Bombay Chaat House

Served with mild & includes Naan bread, navratan korma, channa masala, rice, daal tarka.

Individual servings baked in Tandoori oven, giving a soft crispness. Flavoured with fresh chopped garlic.

Fresh Garden peas cooked with Indian cheese and sices.

Deep fried crisp pastry filled with mixed vegetables are potatoes, onions, and other seasonal vegetables.

Served with mild & includes Naan bread, navratan korma, channa masala, rice, daal tarka.

Any two curries from the Lunch special over rice.

Leavened white bread of fine flour, individually baked in a Tandoori oven.

Individual servings baked in Tandoori oven, giving a soft crispness. Flavoured with fresh chopped garlic.

Leavened bread made with a filling of spiced potatoes and baked in Tandoori Oven.

Baked tandoori bread that combines the Garlic Naan and Aloo Kulcha together.

Bread filled with almonds, pistachios, raisins & cashews baked in tandoori oven.

Basmati Rice prepared with healing turmeric.

Our speciality rice prepared with green peas and spices.

Naturally aromatic rice cooked with an array of, garden fresh, mixed vegetables.

A mixed array of garden vegetables mildly spiced.

Tender garbanzo beans, prepared in a sauce of; onions, garlic, ginger and spices.

Delicate potatoes sauteed to a crisp firmness in onions, ginger, garlic and spices.

Fresh garden spinach prepared with Indian cheese cubes.

Potatoes & cauliflower cooked with special spices.

A traditional merging of nine kinds of vegetables prepared with raisins & nuts in a creamy sauce.

Fresh Garden peas cooked with Indian cheese and sices.

Fresh potatoes cooked in a delicately spiced sauce and green peas.

Dark lentils slow cooked and flavored with our special blend of spices.

Handmade Indian cheese prepared with raisins and nuts simmered in a creamy sauce.

Spinach & potato cooked with mild spices.

Vegetable & cheese patties cooked in creamy sauce.

Fresh garden spinach with garbanzo beans cooked with mild spices.

Potato and garbanzo beans prepared with onion base and spice.

Deep fried crisp pastry filled with mixed vegetables are potatoes, onions, and other seasonal vegetables.

Fresh potatoes and cauliflower prepared with Indian spices and a touch of ginger flavour.

Fried potato balls & special Indian spices are tamarinds, mint sauce.

Homemade yogurt, cucumbers, carrots, and spices.

Lentil bean flour, Salt, and spices, made into a batter and then fried, Indian spices and Yogurt.

Samosa pieces, mint sauce, homemade yogurt, garbanzo beans, onions & spices.

Special chips, tamarind(Sweet & Sour), mint sauce, homemade yogurt, garbanzo beans, onions & spices.

Pani Puri, Indian noodles, tamarind sauce, mint sauces, homemade yogurt, garbanzo beans & onions.

Spiced tamarind mint water served with puffed puris & potato (spiced).

Popped rice, tamarind & mint sauces, potatoes, onions & spices.

Garbanzo beans, Onions, spices, special fried potato tikki, tamarind sauce, & yogurt.

Garbanzo beans, onions, 2 samosas (Deep fried crisp potato pastrys), spices.

Garbanzo beans and onions with two fried breads and spices.