Border City Ale House

Sliced green chile and Jack cheese.

Grilled chicken breast tossed with spicy wing sauce. Served with ranch dressing.

Your choice of Cheddar, Jack or Swiss.

Double meat, double cheese.

Crispy bacon and Cheddar cheese.

Sliced green chile and Jack cheese.

Your choice of Cheddar, Jack or Swiss.

Three street tacos served open-faced on tortillas filled with grilled marinated pork, cilantro, diced pineapple red onion. Topped with a spicy salsa verde.

Grilled bratwurst served in a bolillo roll covered with grilled onions, topped with spicy brown mustard and curry ketchup.

Pulled smoked pork and black forest ham topped with Swiss cheese. Served on a ciabatta roll spread with a spicy Cuban sauce. Chicharrones on the side.

Romaine lettuce, croutons and grated Parmesan cheese topped with Caesar dressing.

Thinly shredded roast beef grilled with onions and bell peppers, topped with melted Jack cheese. Served in a bolillo roll.

Served in a warm flour tortilla with pico de gallo.

Melted Jack and Cheddar cheese, served with salsa.

Served with ranch or honey mustard dressing.

French fries topped with homemade chili and shredded Jack and Cheddar cheese.

Plump seasoned wings flash fried, served with carrot and celery sticks and ranch dressing. Pick your flavor: hot and spicy, lemon pepper, garlic Parmesan, spicy lemon pepper, honey barbeque.

Tostada chips served with homemade chile con queso.

Served with marinara sauce.

Served with tostada chips.

Tostada chips and homemade salsa.

Fresh fried with wing sauce.

Red jalapeno peppers filled with cream cheese, lightly battered and flash fried. Served with ranch dressing.

Tostada chips topped with homemade chili, Jack, and Cheddar cheese, diced tomatoes, jalapenos and sour cream.

French fries topped with homemade chile con queso.

Five potato skins filled with Jack and Cheddar cheese, green onions, bacon bits, and served with ranch dressing.