cured Salmon

House made yukon gold salt and vinegar potato chips, creme fraiche, dill, capers.
$10.00
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Sauteed Artichoke Hearts

White wine cream sauce, roasted garlic, herbs, kalamata olives, fennel confit, capers, grilled bread.
$14.00
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Heirloom Tomatoes

Local heirloom tomatoes, arugula, lemon sorbetto, basil pesto, opal basil, 12yr aged balsamic.
$14.00
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Salads

House Salad

Spring mix, goat cheese, dried cranberries, pumpkin seeds, balsamic vinaigrette.
$7.00
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Blue Cheese Apple Salad

Mixed greens, blue cheese, julienne apples, red onion, candied walnuts, maple Dijon vinaigrette.
$8.00
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Warm Arugula Salad

Baby arugula, pancetta, quinoa, red onions, shaved parmigiano, toasted almonds, balsamic.
$12.00
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Grilled Flatbreads

Margherita

tomatoes, garlic oil, mozzarella, basil, balsamic reduction
$10.00
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Mushroom

Roasted cremini mushrooms, herb crème fraiche, smokey mozzarella, truffle oil.
$12.00
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Loaded Baked Potato

Mozzarella, red potato, bacon, crème fraiche, chives, cheddar.
$11.00
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Pear & Blue Cheese

Caramelized onion jam, sliced pears, crumbled blue cheese, proscuitto di parma, arugula, EVOO, lemon
$12.00
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Entrees

Vegetable Pasta

Penne, mushrooms, seasonal vegetables, fennel confit, garlic cream sauce, grana padano.
$17.00
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Vegan Fried Rice

Sticky rice, spring vegetables, grana padano, fresh thyme.
$17.00
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Seared Sea Scallops

Large fresh sea scallops, potato & apple hash, piquillo pepper puree.
$26.00
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Shrimp & Polenta

Creamy polenta, sautéed prawns, roasted tomatoes, andouille sausage.
$22.00
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Seared Salmon

Basil pesto mashed potatoes, roasted tomatoes, summer beans, bacon thyme vinaigrette.
$26.00
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Braised Short Ribs

Creamy polenta, marinated cherry tomatoes, gremolata, braising reduction
$27.00
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Filet Mignon

Garlic mashed potatoes, seasonal vegetables, roasted garlic compound butter.
$32.00
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Mishima Ranch Wagyu Skirt Steak

Marinated and grilled to medium rare, sweet pea chimichurri, smoky pico de gallo, summer vegetables.
$27.00
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Lamb Burger

Ground lamb with garlic & herbs, cyprus grove lamb chopper, mixed greens, roasted tomatoes, garlic aioli, soft brioche.
$17.00
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Addtitions - sides

Add Chicken 6oz

$6.00
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Add Prawns 3oz

$6.00
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Add Steak 3oz

$6.00
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Garlic Truffle Fries with Aioli

$7.00
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Fondant Potatoes

$7.00
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Seasonal sauteed Vegetables

$7.00
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Creamy Polenta

$7.00
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Garlic Mashed Potatoes

$7.00
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