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Bottino Takeout

Sandwich

20-35 min
248 10th Ave (NaN mi)
More Info

Open Hours

Order Delivery until 9:00 PM
Monday
8:00 AM-9:30 PM
Tuesday
8:00 AM-10:00 PM
Wednesday
8:00 AM-10:00 PM
Thursday
8:00 AM-10:00 PM
Friday
8:00 AM-10:00 PM
Saturday
9:00 AM-10:00 PM
Sunday
5:00 PM-9:00 PM

Lunch

Starters

Bruschetta Al Pomodoro

Tomato, basil, olive oil.
$6.00

Antipasto Misto

Cured meats, Tuscan pecorino.
$18.00

Insalata Mista

Organic baby green, balsamic vinaigrette.
$7.00

Tomato Arugula Salad

Organic tomatoes, olive oil, shaved Parmigiano.
$9.00

Fennel, Baby Arugula

Orange, Parmigiano.
$9.00

Gold & Red Beets

Feta, fried shallots, toasted hazelnuts, sherry vinaigrette.
$10.00

Anjou Pear & Gorgonzola

Baby arugula, candied walnuts, white balsamic.
$10.00

Caprese Salad

Bocconcini of fresh mozzarella, tomato, novella olive.
$12.00

Tuna Tartare

Ginger, soy, sesame oil, cucumber, watercress.
$14.00

Sandwiches

Grilled Chicken Sandwich

Tomato, arugula, herbal mayonnaise.
$15.00

Avocado Focaccia Sandwich

Tomato, arugula, herbal mayonnaise.
$15.00

Steak Ciabatta Sandwich

New York strip, tomato, arugula, herbal mayonnaise.
$20.00

Prosciutto & Asiago Ciabatta Sandwich

$15.00

Tomato, Mozzarella, Avocado Focaccia Sandwich

$15.00

Pasta

Rigatoni Alle Melanzane Pasta

Eggplant, peppers, tomato, basil ricotta salata.
$18.00

Orecchiette Con Cinghiale Pasta

Broccoli rabe, organic boar sausage, hot pepper, white wine, pecorino.
$19.00

Spaghettini Con Vongole Pasta

Manilla clams, cherry tomato, hot pepper, garlic.
$20.00

Penne Speck Pasta

Tomato, shallots, smoked prosciutto.
$18.00

Fettuccine Bolognese Pasta

House-made pasta, meat and porcini sauce, bechamel.
$20.00

Meat, Poultry

Grilled Chicken Breast

Avocado and tomato, tricolor salad.
$16.00

Tagliata

Seared, sliced new york strip steak and tricolor salad.
$26.00

Wild Mushroom & Goat Cheese Omelet

Pan-fried potatoes with garlic and sage.
$17.00

Fish. Seafood

Shrimp & Italian Lentils

White wine, garlic, hot pepper, fresh herbs.
$20.00

Grilled Norwegian Salmon

Salsa verde, fingerling potatoes, haricots verts.
$24.00

Filet of Branzino

Pan-fried, roast potatoes and sautéed chard.
$26.00

Tuna Nicoise

Seared sliced tuna, olive tapenade, haricot verts, hard-boiled egg, fingerlings, dijon vinaigrette.
$24.00

Side Dishes

Roast Potatoes

Rosemary, garlic.
$7.00

Broccoli Rabe

Sauteed, garlic, hot pepper, olive oil.
$7.00

Sauteed Swiss Chard

Sauteed, garlic, olive oil.
$7.00

Dinner

Starters

Bruschetta Al Pomodoro

Tuscan grilled bread, garlic, tomato, basil, olive oil.
$6.00

Antipasto Misto

Cured meats, Tuscan pecorino.
$18.00

Insalata Mista

Organic baby greens, radish, fennel, balsamic vinaigrette.
$7.00

Tomato Arugula Salad

Organic tomatoes, olive oil, shaved Parmigiano.
$9.00

Fennel, Baby Arugula

Orange, Parmigiano.
$9.00

Gold & Red Beets

Feta, fried shallots, toasted hazelnuts, sherry vinaigrette.
$10.00

Anjou Pear & Gorgonzola

Baby arugula, candied walnuts, white balsamic.
$10.00

Caprese Salad

Bocconcini of fresh mozzarella, tomato, novella olive.
$13.00

Tuna Tartare

Ginger, soy, sesame oil, cucumber, watercress.
$14.00

Meat, Poultry

Grilled Organic Poussin

spring chicken with rosemary, garlic and lemon, peperonata.
$26.00

Filet Mignon

Shallots, rosemary, red wine reduction, mashed potatoes, sautéed broccoli rabe.
$30.00

Tagliata Di Manzo

Seared sliced new york strip steak, rosemary, garlic, olive oil, Tuscan-style corona beans.
$30.00

Rack of Lamb

Rosemary, garlic, roast potatoes.
$32.00

Pasta

Rigatoni Alle Melanzane Pasta

Eggplant, peppers, tomato, basil ricotta salata.
$20.00

Orecchiette Con Cinghiale Pasta

Broccoli rabe, organic boar sausage, hot pepper, white wine, pecorino.
$20.00

Spaghettini Alle Vongole Pasta

Manilla clams, cherry tomato, hot pepper, garlic.
$22.00

Fettuccine All’aragosta Pasta

House-made pasta, maine lobster meat, rock shrimp, saffron, white wine, tomato.
$22.00

Ravioli Verdi Pasta

House-made spinach pasta, fresh ricotta, swiss chard, tomato sauce, basil.
$18.00

Lasagna Bolognese Pasta

House-made pasta, meat and porcini sauce; bechamel.
$22.00

Fish, Seafood

Shrimp & Italian Lentils

White wine, garlic, hot pepper, fresh herbs.
$22.00

Grilled Scottish Salmon

Salsa verde, fingerling potatoes, haricots verts.
$24.00

Filet of Branzino

Pan-fried, roast potatoes and sauteed chard.
$24.00

Tuna Tagliata

Seared sliced tuna, olive tapenade, Tuscan-style corona beans.
$26.00

Side Dishes

Roast Potatoes

Rosemary, garlic.
$7.00

Broccoli Rabe

Sauteed, garlic, hot pepper, olive oil.
$7.00

Swiss Chard

Sauteed, garlic, olive oil.
$7.00

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