Bad Albert's Tap & Grill

Hand-pressed Angus beef with white cheddar cheese, thick smoked bacon, lettuce, tomato, red onion, a touch of ketchup, pickles and a touch of special sauce.

Seasoned sirloin, sauteed with red onion, mushrooms, sweet peppers and pepper Jack cheese. All stuffed into toasted garlic French roll with a touch of mayo.

TWO BLACKENED WILD CAUGHT ALASKAN COD, WARM SOFT TORTILLAS AND HOUSE-MADE SPICY SLAW. SERVED WITH A HANDFUL OF FRIES.

Blackened Alaskan cod, lettuce, red onions, and mayo on grilled sourdough.

SIDE OF HOUSE-MADE COLESLAW

ROMAINE LETTUCE, TOMATOES, CUCUMBERS, PARMESAN CHEESE AND CROUTONS WITH YOUR CHOICE OF HOUSE-MADE DRESSINGS

House-made vegetarian burger made with roasted garlic, black beans, jasmine rice, and sweet peppers. Topped with white cheddar, lettuce, red onions, and mayo on grilled sourdough.

Three-layer classic on toasted white bread with smoked turkey, smoked bacon, lettuce, tomatoes, and mayo.

Three crispy boneless house-made chicken breast strips. Served with dip and choice of side.

Hand-pressed Angus beef, smoked provolone cheese, grilled Guinness onions on a toasted baguette. Served with au jus.

Romaine lettuce, cucumbers, tomatoes, cheddar and Jack cheese. Topped with crispy, breaded chicken and tossed with honey mustard dressing.

Marinated chicken breast, romaine lettuce, bacon, egg, tomatoes, onions and avocado with house-made vinaigrette and bleu cheese dressing.

ROMAINE LETTUCE, TOMATOES, CUCUMBERS, PARMESAN CHEESE AND CROUTONS WITH YOUR CHOICE OF HOUSE-MADE DRESSINGS

Five crispy boneless house-made chicken breast strips tossed in our spicy chipotle sauce. Served with your choice of dressing, celery and carrots.

Three crispy boneless house-made chicken breast strips. Served with dip and choice of side.

House-Made Soup Of The Day

TWO BLACKENED WILD CAUGHT ALASKAN COD, WARM SOFT TORTILLAS AND HOUSE-MADE SPICY SLAW. SERVED WITH A HANDFUL OF FRIES.

Seasoned sirloin, sauteed with red onion, mushrooms, sweet peppers and pepper Jack cheese. All stuffed into toasted garlic French roll with a touch of mayo.

Grilled chicken breast with mayo, lettuce, red onions, tomatoes, gorgonzola cheese, and chopped bacon on garlic bread.

Grilled chicken breast tossed in chipotle sauce, cajun mayo, lettuce, red onions, tomatoes, cheddar and Jack cheese on a toasted baguette.

Three-layer classic on toasted white bread with smoked turkey, smoked bacon, lettuce, tomatoes, and mayo.

House-made vegetarian burger made with roasted garlic, black beans, jasmine rice, and sweet peppers. Topped with white cheddar, lettuce, red onions, and mayo on grilled sourdough.

Hand-pressed Angus beef with white cheddar cheese, thick smoked bacon, lettuce, tomato, red onion, a touch of ketchup, pickles and a touch of special sauce.

Ale battered Alaskan cod, house-made tartar sauce, lettuce, red onions, and pepper Jack cheese on a toasted bun.

Blackened Alaskan cod, lettuce, red onions, and mayo on grilled sourdough.

Slow simmered corned beef, sauerkraut, gruyere cheese, and house-made Russian dressing on grilled rye bread.

Hand-pressed Angus beef, smoked provolone cheese, grilled Guinness onions on a toasted baguette. Served with au jus.

SIDE OF HOUSE-CUT FRIES

SIDE OF TATER TOTS

SIDE OF HOUSE-MADE COLESLAW

EXTRA HOUSE-MADE DIPPING SAUCES