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Brother Sebastian's Restaurant Menu

Appetizers

Lobster Bisque

$6.95
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Escargot

Oven baked in garlic butter.
$9.95
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Baked French Onion Soup

$6.50
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Smoked Salmon

Smoked salmon, sprinkled with capers and shaved red onion, served with pumpernickel bread points and cream cheese.
$11.95
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Carpaccio

Raw strip loin, thin sliced and served with red onion, capers, dijon mustard and pumpernickel bread with cream cheese.
$12.95
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Shrimp Scampi

Shrimp baked in garlic butter topped with melted havarti and mozzarella cheese.
$11.95
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Cheese Garlic Bread

$6.50
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Shrimp Cocktail

$11.95
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Sauteed Mushrooms

$6.95
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Fried Onion Rings

$6.50
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Fried Cheese Sticks

$7.75
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Fried Mushrooms

$7.50
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Fried Cauliflower

$7.50
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Fried Jalapeño Poppers

$8.50
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Small Combo Appetizer Platter

Includes fried onion rings, cheese sticks, cauliflower and mushrooms.
$10.95
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Large Combo Appetizer Platter

Includes fried jalapeño poppers, onion rings, cheese sticks, cauliflower and mushrooms.
$18.95
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Dinner Entrees

Slow Cooked Prime Rib-Our Specialty

Queen Cut

Served with one salad bar, bread, choice of potato and vegetable.
$28.95
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King Cut

Served with one salad bar, bread, choice of potato and vegetable.
$32.50
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Prime Rib Benedictine

Queen cut of tender, charbroiled prime rib in creamy hollandaise sauce & sauteed mushrooms. Served with one salad bar, bread, choice of potato and vegetable.
$30.95
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The Best Steak In Omaha

New York Strip

Served with one salad bar, bread, choice of potato and vegetable.
$31.95
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Ribeye

Served with one salad bar, bread, choice of potato and vegetable.
$32.95
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Petite Filet

Served with one salad bar, bread, choice of potato and vegetable.
$30.95
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Filet

Served with one salad bar, bread, choice of potato and vegetable.
$33.95
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Filet-St. Thomas Cut

12 oz. Served with one salad bar, bread, choice of potato and vegetable.
$40.95
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Porterhouse

22 oz. Served with one salad bar, bread, choice of potato and vegetable.
$39.95
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Top Sirloin

Served with one salad bar, bread, choice of potato and vegetable.
$23.95
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Club Sirloin

Served with one salad bar, bread, choice of potato and vegetable.
$21.95
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Petite Sirloin

Served with one salad bar, bread, choice of potato and vegetable.
$20.95
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Beef Kabob

Served with one salad bar, bread, choice of potato and vegetable.
$21.95
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Ground Sirloin

Mushroom sauce. Served with one salad bar, bread, choice of potato and vegetable. Served with one salad bar, bread, choice of potato and vegetable.
$18.95
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Beef Stroganoff

Served with one salad bar, bread, choice of potato and vegetable.
$19.95
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Filet Oskar

Petite filet topped with crabmeat, asparagus spears and hollandaise sauce.
$37.95
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Filet Sebastian

12 oz. Center-cut tenderloin charbroiled and served with sauteed mushrooms and hollandaise sauce. Served with one salad bar, bread, choice of potato and vegetable.
$42.95
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New York Pepperstrip

New York strip, charbroiled with black peppercorns and served with peppercorn sauce. Served with one salad bar, bread, choice of potato and vegetable.
$32.95
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Chateaubriand

For 2. includes new potatoes, asparagus, carrots, pearl onions, sauteed mushrooms and onion rings. Accompanied by mushroom or bernaise sauce. Served with one salad bar, bread, choice of potato and vegetable.
$73.95
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Baby Back Ribs

A large platter of baby back ribs, cooked slowly to tender perfection and covered in BBQ sauce. Served with one salad bar, bread, choice of potato and vegetable.
$24.95
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Chicken

Breast of Chicken

Two broiled chicken breasts over rice. Served plain or with sweet and sour or teriyaki sauce. One salad bar, bread, choice of potato and vegetable.
$19.95
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Chicken Cordon Bleu

Breaded breast of chicken wrapped around ham and Swiss cheese. Oven baked. Served with one salad bar, bread, choice of potato and vegetable.
$20.95
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Chicken Oskar

A delightful blend of chicken, crab, asparagus and hollandaise sauce. Served with one salad bar, bread, choice of potato and vegetable.
$26.95
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Chicken Rolled Asparagus

Grilled chicken breasts rolled around asparagus, served on a bed of rice and topped with grilled onions and tomatoes. Served with one salad bar, bread, choice of potato and vegetable.
$22.95
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Chicken & Sirloin

A petite sirloin matched with a charbroiled chicken breast. Served with one salad bar, bread, choice of potato and vegetable. One salad bar, bread, choice of potato and vegetable.
$24.95
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Tuscan Chicken & Pasta

Italian spiced grilled chicken breast with with fettucini pasta, sun-dried tomatoes and fresh Alfredo sauce. Served with one salad bar, bread, choice of potato and vegetable.
$21.95
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Chicken Piccata

Lightly floured chicken breast sauteed with angel hair pasta and fresh spinach in a lemon-butter sauce. Served with one salad bar, bread, choice of potato and vegetable.
$22.95
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Seafood

Shrimp

Lightly breaded and deep fried. Served with one salad bar, bread, choice of potato and vegetable.
$21.95
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Stuffed Shrimp

Shrimp stuffed with crabmeat & cheese. Deep fried. Served with one salad bar, bread, choice of potato and vegetable.
$25.95
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Frog Legs

Baked in butter and seasonings. Served with one salad bar, bread, choice of potato and vegetable.
$24.95
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Alaskan King Crab Legs

Steamed. Served with one salad bar, bread, choice of potato and vegetable.
$53.95
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Lobster

Twin steamed cold water rock lobster tails. Served with one salad bar, bread, choice of potato and vegetable.
$53.95
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Pacific Salmon

Grilled. Served with one salad bar, bread, choice of potato and vegetable.
$22.95
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Walleye

Lightly seasoned and grilled. Served with one salad bar, bread, choice of potato and vegetable.
$23.95
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Scallops Dijon

Large bacon-wrapped bay scallops baked with brown sugar. Served with creamy dijon mustard sauce. One salad bar, bread, choice of potato and vegetable.
$24.95
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Salmon Fettucini

Fettuccini with salmon in Alfredo sauce. Served with one salad bar, bread, choice of potato and vegetable.
$23.95
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St. Peter’s Seafood Platter

King crab, lobster, frog legs, shrimp, salmon & clams. Served with one salad bar, bread, choice of potato and vegetable.
$57.95
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Enhancements

Black Peppercorn Sauce

$1.50
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Mushroom Sauce

$1.50
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Bleu Cheese Butter

$1.50
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Hollandaise Sauce

$1.50
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Grilled Onions

$1.50
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Roasted Garlic Butter

$1.50
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Sauteed Mushrooms

$2.75
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Side Dishes

Baked Potato

$2.50
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French Fries

$2.50
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Classic Mashed Potatoes

$2.50
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Pasta

$2.50
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Wild Rice

$2.50
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Sweet Potato

$2.50
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Beverages

Soft Drinks

Coke products.
$2.50
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Tea

$2.50
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Coffee

$2.50
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Lemonade

$2.50
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Milk

$2.95
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Desserts

Cheese Cake, New York Deli

Served with cherries or strawberries.
$5.50
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Cherries Jubilee

Bing cherries in cinnamon wine sauce, served over french vanilla ice cream.
$7.95
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Strawberry Shortcake

$6.75
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Flaming Baked Alaska

Single serving.
$7.95
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Chocolate Cake

Layers of rich chocolate cake and ganache covered in chocolate butter cream on a bed of double dark chocolate sauce.
$9.50
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Raspberry Bread Pudding

Filled with fresh berries and custard and served warm with white chocolate sauce.
$7.25
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Lemon Cake

White cake layered with a vibrant lemon curd with the right amount of “pucker” and covered white butter cream frosting. Tangy and refreshing.
$9.50
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Cinnamon Cheesecake

Served with caramel sauce.
$7.50
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