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Bluegrass Brewing Company

American

35-50 min
300 W Main St (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
4:00 PM-10:00 PM

Appetizers

Andrew's Fried Pickles

Beer Battered, Panko Crusted Fried Pickle Spears. Served with Sriracha Ranch.
$7.00

Fried Green Tomatoes

Served over a bed of Spring Mix. Topped with Diced Tomatoes and Red Pepper Aioli.
$9.00

Pretzels & Beer Cheese

Bavarian Pretzel Sticks served with House-Made Local Beer Cheese.
$7.00

Hummus

Served with Cucumbers, Carrots, Celery & Sliced Pita Bread.
$10.00

Fried Buffalo Cauliflower

Breaded Cauliflower served with Buffalo Sauce on the side.
$9.00

Kale & Artichoke Dip

Creamy Kale and Artichoke Dip topped with Tomatoes and served with Sliced Pita Bread.
$11.00

Worthog Wings

Ten Jumbo Chicken Wings served with Celery and Bleu Cheese Dressing. Tossed in your choice of Buffalo or BBQ sauce
$12.00

Nachos

Corn Tortilla Chips topped with Shredded Chicken, Chorizo, Sausage, Queso, Tomatoes, Fresh Jalapenos, Guacamole, and Scallions. Served with Salsa and Sour Cream on the side.
$12.00

Soups & Salads

Salmon Spinach Salad

Spinach, Corn, Capers, Red Onions, Grape Tomatoes, Cucumbers and Feta Cheese topped with Blackened Salmon.
$12.00

Powerhouse

Kale, Spinach, Quinoa, Beets, Carrots, Garbanzo Beans, Pumpkin Seeds, Toasted Almonds and Dried Cranberries. Served with your choice of dressing.
$11.00

Buffalo Chicken Salad

Crisp Romaine Lettuce, Bacon, Tomatoes, Onions, Mushrooms, and Cheddar Jack Cheese topped with Fried or Grilled Buffalo Chicken Tenders.
$12.00

Caesar

Crisp Romaine Lettuce tossed in Caesar Dressing. Topped with Croutons and Parmesan Cheese.
$5.00

Bluegrass

Spring Mix, Carrots, Cucumbers, Grape Tomatoes, Parmesan Cheese and Croutons. Served with your choice of dressing.
$5.00

Pizzas

Supreme

Marinara Sauce topped with Pepperoni, Sausage, Onions, Green Peppers, Mushrooms, Black Olives and Roasted Garlic Cloves.
$14.00

BBQ Pork

Dark Star Porter BBQ Sauce topped with Pulled Pork, Pineapple, Red Onions, Bacon and Pickled Jalapenos.
$13.00

Margherita

Roasted Garlic Puree topped with Fresh Mozzarella, Sliced Roma Tomatoes and Fresh Basil.
$13.00

Kale & Artichoke

Kale and Artichoke Spread topped with Mozzarella Cheese and Fresh Tomatoes.
$13.00

Build Your Own 10" Pie

$10.00

Sides

Garlic

$3.00

Plain Fries

$3.00

Smashed Potatoes

$3.00

Kettle Chips

$2.00

Mac & Cheese

$3.00

Seasonal Vegetable

$3.00

Broccoli

$2.00

Coleslaw

$2.00

Fruit

$3.00

Sandwiches & Burgers

Alt Beer Battered Fish

Fried Atlantic Cod served on Rye Bread with a Lemon Wedge and side of Tartar Sauce.
$10.00

Grilled Ahi Tuna

6 oz. Ahi Steak served on Sourdough Toast with Lettuce, Tomatoes, and Horseradish Aioli.
$11.00

Buffalo Chicken

Topped with Bleu Cheese Crumbles and chopped Celery. Served on a Brioche Bun.
$11.00

Corn Beef / Veggie Reuben

on Rye Toast with 1,000 Island Dressing, Swiss Cheese, and Sauerkraut.
$11.00

Turkey Club

Shaved Turkey, Pepper Jack Cheese, Lettuce, Tomatoes, Bacon, and Spicy Mayo served on a Toasted Pretzel Bun.
$10.00

Ultimate Veggie

Fried Green Tomatoes, Roasted Red Peppers, Portobello Mushrooms, Smoked Gouda, and Sun Dried Tomato Aioli served on a Dutch Crunch Roll.
$10.00

BBQ Pulled Pork

House-Smoked Pulled Pork tossed in House-Made Porter BBQ Sauce topped with Coleslaw and Haystack Onions. Served on a Brioche Bun.
$9.00

Bacon Cheeseburger

Angus Patty topped with American Cheese, Bacon, Pickles, Lettuce, Onions and Tomatoes.
$12.00

Donte's Inferno Burger

Angus Patty topped with Pepper Jack Cheese, Bacon, Fried Jalapenos and Donte's Secret Inferno Sauce.
$13.00

South of the Border Burger

Blackened Angus Patty topped with Pepper Jack Cheese, Salsa Verde, Guacamole, and Fresh Jalapenos.
$13.00

Smokehouse Burger

Angus Patty topped with Smoked Gouda Cheese, Bacon, Bourbon Mayo, and Haystack Onions.
$13.00

Bluegrass Burger

Angus Patty over Spinach with Horseradish Aioli, Pimento Cheese and topped with a Fried Green Tomato.
$13.00

Build Your Own Burger

$11.00

Entrees

Blackened Salmon Tacos

Blackened Salmon on two Flour Tortillas topped with Roasted Jalapeno Aioli Slaw. Served with Cilantro Rice, a Caramelized Lime, and a side of Salsa Verde.
$12.00

Sirloin Steak

10 oz. Angus Sirloin Steak topped with a House-Made Beef Steak Sauce. Served over Smashed Potatoes with a side of Asparagus.
$19.00

Chicken & Waffles

Sweet Potato Waffles topped with two Fried Chicken Tenders tossed in BBC's House-Made Kentucky Hot Sauce. Served with Cinnamon Butter.
$13.00

Alt Bier Battered Fish Platter

Fried Atlantic Cod served with Coleslaw, Fries, a Lemon Wedge and a side of Tarter Sauce.
$13.00

Hot Brown

BBC's take on this Kentucky Classic with Smoked Turkey, Sliced Tomatoes, Bacon, Mornay Sauce, Cheddar Jack Cheese, and Smoked Paprika served open-faced over Sourdough Toast.
$13.00

Lunch Menu

Angus Sliders

Two Premium Angus Patties with American Cheese.
$9.00

Brisket Sandwich

Sliced Beef Brisket with Lettuce, Tomato, Sauteed White Onion, Gouda Cheese, and Bacon Jam.
$12.00

Buffalo Chicken Wrap

Grilled or Fried Buffalo Chicken Tenders wrapped in a Flour Tortilla with Romaine Lettuce, Roma Tomatoes, and Cheddar Jack Cheese.
$9.00

Buffalo Chicken Wrap

Grilled or Fried Buffalo Chicken Tenders wrapped in a Flour Tortilla with Romaine Lettuce, Roma Tomatoes, and Cheddar Jack Cheese.
$9.00

Cranberry Pecan Chicken Salad

Grilled Chicken Breast over Romaine Lettuce, Cranberries, Oranges, & Sweet Pecans. Served with House-Made Orange Cranberry Vinaigrette.
$9.00

Hot Ham & Swiss

Honey Cured Ham served on a Pretzel Bun with Swiss Cheese and Honey Mustard.
$9.00

Pork Sliders

House Smoked Pulled Pork tossed in House-Made Porter BBQ Sauce topped with Coleslaw and Haystack Onions.
$9.00

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