Brix Sports Bar & Grill

Three pieces. Southwest style white meat chicken egg roll. Served with choice of dipping sauce.

Sandwiches served with fries and a pickle spear. Tomato, bacon, cheddar, provolone and crab cake between 2 slices of grilled Texas toast.

Brix homemade scampi sauce brushed on fresh dough topped with lump crab meat, shrimp and a blend of mozzarella and provolone cheese.

Ten pieces.

Three pieces. Southwest style white meat chicken egg roll. Served with choice of dipping sauce.

Three pieces. Philly's famous cheese steak wrapped like an egg roll. Served with choice of dipping sauce.

Mozzarella cheese battered and fried to melted perfection. Served with marinara sauce.

Braided soft pretzel topped with crab dip and a blend of cheeses. Baked to perfection.

Served with nacho cheese.

Lump crab meat baked in a cream cheese sauce.

Served with choice of dipping sauce.

Exactly like our crab cake. Broiled or fried.

Lightly breaded calamari fried to a crisp and served with marinara sauce.

Large gulf shrimp steamed in Natty Boh with onions and Old Bay.

One pound of succulent mussels cooked in white wine and garlic sauce or Natty Boh sauce with garlic bread.

Ten pieces.

Strips of chicken breast marinated in a spicy Caribbean chicken seasoning and grilled just right. Served with honey mustard.

Please contact the merchant for today's soup selection.

Romaine lettuce, shredded Parmesan, crispy croutons and Caesar dressing. Salads come in an edible bowl.

Mixed greens, tomato wedges, cucumbers, and sliced red onions, topped with cheddar Jack cheese. Salads come in an edible bowl.

Mixed greens and tomato wedges topped with fresh lump crab meat and grilled asparagus. Salads come in an edible bowl.

Romaine lettuce, tomato wedges, sliced red onion, bacon bits, avocado sliced, and boiled eggs, topped with blue cheese crumbles and blackened grilled shrimp. Salads come in an edible bowl.

Shredded mixed greens, diced tomato, diced onion, and seasoned ground beef topped with a cheese blend. Salads come in an edible bowl.

Sandwich served with fries and a pickle spear. Corned beef, melted Swiss, tangy sauerkraut, and Thousand Island dressing, baked to perfection.

Sandwich served with fries and a pickle spear. Blackened chicken breast, grilled onions, lettuce and tomato topped with provolone and honey mustard.

Sandwich served with fries and a pickle spear. Our fried chicken breast topped with homemade marinara, Parmesan and mozzarella cheese. Baked to perfection.

Sandwich served with fries and a pickle spear. Simple but delicious with lettuce and tomato.

Sandwich served with fries and a pickle spear. Simple but delicious with lettuce and tomato.

Sandwiches served with fries and a pickle spear. Tomato, bacon, cheddar, provolone and crab cake between 2 slices of grilled Texas toast.

Sandwiches served with fries and a pickle spear.

Subs served with lettuce, tomato, fries and a pickle spear. Toasted sub roll stuffed with rib eye steak, melted provolone, sauteed onions and peppers.

Subs served with lettuce, tomato, fries and a pickle spear. Toasted sub roll stuffed with chicken, melted provolone, sauteed onions and peppers.

Subs served with lettuce, tomato, fries and a pickle spear. Fried breaded shrimp, cheddar cheese, diced onion rings, lettuce, tomato and topped with mango chipotle sauce.

Served with lettuce, tomato, fries, pickle spear and choice of cheese (American, provolone, Swiss, cheddar or pepper jack). Fresh handmade burger patties cooked to your liking, topped with our signature crab dip then smothered with cheddar jack cheese and served on a pretzel bun.

Served with lettuce, tomato, fries, pickle spear and choice of cheese (American, provolone, Swiss, cheddar or pepper jack). Topped with two strips of bacon, cheddar cheese, spicy ketchup and a fried egg.

Served with lettuce, tomato, fries, pickle spear and choice of cheese (American, provolone, Swiss, cheddar or pepper jack). Blackened Angus burger topped with blue cheese and bacon.

Served with lettuce, tomato, fries, pickle spear and choice of cheese (American, provolone, Swiss, cheddar or pepper jack). Topped with Canadian bacon, pepperoni, bacon, two onion rings, provolone cheese and mango chipotle sauce.

Served with lettuce, tomato, fries, pickle spear and choice of cheese (American, provolone, Swiss, cheddar or pepper jack).

Three pieces. Served with lettuce, tomato, fries, pickle spear and choice of cheese (American, provolone, Swiss, cheddar or pepper jack).

Three pieces. Served with lettuce, tomato, fries, pickle spear and choice of cheese (American, provolone, Swiss, cheddar or pepper jack).

Three pieces. Served with lettuce, tomato, fries, pickle spear and choice of cheese (American, provolone, Swiss, cheddar or pepper jack).

Topped with rib eye steak, sauteed onion and peppers, then smothered with a cheddar cheese blend.

Brix homemade scampi sauce brushed on fresh dough topped with lump crab meat, shrimp and a blend of mozzarella and provolone cheese.

Diced chicken breast topped in our house Buffalo ranch sauce and topped with bleu cheese crumbles and a blend of mozzarella and provolone cheese.

Ricotta cheese sauce blend topped with a Parmesan, mozzarella and provolone cheese.

Our homemade pizza sauce topped with a mozzarella and provolone cheese blend.

Wraps served with lettuce, tomato, fries and a pickle spear. Choose your tortilla: flour, cheddar or sundried tomato. Rib eye steak with sauteed onions, peppers and provolone cheese.

Wraps served with lettuce, tomato, fries and a pickle spear. Choose your tortilla: flour, cheddar or sundried tomato. Diced chicken with sauteed onions, peppers and provolone cheese.

Wraps served with lettuce, tomato, fries and a pickle spear. Choose your tortilla: flour, cheddar or sundried tomato. Diced chicken, shredded lettuce, shredded Parmesan, diced tomato and tossed with Caesar dressing.

Wraps served with lettuce, tomato, fries and a pickle spear. Choose your tortilla: flour, cheddar or sundried tomato. Diced chicken tossed with Buffalo sauce.

Tortilla chips fried to a golden crisp then topped with onions, peppers, jalapenos, diced tomatoes and nacho cheese. Served with salsa and sour cream.

Two pieces. Served with salsa and sour cream.

A flour tortilla grilled with a cheese blend, onion and peppers. Served with salsa and sour cream.

Served with fries. Served with your choice of dipping sauce.

Served with fries. Served with your choice of dipping sauce.

Served with fries. Served with your choice of cocktail or tartar sauce.

Served with fries. Lightly breaded rockfish and deep fried.

Served with fries. Choose 3 from: 2 piece chicken tenders, 2 piece mozzarella stix, 3 pickle spears, 3 piece boneless wings, and 3 piece wings. Comes with choice of 2 dipping sauces.

Served with fries. Choose 4 from: 2 piece chicken tenders, 2 piece mozzarella stix, 3 pickle spears, 3 pieces boneless wings, 3 pieces wings. Comes with 3 sauces.

Two homemade crab cakes. Broiled or fried. Entrees except pasta served with baked or mashed potatoes and broccoli or vegetable medley.

Homemade mac and cheese loaded with shrimp and lump crab meat then baked to a golden delight. Entrees except pasta served with baked or mashed potatoes and broccoli or vegetable medley.

Grilled in a lemon butter garlic sauce. Entrees except pasta served with baked or mashed potatoes and broccoli or vegetable medley.

Blackened chicken breast and blackened shrimp sauteed with Canadian bacon, red onion, and garlic in a Cajun brandy cream sauce over a bed of fettuccine. Entrees except pasta served with baked or mashed potatoes and broccoli or vegetable medley.

Homemade Alfredo sauce over fettuccine noodles. Entrees except pasta served with baked or mashed potatoes and broccoli or vegetable medley.

12 oz. New York strip and a crab cake or a shrimp skewer.

12 oz. New York strip cooked to your liking. Entrees except pasta served with baked or mashed potatoes and broccoli or vegetable medley.

Grilled chicken breast smothered in grilled mushrooms, green peppers and onions topped with cheddar jack cheese. Entrees except pasta served with baked or mashed potatoes and broccoli or vegetable medley.