Delivery

or

Pickup

Categories

Blues Alley Jazz Supper Club

American

25-40 min
1073 Wisconsin Ave NW (NaN mi)
More Info

Open Hours

Order Delivery until 12:00 AM
Monday
6:00 PM-12:30 AM
Tuesday
6:00 PM-12:30 AM
Wednesday
6:00 PM-12:30 AM
Thursday
6:00 PM-12:30 AM
Friday
6:00 PM-12:30 AM
Saturday
6:00 PM-12:30 AM
Sunday
6:00 PM-12:30 AM

Appetizers

Alex Bugnon’s Baked Brie

Ginger-mango chutney topped with almonds, served with bread & crackers. Vegan.
$10.50

Tuck & Patti’s Shrimp Cocktail

One serving. Gluten-free.
$10.00

Terence Blanchard’s Fried Shrimp

Jumbo shrimp served with homemade cocktail sauce.
$10.10

Stanley Jordan’s Chips & Salsa

Gluten free. Vegan. Homemade tomato salsa served with tortilla chips.
$7.25

Jean Carne’s Spinach & Artichoke Dip

Topped with Cajun spices served warm with tortilla chips. Vegan.
$8.60

Chuck & Robert Redd Beans & Rice

Topped with red onion & cajun spice. Vegan. Gluten-free.
$7.75

Ramsey Lewis Deep Fried Crab Balls

Cajun-spiced served with homemade cocktail sauce.
$11.50

Soups

Jonathan Butler’s Seafood Gumbo

Shrimp, crabmeat, red peppers, onion in a spicy tomato broth.
$6.75

Rachelle Ferrell’s Classic Onion Soup

Slowly caramelized onions, beef stock, and vermouth seasoned croutons with baked provolone cheese.
$6.50

Salads

Gil Scott Heron’s Mixed Greens Salad

Vegan. Gluten-free. Tossed in a balsamic vinaigrette.
$5.25

Arturo Sandoval’s Caesar Salad

Homemade caesar dressing served w/herbed croutons & parmesan cheese.
$9.35

Entrees

Dizzy Gillespie’s Jambalaya

Chicken, ham and andouille sausage stewed in a rich Creole sauce served over rice with seasonal vegetables.
$19.25

Jerry The Iceman Butler Baked Salmon

Gluten-free. Served on a bed of steamed vegetables & rice topped with ginger-mango chutney.
$24.00

Stanley Turrentine’s Crab Cakes

Lightly cajun spiced served with red beans rice & homemade cocktail sauce.
$23.50

Joe Williams’ Stuffed Pork Chops

Stuffed with sautéed apples & onions, served with red beans & rice.
$22.75

McCoy Tyner’s Blackened Catfish

Gluten-free. Crisp-broiled in cajun spices, served with red beans & rice.
$22.25

Tony Bennett’s Shrimp & Artichoke Hearts

Sautéed in lemon & a white-wine-garlic-parsley butter served over rice.
$21.75

Ahmad Jamal’s Vegetarian Creole Rice

Sautéed Cajun- spiced tofu, onions, celery, carrots, red peppers, asparagus with creole seasoning served over rice. Vegan. Gluten-free.
$17.75

Maynard Ferguson’s Cajun Chicken

Gluten-free. Braised in Cajun spices served over cheddar cheese grits topped with mirepoix.
$20.75

Phyllis Hyman’s Stuffed Shrimp

Crabmeat stuffing served with red beans rice & homemade cocktail sauce.
$25.00

Eva Cassidy’s Shrimp & Grits ala Nagé

Sautéed in homemade shrimp gravy served over cheddar cheese grits.
$21.75

Sarah Vaughan’s Filet Mignon

Served with roasted red bliss potatoes, seasonal vegetables & red wine jus lié.
$27.25

Desserts

Homemade Bread Pudding

$7.00

Triple Chocolate Cake

$7.00

Cheesecake with Raspberry Sauce

$7.00

Carrot Cake

$7.00

Order anything

Tell us what you want and we will send a Postmate to get it for you.
Add an item
Describe what you're looking for. Learn more

Other Options Nearby

All American Delivery In Washington

Explore Nearby Areas

Postmates

AboutCareersBlogPress & MediaCivic LabsUnlimitedSupportPickup
©2018 Postmates IncTermsPrivacy