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Blu

Cafe

20-35 min
4 Avery St (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
6:00 AM-10:00 PM
Tuesday
6:00 AM-10:00 PM
Wednesday
6:00 AM-10:00 PM
Thursday
6:00 AM-10:00 PM
Friday
6:00 AM-10:30 PM
Saturday
5:00 PM-10:00 PM
Sunday
7:00 AM-7:30 PM

Lunch

Appetizer & Salads

Spring Minestrone Soup

Cannellini beans, grilled zucchini, asparagus, peas. Garnished with shaved parmesan.
$9.00
0

Blu Tapas Platter

Lamb lollipops with pomegranate glaze, spicy buttermilk fried haddock nuggets with sweet chili sauce and steak and cheese spring rolls with asiago fondue.
$16.00
0

Fish Tacos

Fried cod with pico de gallo, guacamole, wasabi coleslaw. Served on soft corn tortilla.
$13.00
0

Flash-Fried Calamari

Mild cherry peppers, olive tapenade, capers, lemon herb aioli.
$12.00
0

Crispy Fried Oysters

Rice wine cucumber salad, lemon mustard vinaigrette, spicy aioli.
$14.00
0

Warm Grilled Vegetable Bowl

Grilled asparagus, roasted mushrooms, baby arugula, toasted almonds. Topped with a sunny side up cage free egg.
$15.00
0

Porcini Mushroom Flatbread

Baby lettuce, sweet onions, ricotta porcini crema, asparagus, white truffle oil.
$13.00
0

Field Greens Salad

Heirloom tomato, dried cranberries, radish, sliced almonds, peppadew vinaigrette.
$12.00
0

Tuscan Kale Salad

Acinato kale, zante currants, toasted pine nuts, pecorino, parmegiano, lemon vinaigrette.
$12.00
0

Caprese Salad

Vine ripe tomato, buratta mozzarella, shaved parmesan, basil oil, aged balsamic.
$13.00
0

Caesar Salad

Spinach, romaine, chicken, egg, avocado, blue cheese, bacon, red wine vinaigrette.
$13.00
0

Cobb Salad

Fresh chopped romaine, shaved parmesan, boquerones anchovies , brioche croutons spinach, romaine, chicken, egg, avocado, blue cheese, bacon, red wine vinaigrette.
$13.00
0

Entrees

Blu Prime Burger

Choice of portabella mushroom, caramelized onions or sunny side up egg and cheddar cheese, bacon, lettuce, tomato and pickles on brioche bun. Choice of mixed greens or fries.
$17.00
0

Portabella and Spinach Grilled Cheese

Smoked gouda, lemon –garlic aioli on miche bread. Served with fries.
$14.00
0

Steak Sandwich

Caramelized onions, arugula, provolone, chipotle mayo on soft ciabatta bread. Served with fries.
$14.00
0

Pan-Seared Blackened Cod

Sauteed mushrooms, broccolini, roasted baby potato, sweet chili sauce.
$16.00
0

Fresh House-Made Fusilli

Turkey sausage, tomatoes, arugula, spring peas, garlic, pepper flakes, parmegiano.
$16.00
0

Quinoa Bowl

Golden quinoa, sautéed vegetables, teriyaki sauce.
$16.00
0

Shrimp Scampi Tagliatelle

Sauteed shrimp in garlic-butter, preserved lemon, spinach, tomato.
$18.00
0

Pan-Seared Salmon

Quinoa, carrots, shiitake mushrooms, snow peas, warm ginger vinaigrette.
$18.00
0

Fish and Chips

Fresh local scrod lightly fried, remoulade sauce, garlic-cilantro-kale slaw. Served with fries.
$16.00
0

Grilled Flat Iron Steak

Arugula, and shiitake mushroom salad. Served with parmesan truffle fries.
$17.00
0

Deserts

Mascarpone

Mousse topped with cookie crumbs and chocolate curls.
$9.00
0

Pumpkin Cheesecake

Whipped cream, cinnamon pumpkin seeds.
$9.00
0

Tiramisu

Layers of mascarpone mousse, espresso cake, almond biscotti.
$9.00
0

Warm Brioche Bread Pudding

Pumpkin spice latte ice cream, dulce de leche.
$9.00
0

Chocolate Marquise Cake

Hazelnut, chocolate sauce, fresh berries.
$9.00
0

Royale Brulee Chocolate Cake

Chocolate mousse cake filled with creme brulee.
$9.00
0

Cinnamon Orange

Creme Brulee almond biscotti, fresh berries.
$9.00
0

Dinner

Appetizer & Salads

Spring Minestrone Soup

Cannellini beans, grilled zucchini, asparagus, peas. Garnished with shaved parmesan.
$9.00
0

Blu Tapas Platter

Lamb lollipops with pomegranate glaze, spicy buttermilk fried haddock nuggets with sweet chili sauce and steak and cheese spring rolls with asiago fondue.
$16.00
0

Fish Tacos

Fried cod with pico de gallo, guacamole, wasabi coleslaw. Served on soft corn tortilla.
$13.00
0

Flash-Fried Calamari

Lemon herb aioli, mild cherry pepperoncini, olive tapenade, capers.
$12.00
0

Crispy Fried Oysters

Rice wine cucumber salad, lemon mustard vinaigrette , spicy aioli.
$14.00
0

Tuna Tartar

sushi grade tuna, toasted sesame, soy sauce, taro chips, avocado.
$15.00
0

Beef Carpaccio

Arugula, horseradish, golden raisins, capers, shaved grana padano cheese, sea salt.
$17.00
0

Warm Grilled Vegetable Bowl

Grilled asparagus, roasted mushrooms, baby arugula, toasted almonds. Topped with a sunny side up cage free egg.
$15.00
0

Porcini Mushroom Flatbread

Baby lettuce, sweet onions, ricotta porcini crema, asparagus, white truffle oil.
$13.00
0

Fig Jam and Prosciutto Flatbread

Goat cheese, baby arugula.
$13.00
0

Salad

Field Greens

Heirloom tomato, dried cranberries, radish, sliced almonds, peppadew vinaigrette.
$12.00
0

Caesar Salad

Chopped romaine, shaved parmesan, boquerones anchovies, brioche croutons.
$12.00
0

Caprese Salad

Vine ripe tomato, burrata mozzarella, sea salt, baby greens, basil oil, aged balsamic.
$13.00
0

Tuscan Kale Salad

Lacinato kale, zante currants, toasted pine nuts, pecorino, Grana Padano cheese, lemon vinaigrette vine ripe tomato, burrata mozzarella, sea salt, baby greens, basil oil, aged balsamic chopped romaine, shaved parmesan, Boquerones anchovies, brioche croutons.
$12.00
0

Arugula Salad

Red peppers, carrots, grapes, warm goat cheese fritters, lime vinaigrette.
$11.00
0

Roasted Golden & Red Beets Salad

Boston bibb lettuce, candied walnuts, goat cheese, orange vinaigrette.
$12.00
0

Entrees

Veggie Lovers Vegan Feast

Red quinoa, black beans, sautéed baby kale, roasted butternut squash, grilled zucchini, cilantro-sunflower pesto.
$24.00
0

Free Range Chicken Under-a-Brick

Artichoke risotto, kale, oyster mushroom, marsala glaze.
$26.00
0

Diver Sea Scallops

Lobster risotto, baby greens, lemon aioli.
$30.00
0

Pan-Seared Cod

Spaghetti squash, baby Swiss chard, roasted shallots beurre blanc, tomato-caper relish.
$27.00
0

Grilled Swordfish

Lobster mashed potato, grilled asparagus, saffron-butter sauce.
$30.00
0

Rack of Lamb

Roasted red bliss potato, haricot vert, port wine reduction.
$30.00
0

Long Island Roasted Duck Breast

Red lentil and basmati rice pilaf, cipollini onions, sautéed spinach, grainy mustard cider sauce.
$32.00
0

Local Striped Bass

Sauteed broccolini, roasted baby potato, heirloom tomato salsa.
$28.00
0

Fresh House-Made Fusilli

Turkey sausage, tomato, arugula, spring peas, garlic, pepper flakes, grana padano cheese.
$24.00
0

Shrimp Scampi Tagliatelle

Sauteed shrimp in garlic herb butter, preserved lemon, spinach, tomato.
$26.00
0

Bolognese Pasta

Chef’s special blend of veal, pork and beef with choice of fusilli, tagliatelle pasta or spaghetti squash.
$24.00
0

Grilled Sirloin Steak

Garlic mashed potato, asparagus, red wine demi glace.
$33.00
0

Grilled Center Cut 8oz Filet Mignon

Crusted blue cheese, roasted mushroom risotto, Brussels sprouts, sautéed onions, red wine demi glace.
$32.00
0

Blu Prime Burger

Choice of portabella mushroom, caramelized onions or sunny side up egg with cheddar, bacon, lettuce, tomato and pickles on brioche bun with roasted pepper aioli side Choice of mixed greens or fries.
$17.00
0

Lobster Club

Arugula, tomato, pancetta, chipotle aioli . Choice of mixed greens or fries,
$28.00
0

Atlantic Miso Salmon

Golden quinoa, snow peas, carrots, shiitake mushroom, miso vinaigrette.
$26.00
0

Deserts

Mascarpone

Mousse topped with cookie crumbs and chocolate curls.
$9.00
0

Pumpkin Cheesecake

W`hipped cream, cinnamon pumpkin seeds.
$9.00
0

Tiramisu

Layers of mascarpone mousse, espresso cake, almond biscotti.
$9.00
0

Cinnamon Orange

Crème brulee almond biscotti, fresh berries.
$9.00
0

Warm Brioche Bread Pudding

Pumpkin spice latte ice cream, dulce de leche.
$9.00
0

Chocolate Marquise Cake

Hazelnut, chocolate sauce, fresh berries.
$9.00
0

Royale Brulee Chocolate Cake

Chocolate mousse cake filled with creme brulee.
$9.00
0

Cinnamon Orange

Creme Brulee almond biscotti, fresh berries.
$9.00
0

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