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Berta's Latin American Restaurant

Mexican

25-40 min
3928 Twiggs St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
11:00 AM-9:00 PM
Wednesday
11:00 AM-9:00 PM
Thursday
11:00 AM-9:00 PM
Friday
11:00 AM-9:00 PM
Saturday
11:00 AM-9:00 PM
Sunday
11:00 AM-9:00 PM

Lunch Menu

Spanish-Caribbean Fricassee Del Pollo

Delicious stew contains chicken breast, potatoes, tomatoes, carrots, peas, raisins, cumin, onions, wine, cilantro and green olives. Served with rice and a side of green salad.
$12.00
0

Gallo Pinto

Mixed rice, beans, red bell pepper, cilantro and onions with a special costa rican sauce. Served with cabbage salad, chicken, beef or eggs, plantain on the side.
$12.50
0

Jicama Salad

Delicious mix of jicama cubes, black beans, red bell pepper, onion, parsley and herb dressing.
$8.00
0

Jamaican Chicken

Marinated chicken breast in nutmeg, cinnamon, garlic, cayenne, black pepper, orange and lemon juice. Served with carrots, grilled green onions, tomatoes and rice.
$9.00
0

Colombian Fish of the Day

Fresh filet of fish of the day, marinated in orange juice, ginger and garlic. Steamed with green onions, cabbage and red bell pepper. Served with rice.
$10.00
0

Quinoa Salad

Native grain of the Andes mountains. Served with cucumbers, corn, peas, tomatoes, red bell pepper, parsley. Olive oil and lime juice dressing.
$9.50
0

Pincho Moruno

Spanish lamb and onion shish kebab marinated in saffron, chilies, spice, and garlic. Served with a green salad.
$11.00
0

Mango Avocado Salad

Avocados, mango, oranges, red onion and jicama with a cilantro dressing.
$12.00
0

Tapas

Chilean Empanadas

Baked beef, onions, olives raisins, and eggs.
$6.00
0

Empanadas De Queso

Chilean cheese turnovers.
$3.75
0

Colombian Tostones

Fried plantain banana flavored with fresh garlic.
$5.50
0

Spanish Pincho Moruno

Grilled lamb marinated with garlic, parsley, oregano, saffron, onion and black pepper.
$7.50
0

Platano Frito - Maduros

Fried sweet plantains.
$5.50
0

Gallo Pinto

Mixed rice, beans, red bell pepper, cilantro and onions with a special Costa Rican sauce.
$6.50
0

Papas Chorreadas - Similar to Huancaina

Red potatoes with a spicy feta cheese sauce containing onions, turmeric, lemon, white pepper and three kinds of chiles.
$7.00
0

Ensalada De Naranja

Green Sicilian olives, oranges, parsley, garlic and red onion.
$5.00
0

Spanish Olives

Marinated green olives.
$5.50
0

Salads

Jicama Salad Vegan Salads

A delicious mixture of jicama cubes, black beans, red bell pepper, onion, and parsley.
$8.00
0

Quinoa Salad

Native grain of the Andes mountains. Served with cucumbers, corn, peas, tomatoes, red bell pepper, parsley. Olive oil and lime juice dressing.
$8.00
0

Mango Avocado Salad

Avocado, mango, red onion and jicama with a cilantro dressing.
$12.00
0

Entrees

Spanish-Caribbean Fricassé Del Pollo

Delicious stew contains chicken breast, potatoes, tomatoes, carrots, peas, raisins, cumin, onions, wine, cilantro and green olives. Served with rice and a side of green salad.
$17.50
0

Peruvian Seco De Cordero

Lamb with orange juice, lemon juice, chilies, cilantro, potatoes and green peas. Served with green salad.
$18.50
0

Carne Asada Mexican Style

Top sirloin flat beef marinated with beer, spices, black beans, feta cheese, guacamole and tomatoes. Served with tortillas.
$16.50
0

Guatemalan Shrimp

Shrimp smothered in a spicy salsa made with baked tomato, jalapeño, green onion and garlic. Served with rice and green salad.
$16.00
0

Tallarines Vatapa

Pasta with Brazilian sauce made of peanut, shredded coconut, ginger, tomatoes, coconut milk, chilies, fresh cilantro and spices. Served with green salad.
$14.50
0

Carne a La Parrilla, Argentinean Style

Ribeye steak grilled with chimichurri sauce, parsley, cilantro, carrots, red bell peppers, onions, vinegar, olive oil and spices. Served with tomato salad and potatoes.
$23.00
0

Chilean Pastel De Choclo

Traditional dish containing layers of fresh corn, chicken and beef baked with olives, raisins, hard-boiled eggs and onion. Served with green salad.
$16.50
0

Vatapa, Brazilian Seafood Especial

A variety of seafood with a Brazilian sauce made of peanut, shredded coconut, ginger, tomatoes, coconut milk, chilies, fresh cilantro and spices. Served with rice and green salad.
$17.95
0

Berta’s Avocado Special on the Fish of the Day

Fish of the day sauteed in olive oil. Served with fresh, spicy avocado sauce, rice and cabbage salad with lemon dressing.
$17.00
0

Costa Rican Casado

Black beans and rice with sauteed bananas. Served with cabbage salad, corn tortilla and tomato salsa.
$13.50
0

Mexican Mole Poblano

Grilled chicken breast with a mole sauce made with sauteed onion, chilies, almond, peanut, sesame seed combined into a rich sauce served with your choice of black bean or rice and a green salad.
$16.50
0

Colombian Bandeja Paisa

A platter containing beef, plantain, rice, pinto beans, arepa, fried egg and avocado. Served with tomato, red onion and lettuce salad.
$17.50
0

Spanish Paella

Valencia style! Seafood medley served on a bed of saffron rice, cooked with wine, herbs, fish stock and Spanish chorizo. Served with green salad.
$18.00
0

Venezuelan Arepas

Thick fried corn patties - two made with masa pan, feta and jack cheeses. Served with green salad, black beans, sour cream and red salsa.
$15.00
0

Tortilla a La Espannola

A thick wedge of a traditional Spanish dish made with potatoes, eggs, feta cheese, onions and herbs, sautéed in olive oil. Served with green salad and tomato salsa.
$13.50
0

Kids Menu

Pasta with Butter

$6.00
0

1/2 Quesadilla with Cheese

$3.50
0

Chicken with Red Potatoes

$6.00
0

Cheese & Bean Burrito

$5.00
0

Chicken with Rice

$6.00
0

Side Orders

Red Potatoes

$4.50
0

Pico De Gallo

$1.75
0

Pinto Beans

$4.00
0

Quesadilla with Chicken

$10.50
0

Cabbage Salad

$6.00
0

Side of Chicken Breast

$4.50
0

Sour Cream

$1.75
0

Side of Rice

$4.00
0

Side of Venezuelan Arepa

$4.00
0

Avocado

$4.00
0

Side of Beef

$5.50
0

Black Beans

$4.00
0

Quesadilla

$6.00
0

Green Salad

$6.00
0

Desserts

Lemon Cheesecake

Zesty, creamy, homemade cheesecake drizzled with fresh pureed strawberries.
$5.00
0

Coco Banano

Fried bananas coated with coconut, glazed with honey and topped with sour cream.
$4.50
0

Olinda’s Pudding

Berta’s mother’s recipe. Semolina with cinnamon, orange peel and covered with a rich red wine sauce.
$4.50
0

Homemade Flan

The best you’ve ever had.
$5.00
0

Beverages

Colombian Coffee

$3.00
0

Hansen’s Soda

$2.50
0

Apple Juice

$2.50
0

Ice Tea

$2.50
0

Colombian Decaf

$3.00
0

Coke

$2.50
0

English Breakfast Tea

$2.25
0

Berta’s Fresh Lemonade - Large Glass

$4.00
0

Mineral Water

$2.50
0

Milk

$3.50
0

Mint Tea

$2.25
0

Jamaica Lemongrass Tea

$4.50
0

Dinner Menu

Tapas

Chilean Empanadas

Baked beef, onions, olives raisins, and eggs.
$6.50
0

Empanadas De Queso

Chilean cheese turnovers.
$3.75
0

Colombian Tostones

Fried plantain banana flavored with fresh garlic.
$6.00
0

Spanish Pincho Moruno

Grilled lamb marinated with garlic, parsley, oregano, saffron, onion and black pepper.
$7.50
0

Platano Frito - Maduros

Fried sweet plantains.
$6.00
0

Gallo Pinto

Mixed rice, beans, red bell pepper, cilantro and onions with a special costa Rican sauce.
$7.00
0

Papas Chorreadas - Similar to Huancaina

Red potatoes with a spicy feta cheese sauce containing onions, turmeric, lemon, white pepper, and three kinds of chiles.
$7.00
0

Ensalada De Naranja

Green Sicilian olives, oranges, parsley, garlic and red onion.
$5.50
0

Spanish Olives

Marinated green olives.
$5.50
0

Salads

Jicama Salad Vegan Salads

Delicious mixture of jicama cubes, black beans, red bell pepper, onion, and parsley.
$9.00
0

Quinoa Salad

Native grain of the Andes mountains. Served with cucumbers, corn, peas, tomatoes, red bell pepper, parsley. Olive oil and lime juice dressing.
$9.50
0

Mango Avocado Salad

Avocado, mango, red onion and jicama with a cilantro dressing.
$12.50
0

Entrees

Spanish-Caribbean Fricasse Del Poll

Delicious stew contains chicken breast, potatoes, tomatoes, carrots, peas, raisins, cumin, onions, wine, cilantro and green olives. Served with rice and a side of green salad.
$17.50
0

Peruvian Seco De Cordero

Lamb with orange juice, lemon juice, chilies, cilantro, potatoes and green peas. Served with green salad.
$18.50
0

Carne Asada Mexican Style

Top sirloin flat beef marinated with beer, spices, black beans, feta cheese, guacamole and tomatoes. Served with tortillas.
$16.50
0

Guatemalan Shrimp

Shrimp smothered in a spicy salsa made with baked tomato, jalapeño, green onion and garlic. Served with rice and green salad.
$16.50
0

Tallarines Vatapa

Pasta with Brazilian sauce made of peanut, shredded coconut, ginger, tomatoes, coconut milk, chilies, fresh cilantro and spices. Served with green salad.
$14.50
0

Carne a La Parrilla, Argentinean Style

Ribeye steak grilled with chimichurri sauce, parsley, cilantro, carrots, red bell peppers, onions, vinegar, olive oil and spices. Served with tomato salad and potatoes.
$23.00
0

Chilean Pastel De Choclo

Traditional dish containing layers of fresh corn, chicken and beef baked with olives, raisins, hard-boiled eggs and onion. Served with green salad.
$16.50
0

Vatapa, Brazilian Seafood Especial

A variety of seafood with a Brazilian sauce made of peanut, shredded coconut, ginger, tomatoes, coconut milk, chilies, fresh cilantro and spices. Served with rice and green salad.
$17.95
0

Berta’s Avocado Special on the Fish of the Day

Fish of the day sauteed in olive oil. Served with fresh, spicy avocado sauce, rice and cabbage salad with lemon dressing.
$16.50
0

Costa Rican Casado

Black beans and rice with sauteed bananas. Served with cabbage salad, corn tortilla and tomato salsa.
$12.50
0

Mexican Mole Poblano

Grilled chicken breast with a mole sauce made with sautée onion, chilies, almond, peanut, sesame seed combined into a rich sauce served with your choice of black bean or rice and a green salad.
$16.50
0

Colombian Bandeja Paisa

A platter containing beef, plantain, rice, pinto beans, arepa, fried egg and avocado. Served with tomato, red onion and lettuce salad.
$18.00
0

Spanish Paella

Valencia style! Seafood medley served on a bed of saffron rice, cooked with wine, herbs, fish stock and Spanish chorizo. Served with green salad.
$18.50
0

Venezuelan Arepas

Thick fried corn patties - two made with masa pan, feta and jack cheeses. Served with green salad, black beans, sour cream and red salsa.
$16.00
0

Tortilla a La Espannola

A thick wedge of a traditional Spanish dish made with potatoes, eggs, feta cheese, onions and herbs, sautéed in olive oil. Served with green salad and tomato salsa.
$12.50
0

Kids Menu

Pasta with Butter

$6.00
0

1/2 Quesadilla with Cheese

$3.50
0

Chicken with Red Potatoes

$6.50
0

Cheese & Bean Burrito

$5.00
0

Chicken with Rice

$6.50
0

Desserts

Lemon Cheesecake

Zesty, creamy, homemade cheesecake drizzled with fresh pureed strawberries.
$5.00
0

Coco Banano

Fried bananas coated with coconut, glazed with honey and topped with sour cream.
$5.00
0

Olinda’s Pudding

Berta’s mother’s recipe. Semolina with cinnamon, orange peel and covered with a rich red wine sauce.
$5.00
0

Homemade Flan

The best you’ve ever had.
$5.00
0

Beverages

Colombian Coffee

$3.50
0

Hansen’s Soda

$2.50
0

Apple Juice

$2.50
0

Ice Tea

$2.50
0

Colombian Decaf

$3.50
0

Coke

$2.50
0

English Breakfast Tea

$2.25
0

Berta’s Fresh Lemonade - Large Glass

$4.00
0

Mineral Water

$2.50
0

Milk

$3.50
0

Mint Tea

$2.50
0

Jamaica Lemongrass Tea

$4.50
0

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