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Basil Thai Restaurant & Bar

Thai

25-40 min
1175 Folsom St (NaN mi)
More Info

Open Hours

Monday
11:30 AM-2:30 PM, 5:30 PM-10:00 PM
Tuesday
11:30 AM-2:30 PM, 5:30 PM-10:00 PM
Wednesday
11:30 AM-2:30 PM, 5:30 PM-10:00 PM
Thursday
11:30 AM-2:30 PM, 5:30 PM-10:00 PM
Friday
11:30 AM-2:30 PM, 5:30 PM-10:00 PM
Saturday
5:30 PM-10:00 PM
Sunday
5:30 PM-10:00 PM

Beginnings

Paupia

Crispy vegetable rolls.
$8.95
0

Tofu Tod

Salt and pepper fried tofu with crushed peanuts sweet chili dipping sauce.
$8.95
0

Kao Pode Tod

Thai spiced corn fritters served with cool cucumber and crushed peanuts salad.
$8.95
0

Keow Wan Roti

Pan-fried Indian bread with eggplant, bell peppers, and basil with green curry.
$8.95
0

Basil Pan Stickers

Pan-fried dumplings of shrimp and pork served with Thai ginger soy.
$9.95
0

Goong Gra Bog

Crispy wrapped whole tiger prawns with sweet chili vinaigrette.
$9.95
0

Paupia Sod

Fresh rolls of vegetables and tofu with peanuts, chili and lime vinaigrette.
$8.95
0

Gai Satay

Grilled chicken on bamboo skewers with toast and peanuts satay sauce.
$8.95
0

Mun Thet Tod

Coconut and sesame crusted sweet potato with sweet crushed nuts dipping sauce.
$8.95
0

Bpik Gai Tod

Fried lemongrass wings with sweetened fish sauce glaze, chili, and scallions.
$9.95
0

Toong Tong

Golden pouches of crab and pork served with salad of cucumber and pineapple.
$9.95
0

Plamuk Tod

Fried calamari served with ‘Sriracha’ chili vinaigrette.
$11.95
0

Soups & Salad

Dtom Ka Gai Soup

Chicken and oyster mushrooms in lemongrass, galanga, and coconut milk soup.
$8.95
0

Poh Taak Soup

Mixed seafood in basil, lime and lemongrass soup.
$8.95
0

Somtum Salad

Medium spicy. Green papaya, string beans, cherry tomatoes and nuts tossed in sweet garlic lime dressing.
$12.95
0

Yum Makuer Yao Salad

Grilled eggplant salad with minced chicken and prawns topped with lime and coconut dressing.
$14.95
0

Larb Gai Salad

Minced chicken salad with cilantro, shallots, mint, lime, chili, and roasted rice powder.
$13.95
0

Neur Namtok Salad

Grilled skirt steak salad with shallots, mint, cilantro, roasted rice, chili and lime juice.
$14.95
0

Dtom Yum Goong Soup

Tiger prawns, mushrooms and cilantro in spicy and sour lemongrass soup.
$8.95
0

Yum Plamuk Salad

Wild - caught monterey squid salad with shallots, cilantro, chili and lime juice.
$14.95
0

Basil’s Salad

Fried tofu, tomatoes, beansprouts, cucumber, and lettuce with curried-peanut dressing.
$12.95
0

Noodle

Pad Ke Mao Noodle

Spicy wide rice noodles, skirt steak, onions, peppers, egg stir-fried with basil, garlic and chili.
$14.50
0

Pad Se Ew Noodle

Pan-fried wide rice noodles with pork, Chinese broccoli, egg, in Thai black bean sauce.
$14.50
0

Pad Thai Noodle

Fresh rice stick noodles stir-fried with shrimp, tofu, egg, nuts, bean sprouts, and chives. Try our spicy version.
$14.50
0

Seafood Bamee Noodle

Stir-fried garlic noodle with prawns, scallops, squid, and fresh basil.
$17.50
0

Guay Tiow Reur Noodle

Thai beef ‘boat noodle’ soup with beansprouts and Chinese broccoli.
$14.50
0

Kiow Nham Bpet Noodle

Honey roasted duck, pork and shrimp dumplings with egg noodle soup.
$16.50
0

Kao Soi Noodle

Golden diced tofu, grilled skirt steak, and egg noodles in coconut red curry.
$14.50
0

Vegetables

Basil Pumpkin

Stir-fried kabocha squash, string beans and thai basil with ‘pong gari’ curry sauce.
$13.95
0

Basil's Eggplant

Eggplant, shiitake mushroom, tofu, bell peppers, and scallions stir-fried in basil-chili jam.
$13.95
0

Monk's Delight

Stir-fried fresh tofu with green beans, water chestnuts, oyster mushrooms and spring onions.
$3.95
0

Crunchy Bean Cakes

Golden bean cakes with cashew nuts, mushroom, and onions in roasted chili jam.
$13.95
0

Pak Rad Kang

Grilled squash, eggplant, zucchini, mushroom, tomatoes, and chili peppers in green curry.
$13.95
0

Pak Tay Po

Fried tofu, peas, eggplant, squash, pumpkin, basil and jalapeno in red curry tamarind sauce.
$13.95
0

Meat & Poultry

Gai Gra Prao

Minced chicken stir-fried with eggplant, bell peppers, basil, and Thai bird’s eye chili.
$13.95
0

Gai Ma Muang Hinmapan

Chicken breast stir-fried with cashew nuts, zucchini, bell peppers, and spring onions.
$13.95
0

Gai Pik Khing

Crispy chicken, string beans, and peppers stir-fried with sweet and spicy ‘pik-khing’ curry.
$13.95
0

Stuffed Eggplant

Grilled eggplant stuffed with chicken and cabbage in basil green curry.
$14.95
0

Kang Gari Gai

Slow-cook 1/4 chicken, onions, and potatoes in mild yellow curry.
$15.95
0

Gai Yang

Thai barbequed ‘all natural’ 1/4 chicken with ‘somtum’ green papaya salad.
$15.95
0

Curry Peppercorn Duck

Roasted duck and snap peas stir-fried with red curry paste and young peppercorn.
$15.95
0

Kang Bpet

Roasted duck in red curry with wilted cabbage, cherry tomatoes, and pineapples.
$15.95
0

Kang Kua Mu

Coconut braised pork shoulder and ‘kabocha’ pumpkin in tangy red curry.
$14.95
0

Kana Mu Grob

Chinese ‘gai lan’ broccoli, bell peppers, and crisped pork belly wok-fried in chili-garlic sauce.
$14.95
0

Kua Kling Mu

Spicy southern Thai stir-fried pork shoulder with asparagus and bell peppers. Mild option not available.
$14.95
0

Mu Yang

Charcoal grilled pork fillet with pineapple, tomatoes, and cucumber slices.
$16.95
0

Jungle Beef

Stir-fried skirt steak with wild ginger, apple eggplant, yellow squash, and green curry reduction.
$15.95
0

Neur Takai

Wok-tossed sliced beef with lemongrass, red bell peppers, snap peas and roasted chili jam.
$15.95
0

Praram Rong Song

Grilled marinated skirt steak with house curried-peanut sauce and steamed vegetables.
$16.95
0

Panang Short Ribs

Braised beef short ribs, zuchini, and bell peppers in basil-kaffir ‘panang’ curry.
$16.95
0

Fiery Lamb

Wok-fried lamb with 3 types of chili, fresh basil leaves, onions,and bell peppers.
$15.95
0

Basil’s Lamb Curry

Grilled Australian rack of lamb, green beans, and carrots in red curry.
$20.95
0

Fish & Seafood

Shrimp Eggplant

Wok-fry shrimp, tender eggplant, yellow squash and thai basil in garlic chili sauce.
$15.95
0

Tamarind Prawns

Fried tiger prawns with onions, bell peppers, crisped shallots and garlic in tamarind sauce.
$15.95
0

Pad Talay Ruam Mit

Shrimp, squid and mussels stir-fried with zuchini, onions, basil and fresh chili peppers.
$16.95
0

Pla Duk Pad Ped

Spicy wok-fried crispy catfish and eggplant with wild ginger, bell peppers, and peppercorn.
$16.95
0

Kang Talay

Prawns, scallops, squid and mussels served with eggplant and okra in green curry
$16.95
0

Choo Chee Pla

Grilled salmon filet with asparagus and cauliflower in kaffir lime ‘choo chee’ curry.
$18.95
0

Klow Wan Pla

Grilled seabass fliet with baby bok choy and shitake mushrooms in wild ginger green curry.
$19.95
0

Mix & Match

Mix & Match

Choice of stir-fry or curry.
$19.95
0

Sides

Cool Cucumber Salad

$2.50
0

Peanut Sauce

$2.50
0

Rice

$2.50
0

Thai Style Omelette

$6.00
0

Roti Bread

$3.00
0

Fried Egg

$3.00
0

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