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3911 Lee Hwy (
Chick pea puree, tahini, lemon juice, garlic and olive oil.
Hummus with lamb and tomatoes.
Roasted red pepper and walnut puree blended with olive oil and pomegranate juice.
Chick Pea Stew with Curried Cauliflower
Chick peas cooked with onions, garlic, tomatoes and seasonings.
Bistro's version of the moroccan bastilla - shredded chicken with eggs, seasonings and cilantro in a spring roll wrap-sprinkled with cinnamon almond sugar and a side of sweet and spicy chili sauce.
With sweet and spicy dipping sauce.
Lightly fried shrimp with guacamole and sweet corn and coconut sauce.
Tomato, bread and vegetable soup.
House Greek Salad
Mixed greens with feta, tomatoes, cucumber, red onions, radishes and creamy Italian vinaigrette.
Mixed Greens Salad
Balsamic vinaigrette, marinated tomatoes, cucumbers and radishes.
Balsamic vinaigrette, sundried tomatoes, cucumbers, radishes and toasted almonds.
Grilled Chicken Breast & Fried Brie Salad
Romaine and iceburg mix with, mango buttermilk vinaigrette, corn, tomatoes, cucumbers and radishes.
Chicken Tortilla Salad
Lightly blackened chicken breast with cucumbers, tomatoes, corn, black beans and a cilantro honey vinaigrette, cheddar and jack cheese mix.
Chicken Souvlaki Salad
Marinated chicken with grilled pita bread, house-greek salad and tzatziki sauce.
House salad topped with gyro meat and tzatziki. Served with grilled pita.
Greek Shrimp Salad
Sauteed shrimp with lemon yogurt dressing over Greek salad with marinated tomatoes.
Grilled NY strip steak (10oz) over house salad.
Grilled Salmon Salad
Served with a mixed greens salad, roasted vegetables, balsamic vinaigrette and mango salsa.
Cornmeal Crusted Oyster Salad
Romaine and iceberg mix with cilantro honey vinaigrette, corn, tomatoes, cucumbers and cheddar-jack cheese.
Bistro Entree Salad
Falafel patties with hummus, hard boiled egg, roasted vegetables and grilled pita. Served with mixed green salad.
Steak & Cheese Sandwich
Served with house salad and fries.
Lamb Shawarma Sandwich
Roasted lamb with tzatziki sauce, lettuce and tomatoes. Served with fries and house salad.
Crab Cake Sandwich
5oz crab cake with remoulade sauce. Served with cole slaw and fries.
Shrimp "Po Boy"
Fried shrimp with remoulade, lettuce and sliced tomatoes on a sub roll. Served with fries and carrot slaw.
Grilled Chicken with Guacamole
Grilled chicken breast with guacamole, fresh mozzarella cheese, roasted peppers and sliced tomatoes. Served on focaccia bread with mixed green salad.
Pizzas, Pastas & Vegetarian
Garlic, olive oil, thyme, oregano and parmesan.
Tomato sauce, mozzarella cheese and fresh basil.
Roasted onions, peppers and broccoli.
Cherry Dale Pizza
White pizza, spinach, feta cheese and tomatoes.
Greek (Gyro) Pizza
Cheese pizza with gyro meat topped off with feta cheese and chopped parsley.
Moroccan Spiced Red Lentils
With crispy cornmeal croutons and coconut citrus sauce.
Vegetable Kabob & Falafel
Vegetable kabobs served with falafel patties over basmati rice with golden raisons and chick peas.
Green lentils with spices, rice, pasta garnish, fried onions and garlicky tomato sauce.
With Italian Meatballs
Tomato sauce with garlic and basil.
Artichoke & Spinach Ravioli
With balsamic roasted tomatoes, spinach and a sundried tomato sauce.
Penne Pasta with Shrimp & Italian Sausage
Sauteed shrimp and Italian sausage with garlic, spinach and a tomato cream sauce.
Penne Pasta with Grilled Chicken
With mushrooms, tomatoes and a basil pesto cream sauce.
Breaded chicken breast baked with marinara sauce and mozzarella cheese. Served with pasta.
Housemade with ground beef, ricotta cheese, pasta and marinara sauce. Served with vegetable kabob.
Marinated Salmon Fillet with Mango Salsa
Pomegranate glaze, basmati rice, glazed carrots.
Shrimp sauteed, garlic, tomatoes, artichoke hearts, fresh basil and white wine, lemon butter sauce. Served with basmati rice.
Lightly seasoned fresh lump crab meat with citrus slaw, remoulade sauce and seasoned basmati rice.
Bacon Wrapped Scallops
Maple soy glazed scallops with brown sugar walnut crust over chinese noodles, spicy gingered carrot slaw and sesame soy vinaigrette.
Grilled NY Strip Steak
(10oz). Served with rosemary-garlic potatoes, vegetable kabob and red "Steak sauce".
Marinated and grilled lamb kabob with brown basmati rice, poblano puree, yogurt sauce, roasted vegetables and moroccan chick peas.
Lamb and beef cooked rotisserie style served over pita bread with tzatziki sauce, cherry tomatoes and rosemary potatoes or rice.
Chicken Souvlaki Platter
Marinated chicken served with pita, tzatziki sauce, feta cheese, cherry tomatoes and potatoes or rice.
Grilled marinated chicken kabob served over basmati with vegetable kabob, yogurt sauce and chick peas.
Pasha's chicken curry with potatoes and okra. Served with rice. (spicy).
Beef & Lamb Moussaka
Ground beef, crispy eggplant and lamb with seasoned basmati rice and red pepper tzatziki sauce.
Slowly cooked lamb with brown rice, cucumber yogurt sauce, garnished with chopped walnuts, turnips and broccoli.
Chicken Fingers & Fries
Spaghetti with Butter Sauce
Grilled Chicken & Rice
Spaghetti with Marinara sauce
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