Bookmakers Cocktail Club


25-40 min
31 E Cross St (NaN mi)
More Info

Open Hours

4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM

Small Plates & Snack

Cheeseburger Deviled Eggs

All the fixins

Chipotle Lobster Mac & Cheese

Smoked tomato and brioche breadcrumbs.

Fresh Winter Salad

Kales, grilled asparagus, shaved Brussels sprouts, pistachio-crusted broccoli and cauliflower, and lemon garlic and herb vinaigrette.

Daily Chef Board

Assortment of charcuterie and cheeses with house accompaniments.

Beef Tartar

6 minute egg, beet crisp, and celery root puree.

Fried Oysters

Pork belly jam, and smoked tomato beurre blanc.

Seafood Stew

Mussels, shrimp, white fish, calamari, confit potatoes, and lobster broth.

Tempura Frog Legs

Arugula, pickled chilis, roasted walnuts, and duck sauce.

Fried Calamari, Olives, and Capers

Smoked tomato beurre blanc, grana padano, and pickled serranos.

Pork Belly

Teriyaki glaze and Asian slaw.

Roasted Bone Marrow

Braised short rib, fried pickled red onion, capers, butternut squash puree, and crostini.

Poached Pear Salad

Spinach, quinoa, crispy prosciutto, beets, pickled red onion, and goat cheese.

Large Plates

Shrimp & Grits

Anson Mills rice grits, shrimp, chorizo, and pickled chilis.

Short Rib French Dip

Caramelized onions, horseradish cream sauce, provolone, au jus, and housemade chips.

Acorn Squash Risotto

Squash, zucchini, asparagus, green beans, roasted apples, white bean puree, and walnut crust.

Trio of Duck

Pappardelle, wild mushroom ragu, roasted sweet potato, squash, grilled asparagus, and chevre.

Pork Shoulder Pot Roast

Rapini, baby carrots, root veggie pickles, and carrot top sauce.

Southern Fried Chicken

Slowly braised kale with smoked ham hock, lyonnaise potatoes, buttermilk biscuit, and tomato jam.

Bookies Burger (After 5PM)

American cheese, smoked tomato and onion, red leaf lettuce, and chef's sauce. Chef creates only 15 burgers each day that are available beginning at 5:00pm.

Hangar Steak & Oxtail Hash

Butternut squash, caramelized leeks, carrots, spinach, fried egg, pan sauce, and celery root puree.


Housemade Biscuits

With tomato jam.

Roasted Veggies

Acorn squash, carrots, green beans, asparagus, and butternut squash puree.

Brussels Sprouts

Candied bacon and Parmesan cheese.

Mac & Cheese

Bacon, tomato, and breadcrumbs.

Lobster Mashed Potatoes

Sage breadcrumbs and truffle oil.


Tres Leches Bread Pudding

Vanilla cream and vanilla ice cream.

Savory Pear Cobbler

Cornbread wafer, bourbon caramel, and vanilla ice cream.

Fried Cookie Dough

Honey graham ice cream and whipped cream.

Trio of Ice Creams

Please call restaurant for today's selections.

Housemade Hot Chocolate

Housemade cocoa mix and housemade whipped cream.

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