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Bynum's Steakhouse

Steakhouse

20-35 min
3850 S Meridian St (NaN mi)
More Info

Open Hours

Order Delivery until 9:00 PM
Monday
11:00 AM-9:30 PM
Tuesday
11:00 AM-9:30 PM
Wednesday
11:00 AM-9:30 PM
Thursday
11:00 AM-9:30 PM
Friday
11:00 AM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-9:30 PM

Beginnings

Onion Flower

A jumbo onion, cut of flower, hand battered and deep fried. Served with our own special sauce.
$7.00
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Mushrooms

Sauteed slowly in garlic and vermouth. A great complement to any steak.
$4.00
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Boom Boom Shrimp

Lightly breaded shrimp tenders tossed in our creamy, slightly spicy bangin' sauce.
$10.00
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Cheese & Crackers

Bynum's own blend of several cheeses, mingled with spices and subtle flavors.
$6.00
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Cheese Bread

French bread baked just right with garlic and three cheeses.
$6.00
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Salads

Cobb Salad

A traditional favorite with grilled chicken, fresh tomatoes, avocado and crispy bacon. Topped with tangy bleu cheese and a hard-boiled egg.
$13.00
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Cajun Chicken Salad

Grilled or fried cajun chicken strips over spring green, with shredded parmesan and your choice of dressing.
$12.00
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Black & Blue Salad

Blackened strips of prime rib encrusted with bleu cheese and served over a bed of crisp greens.
$14.00
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From The Butcher's Block

White Marble Farms Pork Chops

The best bone-in cut, thick and char-broiled.
$17.00
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Sirloin

8 oz. center cut of sirloin.
$20.00
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Steak & Shrimp

Bynum's 14 oz. NY strip and four breaded jumbo shrimp. A feast for a king or queen.
$28.00
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Chopped Steak

Fresh cut and grilled to order.
$19.00
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Bynum's Bbq Ribs

Slow roasted to falling off the bone perfection.
$18.00
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Tender Tips

$22.00
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Dinner House Specialties

Angus Ny Strip

$30.00
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Filet

Sheer heaven can be found in the most tender cut of beef.
$26.00
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Porterhouse

Combines the rice flavor of a strip with the tenderness of a filet.
$31.00
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Bone-in Ribeye

Well marbled and bone-in for peak flavor, deliciously juicy.
$29.00
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Sirloin

The flavor-filled center cut is a meal for two or more grilled to your liking.
$42.00
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From The Deep

Peppercorn Encrusted Salmon

8 oz. Atlantic salmon rolled in spicy and crushed peppercorn then baked.
$17.00
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Breaded Shrimp

Eight succulent shrimp fried to a golden brown.
$19.00
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Parmesan Encrusted Tilapia

Tilapia coated in bread crumbs, shredded parmesan cheese, and sauteed to perfection.
$18.00
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Swordfish

A dense but flakey fish charbroiled and served with drawn butter.
$18.00
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