$3.99 Delivery

Blue Bar Grill

Fresh Atlantic Salmon and delicate Tuna Tartar bring the flavors of the ocean to Blue Bar Grill, but if pasta and steak's more your style, just check out their menu!

35-50 min
1960 S Ocean Dr (NaN mi)
More Info

Open Hours

Order Delivery until 10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:30 PM
11:00 AM-10:30 PM
11:00 AM-10:00 PM


Shrimp Cocktail

Served chilled with cocktail sauce.

Falafel Platter

Hummus, tomato cucumber and onion.

Dozen Chicken Wings

Hot medium or mild, blue cheese sauce.

Fried Calamari

Salad and marinara sauce.

Shrimp Tempura

With spicy mayo and teriyaki glaze sauce.

Fresh Guacamole

Homemade tortilla chips.


Short Ribs Sliders

Teriyaki glaze, mini brioche buns.

Angus Beef Sliders

Grilled cheddar cheese , mini brioche buns.

Grilled Chicken Pesto Sandwich

Grilled chichen, mozzarella, lto, brioche bun.

Black Angus Burger

9oz, lto, brioche bun.

The Blue Burger

9oz, sauteed mushroom, blue cheese, brioche bun.

Salmon Burger

9oz, lto, toasted brioche bun, tartar sauce.

Our Pizzas Ultra Thin & Crispy

Margarita Pizza

Tomato, mozzarella and fresh basil.

Vegetarian Pizza

Tomato, mushroom, onion, peppers, mozzarela and basil.

Pepperoni Pizza

Tomato, peperoni and mozzarella.

Hemispheres Pizza

Tomato sauce, onion, peppers, olive, mozzarella and feta.

Traditional Pizza

Tomato sauce, pepperoni, bacon, mushrooms, roasted peppers and mozzarella.

Red Chicken Mustard Pizza

Tomato sauce, mustard chicken, roasted garlic spinach, mozzarella and parmesan cheese.

Brie & Miel Pizza

Crème fraiche, onion, pancetta, brie, mozzarella and honey.

Blue Bar Grill Pizza

Creme fraiche, mustard, chicken, onion, parmesan and blue cheese.

Duck & Duck Pizza

Creme fraiche, sauteed onion, duck confit, foie gras and truffle oil.


Rigatoni Ala Bolognese Pasta

Meat ragout in marinara sauce, parmesan.

Linguini Ala Vongole Pasta

Steamed clams in a garlic white wine sauce.

Penne & Shrimp Al Pesto Pasta

Sauteed shrimp and green peas, in a creamy pesto sauce.

Seafood Linguini Pasta

Shrimp, clams, mussels and sea scallops in a garlic white wine sauce.

Gnocchi Gorgonzola

Potato gnocchi in a creamy gorgonzola sauce with spinach and roasted walnuts.

Dinner Menu

Salads & Appetizers

Escargots En Persillade

Snails baked in garlic and parsley butter, served with toasted bread.

Fried Calamari

Served with a side of marinara sauce.

Shrimp Cocktail

Steamed shrimp, served chilled over arugula salad and cocktail sauce.

Stuffed Mussels

Baked large wild mussels, with garlic, parsley butter and baby greens.

Tuna Tartar

Raw sushi grade tuna, avocado, scallions, cucumber, sesame, soy and baby arugula salad.

Burrata & Tomato Salad

Fresh burrata, arugula, cherry tomato, basil and black tapenade crostini.

Baby Spinach Goat Cheese Salad

With apple, roasted walnuts and goat cheese crostinis.

Foie Gras De Canard Maison

Homemade duck liver terrine, fig and black truffle marmalade, toasted bread.


Soup of The Day

Please contact to merchant for soup of the day.

French Onion Soup




White wine sauce with garlic and parsley.


Mild garlic tomato sauce.

Curry & Coco

Curry and coconut milk broth, fresh cilantro.

Mustard Sauce

White wine, creme fraiche, dijon mustard and tarragon.

Main Courses

Rigatoni Ala Bolognese

Meat ragu in a tomato sauce and parmesan cheese.

Linguini Ala Vongole

Littlenecks clams over linguini pasta, in a garlic white wine sauce.

Risotto Ai Fungi

Arborio rice with wild mushrooms, parmesan cheese and black truffle puree.

Seafood Linguini

Shrimp, scallops, clams and mussels in a garlic white wine sauce over linguini.

Grilled Atlantic Salmon

Served with assorted vegetables, mashed potato and Dijon sauce.

Pan Seared Branzino Filet

Served with lemon-pesto risotto, baby kale and romesco sauce.

Chicken Milanese

Served with sauteed mixed vegetables, baby greens Dijon mustard sauce.

Braised Lamb Shank

Served over mashed potato with carrot, celery, onion and lamb sauce.

New York Strip Steak

Grilled 12oz served with French fries and peppercorn sauce.

Black Angus Beef Short Ribs

Served off the bone, with carrot puree, rustic mashed potato and Thai glaze.

Duck Confit Maison

Served with potato gratin, sauteed string beans and mushroom sauce.


House Salad


Caesar Salad


Mashed Potato


Potato Gratin


Sauteed Vegetables


French Fries


House Rice


Haricots Vert


Sauteed Spinach


Sauteed Mushroom






Blue Cheese Sauce


Foie Gras Sauce


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