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Bar 301 Menu

Eat

Crispy Quail Eggs

Port brine, buttermilk battered, honey-chipotle sauce.
$13.00
0

Truffled French Fries

Idaho potato, black truffle oil and sea salt, fresh herbs, and garlic aioli.
$8.00
0

301 Charcuterie Board

Assorted Artisan cheeses and dry-cured meats served with seasonal accompaniments.
$15.00
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Wood-Fired Flatbread Pizza

With seasonal toppings.
$13.00
0

Texas Wagyu Beef Sliders

Gouda, arugula, pickled red onion, with seasoned yucca chips.
$14.00
0

Pulled Pork Empanadas

Slow-braised pulled pork, house BBQ sauce, Jack cheese, served with assorted pickles.
$8.00
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Mezze Plate

Fire-roasted jalapeño hummus & whipped feta with herbed cucumber, fresh flatbread.
$12.00
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Baked Brie

Candied jalapeños, toasted walnuts, Maldon salt.
$13.00
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Oven-Roasted S'mores

Bailey's chocolate ganache, candied walnuts, smoked marshmallows, and honey Graham crackers.
$9.00
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