Bubba Gump Shrimp Co.

Mama blue’s fried shrimp, hand battered fish & chips and our made from scratch seafood hush pups. Served with fries and our homemade dippin’ sauces, tartar, cocktail and remoulade. Forrest’s favorite meal after a day on the boat.

Our best peel ‘n’ eat shrimp steamed in beer. Choose garlic spice or our secret cajun spice recipe.

Hand-breaded coconut shrimp, grilled shrimp, crispy golden shrimp and tempura shrimp. Served with our homemade dippin’ sauces, tangy Asian, cajun marmalade and zesty cocktail.

This dip just might change your thoughts on double-dipping.

Hand-breaded in beer-batter.

With hot and crispy fries and bubba’s own zesty homemade cocktail sauce for dipping.

1/2 lb.

Tender Shrimp sautéed with Capers in Lemon Garlic Butter, served over a bed of Linguine.

Freshly toasted baguette stuffed with warm, hand-breaded shrimp, tomatoes, lettuce, pickles & mayo. Served with fries.

Our classic jumbo shrimp served with bubba’s own zesty homemade cocktail sauce.

This dip just might change your thoughts on double-dipping.

Our homemade lump crabmeat cakes! Served with remoulade dipping sauce.

Our best peel ‘n’ eat shrimp steamed in beer. Choose garlic spice or our secret cajun spice recipe.

Noodles mixed with Sautéed Shrimp and freshly grated Cheddar, Monterey Jack and Parmesan Cheese. Topped with golden brown Breadcrumbs.

Fresh baguette baked daily

Grilled Shrimp, Mama Blue’s Fried Shrimp, Seafood Hush Pups, Spicy Chicken Pieces and Bubba’s Far Out Dip and homemade Tortilla Chips.

Spinach, Roasted Red Bell Peppers, Artichokes and Monterey Jack Cheese with homemade tortilla chips.

Rich and creamy, filled with tender clams and potatoes.

Grilled chicken, fresh grated parmesan and baked croutons.

Cajun Shrimp, fresh grated parmesan and baked croutons.

Our lump crabmeat cake with sliced tomato and lettuce on a toasted bun. served with remoulade sauce and fries.

1/2 lb.

Freshly toasted baguette stuffed with warm, hand-breaded shrimp, tomatoes, lettuce, pickles & mayo. Served with fries.

Cajun grilled or fried chicken breast, crisp bacon, pepper jack cheese, fresh guacamole and our signature chili ancho mayo on a toasted bun with fries.

Hand-dipped in flakey coconut served with cajun marmalade and fries.

With hot and crispy fries and bubba’s own zesty homemade cocktail sauce for dipping.

Flame-grilled, perfectly seasoned, basted with our own maker’s mark bourbon sauce, served with fresh sautéed spinach and jasmine rice.

A tender 9 oz. USDA top sirloin served with mashed potatoes, onion rings and juicy sliced tomato.

A 9 oz. tender USDA certified Angus beef® top sirloin and succulent grilled shrimp, mashed potatoes, and onion rings.

Hand-breaded in beer-batter.

Mama blue’s fried shrimp, hand battered fish & chips and our made from scratch seafood hush pups. Served with fries and our homemade dippin’ sauces, tartar, cocktail and remoulade. Forrest’s favorite meal after a day on the boat.

Hand-breaded coconut shrimp, grilled shrimp, crispy golden shrimp and tempura shrimp. Served with our homemade dippin’ sauces, tangy Asian, cajun marmalade and zesty cocktail.

Boneless Breast of Chicken, fresh golden Corn and Mashed Potatoes with Gravy…better than you can imagine!

Tender Shrimp sautéed with Capers in Lemon Garlic Butter, served over a bed of Linguine.

Shrimp and Andouille Sausage, sautéed with Bell Pepper, Onions, and Rice in Bubba’s own Spicy Sauce. Topped with Tomatoes and Green Onions.

An authentic recipe from the French Quarter! Lots of tender Shrimp broiled with Butter, Garlic and Spices, and served with Jasmine Rice.

Tropical mango and luscious strawberry swirl together with our secret frozen lemonade and a touch of mountain dew ice for a sweet and refreshing treat.

Mangos are loaded with iron and vitamin a. slipping some into lemonade with a splash of orange juice was mama’s secret recipe.

Fresh baked chocolate chip cookie served warm with vanilla ice cream, topped with chocolate and caramel sauce, peanuts and whipped cream.

Traditional Red Velvet Cake