Delivery

or

Pickup

Categories
$3.99 Delivery
French

Brasserie Cognac East

25-40 min
963 Lexington Ave (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
12:00 PM-10:00 PM
Tuesday
12:00 PM-10:00 PM
Wednesday
12:00 PM-10:00 PM
Thursday
12:00 PM-10:00 PM
Friday
12:00 PM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-10:00 PM

Lunch Menu

Appetizers

Cheese Puffs "Gougeres"

Basket of warm cheese puffs.
$10.00
0

Basket of Calamari

Deep fried with tartare, cocktail sauce and fresh lemon.
$14.00
0

Goat Cheese & Tomato Tart

Roasted tomato, fresh goat cheese, thyme and extra virgin olive oil on warm puff pastry.
$17.00
0

Croque Monsieur

French ham, Emmenthal cheese, homemade sourdough bread & truffle bechamel.
$17.00
0

Escargots

Prepared "burgundy style" with garlic butter, fresh parsley, a touch of white wine and a side salad.
$17.00
0

Jumbo Crab Cake

Served with creamy corn, cocktail sauce and mache salad.
$21.00
0

Salmon Croque Monsieur

Scottish salmon, Emmenthal cheese, homemade sourdough bread and truffle bechamel.
$18.00
0

Our Fabulous Tuna Tart

On a thin tart flambe crust with hot mustard cream, pickled ginger and scallions.
$18.00
0

Yellowfin Tuna Tartare

Sushi grade yellowfin tuna, wasabi marinated avocado, potato crisps and micro greens.
$20.00
0

Salmon Tartare

Served with grape tomatoes, capers, avocado, diced cucumbers, shallots and lemon creme fraiche.
$21.00
0

Grilled Octopus Salad

Served with white beans, diced jalapeno, yellow & green beans, roasted corn & heirloom baby tomatoes.
$22.00
0

Filet Mignon Tartare

Capers, cornichon, egg yolk, shallots, chives, tabasco, worcester sauce, ketuchup, french dijon mustard and a touch of lime. Served with potato crisps.
$26.00
0

5 Cheese Platter

Fine French imported cheeses: sel sur cher goat, delice de champagne, mountain comte, brie fermier, fourme d' ambert blue, apples, pears, homemade toasted breads.
$25.00
0

Soups & Pastas

Soupe a L'oignon

With Gruyere cheese gratine on croutons.
$15.00
0

Soupe Du Jour

Seasonal and vegetarian, changing daily. Please contact the merchant for today's soup selection.
$14.00
0

Homemade Fettuccine

With fresh tomatoes.
$23.00
0

Truffle Mac & Cheese

French ham, Swiss cheese, Parmesan cheese, and white truffle bechamel.
$23.00
0

Mushroom Risotto with Truffles

Served with fresh black shaved truffles.
$28.00
0

Salads

Salade Verte

Mesclun salad, Boston bibb, cherry tomatoes, cucumber and shallot vinaigrette.
$13.00
0

Spinach & Avocado Salad

Baby spinach, haas avocado, roasted pine nuts, aged Parmesan and white balsamic vinaigrette.
$17.00
0

Avocado Toast Salad

Avocado mousse on whole wheat bread with poached eggs, bacon bits and asparagus salad.
$18.00
0

Classic Caesar Salad

Hearts of romaine, bibb lettuce, thin croutons, aged Parmesan cheese and light anchovies vinaigrette.
$17.00
0

Beet Salad

Goat cheese, oranges, pine nuts, red and golden beets, organic baby mixed greens, served with a honey vinaigrette.
$17.00
0

Cognac Nicoise Salad

Italian tuna, haricots verts, roasted peppers, hard boiled eggs, anchovies, olives, tomatoes, onions and mustard vinaigrette.
$19.00
0

Our Signature Chicken Salad

Grilled chicken breast, romaine, carrots, Napa cabbage, green apples, cranberries and basil vinaigrette, served on a feuille de brick shell.
$20.00
0

Cognac Burgers

Salmon Burger

With avocado, spicy tomato and ketchup remoulade.
$21.00
0

Chef Filet Mignon Burger

Served with caramelized onions, French Emmental cheese, guacamole, lettuce, tomatoes, and french fries.
$25.00
0

Eggs

Eggs Any Style

3 farms raised eggs, hand-cut french fries and a mixed green salad.
$14.00
0

Omelette

Served with hand-cut french fries and salad.
$15.00
0

Egg White Frittata

Sauteed greens, fine herb tomato sauce and Parmesan cheese.
$17.00
0

Main Courses

Cognac Turkey Club

Homemade brioche, smoked turkey, green leaf lettuce, avocado, bacon, tomato and cognac cocktail sauce. Served with hand-cut french fries and mixed greens.
$21.00
0

Farm Raised Chicken Paillard

Grilled chicken breast from Murray's Catskills, shallot puree, sauteed market vegetables, mashed potatoes, and tarragon chicken jus.
$23.00
0

Mussels "Mariniere"

Cooked with white wine, shallots, cream, and parsley. Served with hand-cut french fries.
$24.00
0

Organic Scottish Grilled Salmon

Served with truffle mashed potatoes, braised vegetables and natural veal jus.
$30.00
0

Steak Frites

Grilled double r ranch hanger steak, hand-cut french fries, watercress and red wine shallot sauce.
$35.00
0

Pan Seared Sea Scallops

Served with celery root puree, green apple puree, butternut squash, sliced shitake mushrooms and chardonnay sauce.
$32.00
0

Grilled Branzino

Served with ratatuille, peperette, basmatti rice, vierge sauce.
$32.00
0

Halibut

Served with mushroom risotto, Parmesan cheese and champagne sauce.
$36.00
0

Cheese Fondue

French emmental, parmigiano reggiano, Swiss cheese and kirsch. Served with homemade bread.
$29.00
0

Souffle

Classic Cheese Souffle

Made with emmenthal, gruyere cheese and parmesan cheese with mixed greens. Please allow 25 minutes for preparation.
$24.00
0

Side Dishes

Hand Cut Fries

$8.50
0

Braised Seasonal Vegetables

$9.00
0

Haricots Verts

$10.00
0

Sauteed Spinach

$10.00
0

Yukon Gold Mashed Potatoes

$9.00
0

Brussel Sprouts with Caramelized Onions

$9.50
0

Truffle Fries with Sauce Bernaise

$14.00
0

Sauteed Mixed Mushrooms

$14.00
0

Truffle Mashed Potatoes

$14.00
0

Brunch Side

Sauteed Mixed Mushrooms

$14.00
0

Truffel Mashed Potatoes

$14.00
0

Dinner Menu

Appetizers

Cheese Puffs "Gougeres"

Basket of warm cheese puffs.
$10.00
0

Basket of Calamari

Deep fried with tartare, cocktail sauce and fresh lemon.
$14.00
0

Goat Cheese & Tomato Tart

Roasted tomato, fresh goat cheese, thyme and extra virgin olive oil on warm puff pastry.
$17.00
0

Escargots

Prepared "burgundy style" with garlic butter, fresh parsley, a touch of white wine and a side salad.
$17.00
0

Our Fabulous Tuna Tart

On a thin tart flambe crust with hot mustard cream, pickled ginger and scallions.
$18.00
0

Salmon Croque Monsieur

Scottish salmon, Emmenthal cheese, homemade sourdough bread and truffle bechamel.
$18.00
0

Jumbo Land Crab Cake

Served with creamy corn, cocktail sauce and mache salad.
$21.00
0

Yellowfin Tuna Tartare

Sushi grade yellowfin tuna, wasabi marinated avocado, potato crisp and micro greens.
$20.00
0

Salmon Tartare

Served with grape tomatoes, capers, avocado, diced cucumbers, shallots and lemon creme fraiche.
$21.00
0

Grilled Octopus Salad

Served with white beans, diced jalapeno, yellow and green beans, roasted corn and heirloom baby tomatoes.
$22.00
0

Filet Mignon Tartare

Capers, cornichon, egg yolk, shallots, chives, Tabasco, Worcester sauce, ketuchup, french dijon mustard and a touch of lime. Served with potato crisps.
$26.00
0

5 Cheese Platter

Fine french imported cheeses: sel sur goat, delice de champagne, mountain comte, brie fermier, foume d' ambert blue, apples, pears, cranberries, pecans, toasted homemade bread.
$25.00
0

Salad

Salade Verte

Mesclun salad, Boston bibb, cherry tomatoes, cucumber and shallot vinaigrette.
$13.00
0

Spinach & Avocado Salad

Baby spinach, haas avocado, roasted pine nuts, aged Parmesan and white balsamic vinaigrette.
$17.00
0

Avocado Toast Salad

Avocado mousse on whole wheat bread with poached eggs, bacon bits and asparagus salad.
$18.00
0

Beet Salad

Goat cheese, oranges, pine nuts, red and golden beets, organic baby mixed greens, served with honey vinaigrette.
$17.00
0

Cognac Nicoise Salad

Italian tuna, haricots verts, roasted peppers, hard boiled eggs, anchovies olives, tomatoes, onions and mustard vinaigrette.
$19.00
0

Our Signature Chicken Salad

Grilled chicken breast, romaine, carrots, Napa cabbage, green apples, cranberries and basil vinaigrette. Served on a feuille de brick shell.
$20.00
0

Soups & Pastas

Soupe A L'oignon

With gruyere cheese gratine on croutons.
$15.00
0

Soupe Du Jour

Seasonal and vegetarian, changing daily. Please contact to the merchant for today's soup selection.
$14.00
0

Homemade Fettuccine

With fresh tomato.
$23.00
0

Mushroom Risotto with Truffles

Served with fresh black shaved truffles.
$28.00
0

Cognac Burgers

Cognac Filet Mignon Buger

Served with caramelized onions, French Emmental cheese, guacamole, lettuce, tomatoes & French fries.
$25.00
0

Salmon Burger

With avocado, spicy tomato ketchup and remoulade, served with French fries.
$21.00
0

Main Courses (Meat & Poultry)

Steak Frites

Grilled Double R Ranch hanger steak, hand cut french fries, watercress and red wine shallot sauce.
$35.00
0

Dinner Cognac Rotisserie Chicken

Our signature free range roasted chicken from Murray's Catskills, served with braised vegetables and tarragon jus.
$29.00
0

Berkshire Pork Chop

Double R Range pork chops, slowly roasted with potatoes and mustard marmalade, sauteed Granny Smith apples and Calvados pork jus.
$32.00
0

Beef Bourguignon

Double R Ranch Short Ribs marinated & braised in red wine with cauliflower & pearl onions, served with garlic roasted potatoes.
$32.00
0

Filet Mignon Flambe

Double R Ranch Flambe with Remy Martin V.S Cognac, wild mushroom fricasse, Pommes dauphine, and peppercorn sauce.
$39.00
0

Cheese Fondue

French emmental, parmagiano reggiano, Swiss cheese & kirsch. Served with homemade bread.
$29.00
0

Fish

Mussels "Mariniere"

Cooked with white wine, shallot, cream and parsley. Served with hand-cut french fries.
$25.00
0

Organic Scottish Salmon

Served with truffle mashed potatoes, braised vegetables and natural veal jus.
$30.00
0

Pan Seared Sea Scallops

Served with celery root puree, green apple puree, butternut squash, sliced shitake mushrooms and chardonnay sauce.
$32.00
0

Grilled Branzino

Served with ratatouille, pepperette, basmati rice and vierge sauce.
$32.00
0

Halibut

Served with mushroom risotto, Parmesan cheese and champagne sauce.
$36.00
0

Souffle

Classic Cheese Souffle

Made with Emmenthal, Gruyere cheese and Parmesan cheese with mixed greens. Please allow 25 minutes for preparation.
$24.00
0

Side Dishes

Hand Cut French Fries

$8.50
0

Braised Seasonal Vegetables

$9.00
0

Sauteed Spinach

$10.00
0

Haricots Verts

$10.00
0

Yukon Gold Mashed Potatoes

$9.00
0

Brussel Sprouts with Caramelized Onions

$9.50
0

Truffle Fries with Sauce Bearnaise

$14.00
0

Sauteed Mixed Mushrooms

$14.00
0

Mashed Potatoes

$14.00
0

Cafe

Coffee

$4.00
0

Decaf Coffee

$4.00
0

Espresso

$4.50
0

Espresso Macchiato

$4.75
0

Double Espresso

Latte & decaf.
$6.00
0

Americano

$5.00
0

Cafe' Au Lait

$5.50
0

Cappuccino

$6.00
0

Soy Milk Cappuccino

$7.00
0

Tea

$6.00
0

Desserts

Floating Island

Poached meringue with caramel, vanilla creme anglaise and rosted almonds.
$10.00
0

Tarte Tatin

Upside down caramelized apple tart in a crisp phyllo dough, served with vanilla ice cream and warm chocolate sauce.
$10.00
0

Profiteroles

Chou puffs filled with vanilla ice cream and topped with roasted almonds and warm chocolate sauce.
$10.00
0

Old Fashion Cognac Chocolate Cake

Valrhona chocolate cake filled with chocolate & raspberry mousse, a touch of grand marnier and raspberry coulisse.
$12.00
0

Classic Creme Brulee

Classic French recipe with vanilla liquor from Madagascar and fresh berries.
$12.00
0

Cookie Plate

Home baked petit fours, Madeleines baci di dama, chocolate feuillantine & chocolate chip cookies.
$10.00
0

Ice Cream & Sorbets

Seasonal sorbet and ice cream, please call restaurant for selection.
$10.00
0

Chocolate Souffle

Dark chocolate souffle with vanilla ice cream.
$15.00
0

Coconut Shell

Encased in dark chocolate with fresh tropical fruit, raspberry and passion fruit coulisse.
$12.00
0

Plate of Macaroons

Mix of homemade macaroons.
$12.00
0

Strawberries & Vanilla Cream Vacherin

Served with raspberry sauce, a touch of liquor and fresh strawberry meringue.
$12.00
0

Other Options Nearby

All French Delivery In New York

Explore Nearby Areas

Postmates

AboutCareersBlogPress & MediaCivic LabsUnlimitedGift CardsPickupCustomer Support
©2019 Postmates IncTermsPrivacy