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Blue Heron

Deli

25-40 min
4001 Gilman Ave W (NaN mi)
More Info

Open Hours

Monday
6:00 AM-4:00 PM
Tuesday
6:00 AM-4:00 PM
Wednesday
6:00 AM-4:00 PM
Thursday
6:00 AM-4:00 PM
Friday
6:00 AM-4:00 PM
Saturday
6:00 AM-3:00 PM
Sunday
Closed

Starters

Caramelized Baked Brie

Toasted almonds and sliced apples.
$9.75
0

Country Pate with Cornichons

$7.50
0

Salmon and Spinach Terrine

$9.75
0

Shrimp Ceviche

Zesty dressing.
$12.50
0

Fresh Steamed Mussels

$11.50
0

Crab Stuffed Mushrooms

$8.75
0

Soups

Gigi's Maryland-Style Crab Soup

$6.50
0

Salads

Hearts of Palm Salad

$8.75
0

Garden Salad

Dijon vinaigrette.
$4.95
0

Marinated Red Beets

Bleu cheese and toasted walnuts.
$7.95
0

Classic Caesar Salad

Shaved asiago cheese and garlic croutons.
$6.50
0

Chilled Asparagus Salad

$7.50
0

Entrees

Steak Au Poivre

A tender filet with a brandy peppercorn cream sauce. Served with vegetables du jour, daily special and homemade dessert.
$29.95
0

Mediterranean Lamb Stew

Tender lamb with summer vegetables served with couscous. Served with vegetables du jour, daily special and homemade dessert.
$19.95
0

Pork Tenderloin

Tarragon mustard sauce.
$19.50
0

Roast Duck

Orange pomegranate sauce.
$23.50
0

Salmon Filet

Belgium endive citrus sauce.
$21.50
0

Diver Scallops

Mushroom bandy cream sauce.
$26.50
0

Vegetarian Lasagna

$14.50
0

Shrimp and Chicken

Large gulf shrimp and chicken medallions in a crayfish cognac sauce.
$23.50
0

Chicken Basquaise

Roasted pepper, tomato and onion sauce.
$18.50
0

Seafood a la Provencale

Pan seared large gulf shrimp, diver scallop, mussels and fish with basmati rice and ratatouille.
$24.95
0

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