Bella's Italian Cuisine

Your choice of Parmigiana, Marsala, Francese or piccata.

10" hero.

Fresh mozzarella, fresh basil, and plum tomato.

Served with marinara sauce.

Lightly breaded cheese ravioli with plum tomato sauce.

Served with honey mustard.

Served with carrot, celery, and blue cheese dressing.

Grilled with ricotta topped with roasted tomato sauce and melted the mozzarella.

Stuffed with ricotta and Parmigiana cheese and topped with marinara sauce and melted the mozzarella.

Steamed with roasted garlic, fresh basil, white wine or in our marinara sauce.

Crispy and lightly fried seasoned calamari served with our marinara or fra Diavolo sauce.

Marinated and grilled calamari served over the baby green.

Pasta and Tuscan bean.

Tortellini pasta in chicken broth.

Lettuce, plum tomato, cucumbers, black olives, and red onion.

Romaine lettuce tossed with our own Caesar dressing garnished with Parmesan crisp.

Mixed greens, baby tomatoes, cucumbers, red onions, olives and feta cheese with Italian vinaigrette.

Endive, radicchio, baby arugula and tomato with a balsamic vinaigrette topped with shaved Parmigiano.

Pears, endive, toasted walnuts and imported Danish blue cheese with a champagne vinaigrette.

Apple, assorted baby greens, Ricotta Salata and dry cranberries with an apple cider vinaigrette.

Grilled portabello, roasted pepper and Parmigiano cheese on a bed of baby greens.

Fresh mozzarella, tomato, topped with sea and basil pesto.

10" hero.

10" hero.

10" hero.

10" hero.

10" hero.

10" hero. With sauteed mushrooms, peppers, onions and cheese.

10" hero. Served with peppers and onions.

10" hero. Fresh mozzarella, roasted peppers, and balsamic cabernet reduction.

10" hero. Fresh mozzarella, roasted peppers, and balsamic cabernet reduction.

The assortment of vegetables.

Fresh mozzarella, fresh basil, and plum tomato.

Mozzarella, ricotta, Parmigiano and fresh garlic.

Pepperoni, black olives, and zucchini.

Ham and pineapple.

Wild mushrooms in season.

Sausage, ham meatball and pepperoni.

Grilled chicken, artichoke hearts, roasted peppers, and mushrooms.

Served with marinara sauce.

Served with marinara sauce.

Our signature vodka sauce.

Served with roasted eggplant, fresh plum tomato, basil, ricotta, and Salata.

Served with sauteed fresh vegetables and garlic.

Sausage, broccoli rabe, garlic, and fresh tomato.

Served with peas, red onions and prosciutto in a light cream sauce.

Served with wild mushrooms sauteed with garlic olive oil and Parmigiano cheese.

Sauteed chicken, sun-dried tomato and mixed mushrooms.

Our signature vodka sauce.

Served with roasted eggplant, fresh plum tomato, basil, and Ricotta Salata.

Served with sauteed fresh vegetables and garlic.

Sausage, broccoli rabe, garlic, and fresh tomato.

Served with prosciutto, peas, and red onions, prosciutto in a light cream sauce.

A healthy and light dish of sauteed chicken, fresh broccoli, garlic, sun-dried tomatoes, and olive oil tossed with cavatelli pasta.

Served with wild mushrooms sauteed with garlic, olive oil, and Parmigiano cheese.

Sauteed chicken, sun-dried tomato and mixed mushrooms.

Served with your choice of pasta.

Served with your choice pasta.

Served with alfredo creamy white sauce.

Vegetables and fresh mozzarella with pesto.

Served with caramelized onion and provolone.

Artichoke, mozzarella and sun-dried tomato.

Your choice of Parmigiana, Marsala, Francese or piccata.

Breaded breast of chicken pan-fried topped with baby greens, red onion, tomato salad and shaving of Parmigiano.

Sauteed breast of chicken with sun-dried tomatoes, roasted peppers in a balsamic Cabernet reduction.

Pan-seared breast of chicken topped with eggplant, prosciutto, and mozzarella topped with a plum tomato wine sauce.

Your choice of Parmigiana, Marsala or piccata.

Breaded milk-fed veal pan-fried topped with baby greens, red onion, tomato salad and shavings of Parmigiano.

Choice of teriyaki or orange ginger sauce.

Sauteed with almonds and white wine sauce.

Olives, capers, fresh tomatoes, and white wine sauce.

Your choice of fried, Parmigiana or scampi.

Perrier.

Jumbo fresh filled.

Espresso flavored ladyfingers, mascarpone, and Kahlua.