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Broussard's Restaurant

Cajun

25-40 min
819 Conti St (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
4:00 PM-10:00 PM
Tuesday
4:00 PM-10:00 PM
Wednesday
4:00 PM-10:00 PM
Thursday
4:00 PM-10:00 PM
Friday
10:00 AM-10:00 PM
Saturday
10:00 AM-10:00 PM
Sunday
10:00 AM-10:00 PM

Brunch

Starters

Creole Turtle Soup

Aged sherry, chopped egg.
$10.00
0

Soup Du Jour

Chef's seasonally inspired soup.
$9.00
0

Shrimp Remoulade

Gulf shrimp dressed with our classic creole remoulade sauce.
$13.00
0

Red Chili Glazed Fried Chicken Biscuit

Served with pepper jack cheese, pineapple citrus slaw and sweet potato biscuit.
$9.00
0

Blue Crab Gratinée

Herb crust, baguette toasts.
$14.00
0

Duck Confit Salad

Mixed greens, sliced apple, manchego cheese, shaved red onion, pecan vinaigrette.
$10.00
0

Lump Crab Ravigote Salad

Louisiana blue crab tossed with capers, herbs, and champagne vinaigrette over chilled asparagus and Belgian endive.
$14.00
0

Brunch Classics

Napoleon Benedict

House-made English muffins with house Canadian bacon and soft poached eggs, asparagus and classic hollandaise.
$22.00
0

Crab & Shrimp Omelette Mornay

Gulf shrimp and wild mushroom omelette smothered with a crab and Swiss mornay sauce served with herb roasted new potatoes.
$26.00
0

Shrimp & Crab Benedict

Poached eggs atop crispy crab and shrimp croquettes with sauteed spinach and sauce bearnaise.
$24.00
0

Raspberry Mascarpone Stuffed Pain Perdu

New Orleans style french toast with maple glazed bacon, fresh berries and toasted almonds.
$18.00
0

Southern Fried Chicken & Waffles

Served with candied pecans, whipped sage butter and creole spiced maple syrup.
$24.00
0

Steak & Eggs Broussard

Seared petite filet mignon, three cheese scalloped potatoes and eggs on the sunny side with bacon Marchands de Vin sauce.
$34.00
0

Specialities

Bronzed Redfish

Lump crab, mirliton and celeriac salad, lemon beurre blanc.
$30.00
0

Rockefeller Salad

Crispy oysters, baby spinach, herb-saint dressing, chopped egg, shaved red onion.
$12.00
0

New Orleans Barbecued Shrimp & Grits

Black pepper creole spiced butter sauce.
$24.00
0

Crispy Oyster Po-boy

Bacon, lemon, butter, pickles, potato salad.
$16.00
0

Broussard Burger

A half pound of ground Angus brisket and chuck with melting smoked cheddar, haystack onion crisps and smashed potato salad.
$15.00
0

Seared Pork Rib Chop

Bacon braised winter greens, brown sugar sweet potato mash, root beer cane glaze.
$22.00
0

Bottomless

Rosé & Mimosas

$12.00
0

Sides

Stone Ground Grits

$6.00
0

Oven Roasted New Potatoes

$6.00
0

Sweet Potato Biscuit with Andouille Gravy

$7.00
0

Asparagus & Hollandaise

$7.00
0

Fresh Fruit with Mango Sorbet

$7.00
0

Applewood - Smoked Bacon

$6.00
0

Jumbo Lump Crab Meat

$8.00
0

Dinner

Starters

Oysters Broussard

Crispy gulf oysters, herbsaint creamed spinach, Applewood-smoked bacon.
$14.00
0

Herb Roasted Portabella Mushroom

Fresh mozzarella, crispy herb polenta.
$12.00
0

Glazed Pork Belly

Steen's cane syrup, Creole red bean cake, horseradish crème fraîche.
$12.00
0

Crab Croquette

Red chili crema.
$14.00
0

Southern Fried Chicken Biscuit

Pepper jack cheese, red chili glaze, sweet potato biscuit.
$9.00
0

Chilled Gulf Shrimp Remoulade

Shaved cucumber, romaine, cherry tomatoes.
$13.00
0

Blue Crab Gratinée

Herb crust, baguette toasts.
$14.00
0

New Orleans Barbecued Shrimp & Grits

Black pepper creole spiced butter sauce.
$12.00
0

Soups

Creole Turtle Soup

Aged sherry, chopped egg.
$10.00
0

Chicken & Andouille Gumbo

Louisiana popcorn rice.
$10.00
0

Chef's Seasonal Soup

$9.00
0

Salads

Broussard's Caesar

Romaine, garlic crostini, parmigiano-reggiano.
$10.00
0

Romaine Wedge

Applewood-smoked bacon, pears, pecans, crumbled bleu cheese dressing.
$10.00
0

Rockefeller Salad

Crispy oysters, baby spinach, herbsaint dressing, chopped egg, shaved red onion.
$12.00
0

Chilled Lump Crab Ravigote

Chilled poached asparagus, Belgian endive, champagne vinaigrette.
$14.00
0

Fresh Gulf Seafood

Grilled Gulf Fish Amandine

Toasted almonds, meuniere sauce, Lyonnaise potatoes.
$28.00
0

Bronzed Redfish

Lump crab, mirliton and celeriac salad, lemon beurre blanc.
$30.00
0

Pompano Pontchartrain

Sautéed gulf shrimp, creole tomato glaze, green beans amandine.
$29.00
0

Gulf Fish Bonaparte

Shrimp and crab dressing, haricots verts, crystal gastrique.
$28.00
0

Saffron Shrimp Pasta

Egg pappardelle, crimini mushrooms, saffron cream, shaved pecorino romano.
$22.00
0

Gulf Shrimp Creole

Aromatic long grain rice.
$24.00
0

Meat & Poultry

Truffle Chicken Breast

Wild mushrooms, artichokes, herb roasted potatoes.
$22.00
0

Duck Marengo

Seared duck breast, pan roasted mushrooms and fingerling potatoes, citrus duck glace.
$25.00
0

Grilled Lamb Rib Chops

Goat cheese mashed potatoes, hazelnut beurre noisette, mint pepper jelly.
$34.00
0

Filet Mignon Bordelaise

Roasted garlic mashed potatoes, grilled balsamic red onions, Bordeaux veal glace.
$36.00
0

Sides

Haricots Verts Amandine

$6.00
0

Grilled Asparagus

$7.00
0

Creole Corn Maque Choux

$6.00
0

Lyonnaise Potatoes

$6.00
0

Roasted Garlic Mashed Potatoes

$6.00
0

Grilled Shrimp & Sautéed Lump Crab

$8.00
0

Napoleon Prix-fixe

Napoleon Prix-fixe

$38.00
0

Traditional Flambées

Bananas Foster

Brown sugar-caramelised bananas, banana liqueur, Bacardi 151, vanilla ice cream.
$9.00
0

Broussard's Café Brûlot Diabolique

Cinnamon, cloves, orange zest, sugar, brandy, orange curacao.
$9.00
0

Desserts

Bittersweet Chocolate Pavé

Maldon sea salt flakes, candied orange zest, apricot sauce.
$9.00
0

Lemon Ginger Tart

Butter shortbread crust, fresh berries.
$8.00
0

Coconut Creme Brûlée

Lime melt-away cookies.
$9.00
0

Peanut Butter Mousse

Fudge sauce, deep chocolate cookies.
$8.00
0

Ice Creams & Sorbets

Selection of ice creams or sorbets.
$8.00
0

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