Boccone South Menu

Fried calamari, fresh tomato basil sauce or Thai style.

Fresh mozzarella, sliced tomato, basil, extra virgin olive oil.

Little neck clams, breadcrumbs, olive oil.

Thin sliced mozzarella, light tomato sauce, basil.

Southern style rice balls, bolognese, peas, fresh mozzarella.

Jumbo lump crab, baby arugula, remoulade.

Jumbo shrimp, warm goat cheese, mushrooms, capers, grilled tomato.

Imported salami, cheese, olives, roasted peppers, artichokes, tuscan beans.

Southern style rice balls, bolognese, peas, fresh mozzarella.

Fried calamari, fresh tomato basil sauce or Thai style.

Eggplant, ricotta, tomato basil sauce, fresh mozzarella.

Fresh mozzarella, prosciutto, anchovy, lemon caper sauce.

Little neck clams, white or red sauce.

Asparagus, vodka sauce.

Filetto di pomodoro.

Boneless breast topped with sliced tomato, prosciutto in a white wine tomato basil sauce.

Chicken, potatoes, mushrooms, sweet peppers and onions in a white wine sauce.

Sauteed with balsamic vinegar, arugula, caramelized garlic and mushrooms.

Arugula, endive, radicchio, lemon vinaigrette.

Mixed greens, cherry tomato, artichoke, provolone, chick peas, balsamic vinaigrette.

Arugula, endive, radicchio, lemon vinaigrette.

Baby greens, asparagus, beets, goat cheese croquette, moscato vinaigrette.

Vine ripe tomato, fresh mozzarella, basil, roasted peppers, extra virgin oil.

Shrimp, calamari, lump crabmeat, lemon, garlic, baby greens, virgin oil.

Onions, smoked pancetta, egg yolk, parmigiano cheese.

Little neck clams, parsley, garlic and oil.

Italian sausage, broccoli rabe, red pepper flakes, garlic and oil.

Shaves of tuna botargo, sun-dried tomato, garlic and oil, toasted breadcrumbs.

Onions, peas, prosciutto, pink vodka sauce.

Veal meatballs, tomato basil sauce, fresh ricotta cheese.

Shrimp, calamari, jumbo crab, scallops, clams, mussels, filetto di pomodoro.

Tomato basil sauce, melted mozzarella.

Eggplant, gulf shrimp, pesto vodka sauce.

Lightly breaded shrimp, garlic lemon white wine sauce.

Light tomato sauce, fresh garlic, basil, or franchese.

Roasted garlic, sun-dried tomatoes, capers, rosemary, broccoli rabe, garlic fries.

Porcini mushrooms, artichoke hearts, sun dried tomato, brandy sauce.

Fresh tomato, eggplant, melted fresh mozzarella, marsala wine.

Breaded veal scallopini, arugula, artichokes, grape tomato, olives, vinaigrette.

Prosciutto, spinach, provolone cheese, veal demi.

Bone in chicken, hot sausage, cherry peppers, potato, oregano.

Saute spinach, wild mushroom polenta, porcini truffle sauce.

Choice of francese, marsala, parmigiano.

Capers, grape tomato, green olives, thyme, roasted potato.