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$3.99 Delivery
Indian

Bethesda Curry Kitchen

25-40 min
4860 Cordell Ave (NaN mi)
More Info

Open Hours

Order Delivery until 2:30 PM
Monday
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
Tuesday
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
Wednesday
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
Thursday
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
Friday
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
Saturday
11:00 AM-3:00 PM, 5:00 PM-10:00 PM
Sunday
Closed

Appetizers

Vegetable Samosa

Vegan. Pastry shells stuffed with spiced potato and peas served with tamarind chutney.
$5.00

Palak Pakora

Vegan, gluten free. Spinach battered and deep fried served with tamarind chutney.
$5.00

Chaat Papri

Crisp papri served with chickpeas potato pices and sauces.
$5.00

Bhelpuri

Puffed rice with yogurt and tamarind sauce.
$6.00

Paani Puri

Vegan. Puffed up mini shells filled with potato, chickpeas and spiced water.
$6.00

Paneer Kathi Kabab

Julienned paneer cheese with spices and rolled in roti served with mint chutney.
$8.00

Chicken Kathi Kabab

Chopped chicken tikka with spices and rolled in roti served with mint chutney.
$8.00

Chicken 65

Gluten free. Chicken bits marinated and sauteed with curry leaf and spices.
$8.00

Calamari Pakora

Gluten free. Calamari battered and deep fried and served with mint chutney.
$8.00

Soups

Mulligatawny Soup

Vegan, gluten free. Indian national lentil soup.
$3.00

Thukpa Soup

Gluten free. East Indian soup with spinach, chicken and noodle.
$4.00

Tandoor Specialities

Chicken Tikka Tandoori

Gluten free. Chicken chunks marinated with spices and grilled in tandoor.
$15.00

Tandoori Chicken

Gluten free. Half chicken marinated overnight with spices and grilled in tandoor.
$15.00

Chicken Malai Tikka

Gluten free. Chicken breast marinated with cream, spices and grilled in tandoor.
$17.00

Chicken Zaafrani

Gluten free. Chicken breast marinated with saffron, spices and grilled in tandoor.
$17.00

Boti Kabab Tandoori

Gluten free. Chunks of lamb marinated and grilled in tandoor.
$19.00

Lamb Chops Tandoori

Gluten free. Lamb chops marinated and grilled to perfection.
$20.00

Salmon Tikka Tandoori

Gluten free. Fresh salmon marinated with spices yoghurt and grilled in tandoor.
$20.00

Shrimp Tandoori

Gluten free. Jumbo shrimps marinated with spices and grilled in tandoor.
$23.00

Paneer Shashlik

Gluten free. Paneer cheese marinated with spices and grilled with vegetables.
$17.00

South Indian Specialities

Iddly Vada

Vegan, gluten free. Steamed rice cakes. Served with coconut chutney and sambar daal.
$12.00

Masala Dosa

Vegan, gluten free. Lentil and rice crepes served potato masala. Served with coconut chutney and sambar daal.
$12.00

Spring Vegetables Dosa

Vegan, gluten free. Lentil crepes stuffed with potato and vegetables. Served with coconut chutney and sambar daal.
$13.00

Vegetable Uthappam

Vegan, gluten free. Thick lentil crepes with chopped vegetables. Served with coconut chutney and sambar daal.
$13.00

Onion & Chilli Uthappam

Vegan, gluten free. Thick lentil crepes with onion and chilli. Served with coconut chutney and sambar daal.
$13.00

Paneer Khurchan Dosa

Gluten free. Paneer sauteed with onion and chillies. Served with coconut chutney and sambar daal.
$15.00

Chicken Khurchan Dosa

Gluten free. Chicken sautéed with onion and chillies. Served with coconut chutney and sambar daal.
$15.00

Vegetarian Curries

Aviyal

Vegan, gluten free. Fresh vegetables prepared with coconut milk and curry leaves. Served with basmati rice.
$13.00

Chana Masala

Vegan, gluten free. Chickpeas cooked onions tomato and spices. Served with basmati rice.
$12.00

Daal Makhani

Gluten free. Black lentils cooked overnight with spices and kidney beans. Served with basmati rice.
$10.00

Yellow Daal

Vegan, gluten free. Yellow lentils cooked with tomato and curry leaves. Served with basmati rice.
$11.00

Saag Makai

Gluten free. Curried spinach with corn. Served with basmati rice.
$12.00

Saag Chana

Gluten free. Curried spinach with chickpeas. Served with basmati rice.
$12.00

Saag Aalu

Gluten free. Curried spinach with corn, chickpeas and potatoes. Served with basmati rice.
$12.00

Saag Paneer

Gluten free. Curried spinach with paneer cheese. Served with basmati rice.
$13.00

Aloo Gobi

Vegan, gluten free. Cauliflower and potato curry. Served with basmati rice.
$13.00

Paneer Makhani

Gluten free. Paneer cooked in a rich tomato sauce. Served with basmati rice.
$13.00

Kadai Paneer

Gluten free. Paneer cooked with onion peppers and spices. Served with basmati rice.
$13.00

Malai Kofta

Gluten free. Paneer and potato dumplings prepared in rich gravy. Served with basmati rice.
$14.00

Baghare Baingan

Vegan, gluten free. Baby eggplants in sesame and peanut gravy. Served with basmati rice.
$14.00

Bhindi Do Pyaaza

Vegan, gluten free. Okra sautéed with onion and spices. Served with basmati rice.
$13.00

Mixed Vegetable Korma

Gluten free. Fresh vegetables prepared in a rich almond sauce. Served with basmati rice.
$13.00

Chicken Curries

Chicken Curry

Gluten free. Chicken cooked with onion tomato and spices. Served with basmati rice.
$14.00

Chicken Tikka Masala

Gluten free. Grilled chicken curried with onion gravy and spices. Served with basmati rice.
$17.00

Chicken Tikka Makhani

Gluten free. Butter chicken. Grilled chicken prepared in a rich butter tomato gravy. Served with basmati rice.
$17.00

Saag Chicken

Gluten free. Chicken cooked with spinach and herbs. Served with basmati rice.
$16.00

Coorgi Chicken

Gluten free. Chicken from the west coast of India with coconut milk and spices. Served with basmati rice.
$17.00

Chicken Kadai

Gluten free. Chicken chunks with onions, peppers and spices. Served with basmati rice.
$15.00

Dum Ka Chicken

Gluten free. Chicken chunks in cashewnut paste and yoghurt gravy. Served with basmati rice.
$17.00

Chicken Vindaloo

Gluten free. Bhut jolokia. Chicken curry with potato, malt vinegar and ghost peppers. Served with basmati rice.
$16.00

Chicken Vindaloo Bhoot Jolokia

Gluten free. Chicken curry with potato, malt vinegar and ghost peppers. Served with basmati rice.
$16.00

Lamb & Goat Curries

Saag

Curried lamb or goat with spinach and herbs. Served with basmati rice.
$18.00

Roti Pe Boti

Sauteed lamb or goat served on a griddle, baked triangle paratha. No rice served.
$19.00

Goat Curry

Goat cubes bone in curry. Served with basmati rice.
$18.00

Lamb Rogan Josh Curry

Lamb curry from the northern region of India. Served with basmati rice.
$17.00

Korma Avadhi Curry

Lamb or goat chunks prepared with onion gravy yoghurt and spices. Served with basmati rice.
$18.00

Kadai Curry

Lamb or goat chunks with onion, peppers and spices. Served with basmati rice.
$17.00

Vindaloo Curry

Bhut jolokia. Spicy lamb or goat curry with potato and malt vinegar. Served with basmati rice.
$17.00

Seafood Curries

Shrimp Lababdar Curry

Shrimps cooked with onion gravy yoghurt spices and tomato. Served with basmati rice.
$18.00

Shrimp Vindaloo Curry

Bhut jolokia. Shrimp curry with potato, malt vinegar and ghost peppers. Served with basmati rice.
$18.00

Goan Salmon Curry

Salmon curry with curry, leaf spices and coconut milk. Served with basmati rice.
$18.00

Shrimp Kadai Curry

Shrimp with onion, peppers and spices. Served with basmati rice.
$18.00

Scallops Curry

Fresh scallops cooked in our famous curry sauce. Served with basmati rice.
$21.00

Biryani

Vegetable Biryani

$14.00

Chicken Biryani

$16.00

Lamb Biryani

$17.00

Shrimp Biryani

$18.00

Goat Biryani

$19.00

Tandoori Breads

Naan

Leavened bread. Baked fresh in the oval clay oven tandoor.
$2.50

Garlic Naan

Leavened bread with roasted garlic and butter. Baked fresh in the oval clay oven tandoor.
$4.00

Roti

Unleavened whole wheat bread. Baked fresh in the oval clay oven tandoor.
$3.00

Aloo Paratha

Stuffed whole wheat bread with spiced potato. Baked fresh in the oval clay oven tandoor.
$4.00

Laccha Paratha

$4.00

Methi Paratha

Multilayered whole wheat bread with fenugreek leaves. Baked fresh in the oval clay oven tandoor.
$4.00

Peshawri Naan

Stuffed naan with almonds and raisins. Baked fresh in the oval clay oven tandoor.
$5.00

Onion Kulcha

Naan stuffed with onion and spices. Baked fresh in the oval clay oven tandoor.
$4.00

Goat Paneer Kulcha

Naan stuffed with with goat milk paneer. Baked fresh in the oval clay oven tandoor.
$5.00

Accompaniments

Pappadum

Thin lentil crisps.
$2.00

Basmati Rice

Brown basmati rice.
$3.00

Cucumber Raita

Cucumber with homemade yoghurt and spices.
$3.00

Lemon Rice

$4.00

Brown Basmati Rice

$4.00

Mint Chutney

Mint leaves minced with green chillies in a yoghurt base.
$3.00

Mango Chutney

$3.00

Mixed Vegetable Achaar

Hot pickled vegetables.
$3.00

Beverages

Lassi

Mango, sweet or salted homemade yoghurt drink.
$3.50

Masala Chai

Spiced tea leaves boiled with milk and sugar.
$3.50

Madras Coffee

Arabica beans grown in south India blended with chicory.
$3.50

Soft Drink

$2.50

Fiji Bottled Water

$4.00

San Pellegrino Sparkling Water

$4.00

Desserts

Carrot Halwa

Freshly grated carrots prepared with milk and sugar.
$5.00

Khubani ka Meetha

Imported Indian apricots simmered with sugar and served with fresh cream topping.
$6.00

Gulab Jamun

Condensed milk dumplings with honey sugar syrup.
$5.00

Rasmalai

Milk cheese patties served with milk sauce.
$5.00

Kheer

Basmati rice boiled with milk and sugar.
$4.00

Kulfi

Homemade Indian ice cream with pistachio and milk served with mango puree.
$7.00

Other Options Nearby

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