Basal Wood Fired Pizza

Seasoned diced tomatoes and mozzarella on wood fired bread.

House seasoned shrimp served with pistachio arugula pesto.

Wood fired bread topped with mozzarella, garlic, feta, gruyere and parmesan. Served with marinara.

Premium cured meats, wood fired bread, assorted cheeses, pickles and condiments.

Local mixed greens, tomato, cucumber, carrot and choice of homemade dressing.

Mixed greens, apples, strawberries, feta, bacon, walnuts and homemade poppy dressing.

Roasted pork loin, ham, prosciutto, pickle, mustard, provolone and calabrian chili aioli.

The original Neapolitan pizza. Organic crushed plum tomato, fresh mozzarella, basil and olive oil.

Organic crushed plum tomatoes, sliced garlic, basil, oregano and olive oil.

Neapolitan version of pepperoni. Crushed tomatoes, fresh mozzarella and thinly sliced soppressatta.

Locally grown mushrooms, caramelized onions, roasted red peppers, gruyere, oregano, mozzarella and parmesan.

Mozzarella, and New York style pizza sauce.

Red sauce, goat cheese, roasted red peppers, feta, pecorino, garlic and pickled onion.

Chorizo, sweet corn, creme fraiche, green onion, cilantro, cotija cheese and a squeeze of lime.