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Categories

Belli Osteria

Italian

25-40 min
860 Fulton Street (NaN mi)
More Info

Open Hours

Monday
5:00 PM-11:00 PM
Tuesday
5:00 PM-11:00 PM
Wednesday
5:00 PM-11:00 PM
Thursday
5:00 PM-11:00 PM
Friday
5:00 PM-11:30 PM
Saturday
11:00 AM-11:30 PM
Sunday
11:00 AM-10:30 PM

Antipasti

Prosciutto e Pecorino

Prosciutto di parma, grilled nectarines, pecorino toscano (30 days aged) with fig-balsamic reduction.
$13.95

Carpaccio

Creekstone farm filet mignon carpaccio, wild baby arugula, marinated pecorino sardo & capers.
$10.95

Polenta

Grilled organic polenta with wild mushroom fricassee & val d’aosta fontina cheese.
$9.95

Calamari

Grilled marinated calamari with arugula and mayer lemon, marinated red onions.
$11.95

Bruschetta Di Parma

Fig jam, prosciutto di parma and gorgonzola cheese on toasted rustic bread.
$9.50

Sarde

Lightly pickled fresh Portuguese sardines with sweet-sour cauliflower drizzled with paprika oil.
$10.50

Mozzarella Di Bufala

Buffalo mozzarella (Napoli) with roasted butternut squash & mushrooms with brown butter vinaigrette.
$10.95

Insalate

Mista

Organic greens, roasted tomatoes, buffalo mozzarella and pine nuts.
$9.95

Pecoraio

Shaved Brussels sprouts, marcona almonds, pecorino romano & citrus dressing.
$10.95

Arcobaleno

Grilled corn, fire roasted peppers, avocado, arugula & shaved parmigiano cheese. 24 months aged.
$10.95

Mela

Baby arugula, apples, toasted hazelnuts and gorgonzola mountain aged (Lombardy).
$9.95

Pasta

Spaghetti Calabrese

Homemade black spaghetti with shrimp, chorizo and spicy Calabrian tomato sauce.
$17.50

Ravioli Di Caprino

Homemade goat cheese and scallion ravioli with black olive-tomato butter.
$15.95

Fettuccine Con Ragu D’anatra

Homemade fettuccine with braised duck ragu and porcini mushrooms.
$16.95

Spaghetti Al Granchio

Homemade black spaghetti with wild blue crab meat, scallion, lemon and Calabrian chili.
$17.95

Ravioli Di Zucca

Homemade butternut squash ravioli with mascarpone cheese and sage.
$15.95

Bolognese Della Nonna

Rigatoni with grandma's bolognese sauce.
$15.95

Pappardelle

Homemade pappardelle with honey-braised short rib ragu.
$16.95

Spaghetti Alle Vongole

Spaghetti with Manila clams, leeks and saffron in a white wine sauce.
$17.95

Rigatoni Alla Norma

With eggplant, tomato sauce, fresh basil & fior di latte mozzarella.
$15.95

Fettuccine Cacio E Funghi

Homemade fettuccine with wild mushrooms, light cream sauce & pecorino romano.
$16.50

Contorni

Braised Tuscan Kale

With shallot and capers.
$6.00

Sauteed Spinach

With garlic and extra virgin olive oil.
$6.00

Caramelized Brussels Sprouts

With crispy pancetta.
$7.00

Sweet-Sour Cauliflower

With raisins and pine nuts.
$6.00

Spicy Sauteed Broccoli Rabe

With Calabrian chili.
$7.00

Secondi

Anatra

Pan seared duck breast with pomegranate vinaigrette served with corn crema and baby arugula-celery root salad.
$22.50

Cotoletta Di Maiale

Grilled porcini-rubbed pork chop with roasted Brussels sprouts with crispy pancetta.
$22.50

Tagliata

Grilled natural hanger steak creekstone farms with chimichurri served over arugula with rosemary-roasted potatoes.
$22.95

Striped Bass Piccata

Roasted long island stripped bass with lemon-caper sauce s/w braised kale.
$22.50

Risotto

Risotto Selvagio

Risotto with wild rice, butternut squash and wild mushrooms.
$15.95

Risotto Bianco

Cauliflower & parmigiano cheese risotto topped with anchovie pangrattato.
$15.95

Risotto Pugliese

Risotto with spicy Italian sausage & broccoli rabe.
$15.95

Risotto Pollaio

Risotto with organic chicken, kale and ricotta salata.
$15.95

Risotto Nero

Squid ink risotto with calamari, parsley and white wine.
$17.95

Risotto Ai Frutti Di Mare

Seafood risotto “alla Milanese”.
$17.95

Hot Drinks

Espresso

$3.00

Capuccino

$4.00

Cafe Americano

$3.00

Selection of Tea

Please contact the merchant for selection of tea.
$2.50

Soft Drinks

Aranciata

$2.75

Limonata San Pellegrino

$2.75

Sparkling Water

$4.50

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