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Billys Tap Room & Grill Menu

Appetizers

Billy's Signature Jumbo Lump Crab Cake

Sauteed crab meat bound with shrimp mousse and side of coriander chipotle sauce.
$16.00
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Diver Scallops

3 pieces. Pan seared on yukon gold potato puree with a pomegranate gastrique.
$14.00
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Jumbo Lump Crab Meat Cocktail

Jumbo lump crab meat (3oz) on a bed of tossed greens with coriander chipotle sauce.
$14.00
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Escargot

Sauteed in herbed garlic butter with focaccia fingers for dipping.
$12.00
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Perfectly Loaded Potato Skins

Melted cheese, crispy bacon topped with sour cream and chives.
$10.00
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Jumbo Shrimp Cocktail

Poached in old bay & garlic broth with coriander chipotle sauce and cocktail sauce.
$13.00
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Frog Legs

Lightly dusted, fried and tossed in garlic butter.
$12.00
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Golden Fried Calamari

Breaded and fried served with fresh marinara sauce for dipping.
$10.00
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Fried Breaded Button Mushrooms

Lightly breaded and fried with your choice of horseradish or chipotle sauce.
$8.00
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Homemade Soups

Chef's Soup of the Day

Fresh Homemade Soup.
$4.00
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French Onion Soup au Gratin

Caramalized onions in rich veal stock topped with gruyere, provolone & parmesan cheese.
$8.00
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New England Clam Chowder

Rich and creamy with chunks of clam, red potato & thick cut bacon with westminster oyster crackers.
$5.00
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Billy’s Appetizer Platter Menu

Vegetable Crudite

Fresh fruits & vegetables.
$45.00
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Artisan Cheese Tray Assorted

Gourmet and domestic cheeses served with assorted crackers.
$125.00
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Mini Crab Cakes

50- Jumbo lump mini crab cakes with coriander chipotle sauce.
$175.00
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Shrimp Cocktail Platter

50- Iced umbo shrimp cocktail platter.
$100.00
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Swedish Meatballs

100- Harris ranch beef.
$150.00
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Chicken Fingers

50-house breaded chicken fingers & sauce.
$75.00
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Crab Stuffed Mushrooms

50- Mushrooms stuffed with jumbo lump crab.
$175.00
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Salami Cones

50-Cream cheese filled salami cones.
$60.00
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Scallops

50- Bacon wrapped scallops.
$150.00
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Beef Crostini

50-Thinley sliced prime rib served on a crostini.
$125.00
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Salads

Jackie's Wedge Salads

Iceberg wedge, tomatoes, crisp apple wood smoked bacon & crumbled Ggorgonzola cheese with peppercorn ranch dressing.
$10.00
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Greek Salads

Romaine lettuce, cucumber chunks, grape tomato, feta cheese crumble, roasted red pepper, calamata olive, red onion and fresh oregano dressing.
$10.00
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Caesar Salads

Crisp romaine, croutons, anchovy, parmesan cheese crisp.
$8.00
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8 Hearts Of Palm and Artichoke

Chopped romaine and iceberg , palm & artichoke hearts, calamata olives & grape tomatoes dressed in billy's creamy house vinaigrette.
$11.00
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Side House Salad

Mixed greens with fresh cucumber, tomatoes, and onion topped with homemade croutons.
$4.00
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From The Sea

Surf & Turf

6oz filet mignon paired with a lobster tail.
$49.00
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Maine Lobster Tail

6oz maine lobster tail simmered in white wine and butter.
$29.00
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Billy’s Signature Jumbo Lump Crab Cakes

Delicately seasoned sautéed jumbo lump crab meat cakes bound with shrimp mousse, served with coriander chipotle sauce.
$24.00
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Black Gulf Grouper

Freshest grouper available and prepared 20 mouth-watering ways.
$27.00
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Grouper en Papillote

Grouper, crabmeat, shrimp and scallops steamed with julienne fresh vegetables, red skin potatoes, garlic butter, fresh herbs & white wine in supreme sauce.
$30.00
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Grilled Salmon

Fresh salmon grilled to perfection.
$24.00
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Inspector’s Fish & Chips

Flaky haddock fillets in crisp herb, lemon & yuengling batter with steak fries, dill tartar sauce, lemon & malt vinegar.
$22.00
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Diver Scallops

Pan seared with a sweet pomegranate gastrique.
$25.00
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Golden Fried Scallops

Cracker meal crusted with dill tartar sauce.
$25.00
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Jumbo Fried Shrimp

9 pieces. Dusted in seasoned flour and lightly fried.
$25.00
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Shrimp Scampi

White jumbo shrimp sautéed in garlic butter, white wine & fresh herbs.
$21.00
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Frogs Legs

5 pieces. Lightly dusted, fried and tossed in garlic butter.
$22.00
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Harris Ranch Beef

Cowboy Steak

Char-grilled (16oz) harris ranch natural bone in rib eye steak.
$37.00
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New York Strip

Char-grilled (16oz) harris ranch natural sirloin strip steak.
$34.00
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Filet Mignon au Poivre

Black cracked peppercorn encrusted harris ranch fillet with brandy cream sauce (6oz).
$30.00
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Filet Mignon

Char-grilled center cut harris ranch beef filet with sautéed mushrooms & vidalia onion garnish.
$27.00
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Prime Rib

Harris ranch prime rib of beef, slow roasted on the bone with au jus.
$22.00
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Veal & Chicken

Veal Liver

Sautéed veal liver with onions, bacon & demi-glaze.
$21.00
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Francaise Veal Escalopes

Sautéed with a sauce of white wine, lemon & herbs.
$24.00
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Marsala Veal Escalopes

Sautéed with button mushrooms, demi glaze & marsala wine sauce.
$24.00
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Francaise Chicken Escalopes

Sautéed with a sauce of white wine, lemon & herbs.
$21.00
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Marsala Chicken Escalopes

Sautéed with button mushrooms, demi glaze & marsala wine sauce.
$21.00
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Chicken Granada

Oven-roasted chicken breast with billy's dressing & pan gravy.
$21.00
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Pork Chops

Pork Loin Chop

Char-grilled, thick, hand-cut bone in loin chop brined with fresh thyme & garlic.
$20.00
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Stuffed Pork Loin Chop

Grilled bone in loin chop, stuffed with billy’s dressing & apple raisin chutney topping.
$23.00
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Pasta Dishes

Gnocchi Pompadora

Potato gnocchi sautéed and tossed with fresh basil, artichoke hearts, red & green peppers, tomato, garlic, shallots and red onion in a rich tomato marinara.
$19.00
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Grilled Salmon Gnocchi

Grilled salmon over potato gnocchi & bacon sautéed with lemon beurre blanc sauce.
$25.00
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Shrimp Carbanara

Jumbo shrimp sautéed in olive oil and garlic, bacon, asparagus and a poached egg within a creamy alfredo sauce over fettuccini pasta.
$24.00
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Shrimp Scampi Pasta

Jumbo shrimp sautéed in garlic butter & olive oil, tossed with grape tomatoes, fresh basil, asparagus & white wine over bowtie pasta.
$23.00
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