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Beatrice At The Glover Menu

Appetizer

Edamame Beans

Tossed in kosher salt.
$11.00
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Lemon Butter Scallops

Bathed in a lemon butter sauce.
$15.00
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Crab Cakes

Topped with a remoulade sauce.
$15.00
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Spinach Dip

Served with homemade tortilla chips.
$12.00
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Classic Bruschetta

Toasted bread slices topped with tomatoes, pesto, and cheese.
$11.00
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Black Peppercorn Tuna

Served with wasabi, pickled ginger, and GF soy sauce.
$16.00
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Cheese Bombs

Served with spicy Parmesan herb sauce.
$10.00
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Soup

Lobster Bisque

$9.00
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Soup of the Day

$6.00
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Salads

Wedge Salad

Fully loaded romaine wedge with a buttermilk ranch dressing topped with bleu cheese crumbles, cherry tomatoes, and bacon bits.
$11.00
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Farm Salad

Locally sourced blend lettuce, radishes, carrots, cucumbers, and tomatoes.
$8.00
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Spinach Salad

Tossed in a warm bacon vinaigrette dressing, topped with pickled red onions, boiled eggs, and shaving of Parmesan.
$9.00
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Classic Ceaser Salad

Romaine lettuce tossed in Caesar dressing, topped with homemade croutons and Parmesan.
$8.00
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Sandwich (Entree)

Prime Beef Philly Cheese Steak Sandwich

It Served with french fries. On a hoagie bun with prime steak, red and green bell peppers, onions, topped with melted provolone.
$16.00
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Sloppy Joe Sandwich

It Served with french fries. Ground beef, onion, and green bell peppers, and tomato mixed in a brown sugar sauce served on a hamburger bun.
$16.00
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Chicken Bacon Ranch Wrap

It Served with french fries. Grilled chicken, bacon, homemade ranch, lettuce, and tomato wrapped in a flour tortilla.
$14.00
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Seafood (Entree)

Bacon Wrapped Shrimp

Served with a creamy risotto, mixed seasonal vegetables, and garnished with a sriracha sauce.
$24.00
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Lobster Ravioli

Served with our chefs signature creamy seafood sauce.
$24.00
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Pan Seared Snapper

Served with wild rice and steamed broccoli, topped with a lemon vinaigrette.
$28.00
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Crispy Orange Glazed Salmon

Fresh caught wild salmon served with wild rice and steamed broccoli.
$29.00
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Black Peppercorn Tuna

Served on top of an edamame bean pattie and topped with an arugula salad finished with wasabi and GF soy sauce.
$29.00
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Shrimp Alfredo

Fettucini tossed in a freshly grated Parmesan-garlic cream sauce and sprinkled with fresh parsley.
$21.00
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Poultry (Entree)

Chicken Roulade

All-natural chicken breast stuffed with wild mushrooms. Garlic and chive Boursin cheese, wrapped in apple-wood smoked bacon, served with a cognac and gouda risotto and grilled asparagus topped with a homemade apple cider gastrique.
$22.00
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Chicken Alfredo

Tossed in a freshly grated Parmesan garlic cream sauce and sprinkled with fresh parsley.
$19.00
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Herb Crusted Pecan Chicken

Served with tri-color fingerling potatoes and steamed asparagus and topped with a warm buttermilk and herb sauce.
$21.00
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Beef (Entree)

8 oz Angus Prime Filet

It served with mashed potatoes and your choice of vegetable: grilled asparagus, broccoli, mixed seasonal vegetables.
$43.00
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12 oz Angus Prime Ribeye

It served with mashed potatoes and your choice of vegetable: grilled asparagus, broccoli, mixed seasonal vegetables.
$41.00
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16 oz Angus Prime Ribeye

It served with mashed potatoes and your choice of vegetable: grilled asparagus, broccoli, mixed seasonal vegetables.
$49.00
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16 oz Porter House Steak

It served with mashed potatoes and your choice of vegetable: grilled asparagus, broccoli, mixed seasonal vegetables. Butter-blasted and pan-seared with fresh herbs.
$54.00
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Angus Beef Wellington

It served with mashed potatoes and your choice of vegetable: grilled asparagus, broccoli, mixed seasonal vegetables. Prime beef wellington wrapped with prosciutto ham and stuffed with mushrooms and Boursin cheese, and topped with a red wine reduction sauce.
$39.00
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Chef Sauces

Mushroom Cognac Sauce

$2.00
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Whiskey Butter Sauce

$2.00
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Jack Daniels Peppercorn Sauce

$2.00
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Children's

Chicken Fingers and Fries

$9.50
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Children Fettuccine Alfredo

$9.50
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Children Mini Pizza

$9.50
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Children Grilled Cheese

$9.50
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Dessert

Creme Brulee

$9.00
0

Cheesecake of the Day

$10.00
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Bananas Foster

$10.00
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Triple Chocolate Mousse

$9.00
0

Key Lime Tart

$8.00
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Tiramisu

$10.00
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