Bess Bistro


25-40 min
500 W 6th St (NaN mi)
More Info

Open Hours

Order Delivery until 10:30 PM
4:30 PM-10:00 PM
4:30 PM-10:00 PM
4:30 PM-10:00 PM
4:30 PM-10:00 PM
4:30 PM-11:00 PM
4:30 PM-11:00 PM
4:30 PM-10:00 PM


Shrimp Bess

Sautéed Gulf shrimp, Creole butter sauce, grilled ciabatta.

Seminola Dusted Artichokes

Crispy spinach, lemon, parmesan, garlic aioli

Fried Green Tomatoes

Cajun remoulade, spicy pepper relish, blackened crawfish.

Sautéed Mussels

PEI mussels, pork lardons, spiced tomato broth, grilled ciabatta.

Chef's Daily Cheese Plate

Daily selection of Antonelli's boutique cheeses, seasonal accoutrements.

Beef Tartare

lavash, pickled mustard seed, parmesan, herb aioli

Crab Cakes

Saffron aioli fresno peppers, scallions, radish sprouts, citrus.

Mushroom Arancini

Balsamic vinegar braised onions, truffled ricotta, herb salad


Pumpkin Soup

maple bacon jam, spiced crème fraîche, toasted pumpkin seeds


raw pear, roasted beets, pomegranate molasses

Blue Bonnet Greens

roasted fennel, green apples, sliced almonds, goat cheese dressing

Kale Salad

thyme-roasted baby carrots, marinated feta, candied pecans, apple cider vinaigrette

Chili Crusted Hamachi

lime lebna, compressed asian pear, fresno chiles


Duck Breast

sweet potato purée, brown butter roasted salsify, roasted brussels sprouts, huckleberry demi-glace

Braised Short Rib

roasted carrots, cipollini onions, beech mushrooms, horseradish grits, red wine reduction

Bess Wagyu Burger

Caramelized onions, brie, arugula, housemade date steak sauce, truffle parmesan pommes frites.

Pan Seared Diver Scallops

sunchoke purée, carrot risotto, sauce meunière

Dry-Aged Hangar Steak

crispy oysters, grilled broccolini, black garlic remoulade, pan jus

Sweet Potato Ravioli

sautéed wild mushrooms, sweet potatoes, pumpkin seeds, sage brown butter cream, crispy kale

Braised Lamb Shoulder Pappardelle

braised greens, white beans, gremolata, lamb jus

Shrimp and Grits

tasso ham, New Orleans style barbecue sauce

Berkshire Pork Chop

caramelized root vegetables, celeriac purée, rosemary jus

Pan Roasted Snapper

roasted cauliflower, chorizo, potato gnocchi

Bess a la Carte

Whipped Potatoes


Pommes Frites


Sautéed Broccolini


Roasted Brussels Sprouts


Crawfish Mac and Cheese


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