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Cafe Degas

French

25-40 min
3127 Esplanade Ave (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
Closed
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-10:00 PM
Saturday
10:30 AM-10:00 PM
Sunday
5:30 PM-9:30 PM

Brunch Menu

Les Hors D'oeuvres

L'assiette De Pates

House made smooth & country pâtés with garlic and saucissons, fig mustard and cornichons.
$11.00

Le Plateau De Fromages

Selection of domestic and imported cheeses. Contact the merchant for cheese selection.
$11.00

Le Ravioli Maison

Chef's choice of homemade ravioli -please ask the merchant.
$15.00

La Caille Rôtie

Roasted quail over local baby greens, fresh seasonal fruit, spiced pecans goat cheese stuffed raspberries, quail egg, shaved red onion, citrus honey vinaigrette.
$15.00

Les Escargots Bourguignons

Broiled escargots, herbed garlic butter, Herbsaint, parsley crostini.
$8.50

Les Moules Au Fenouil

Prince Edward Island mussels steamed in white wine, fennel, fresh herbs served with pomme frites, roasted garlic aiol.
$14.50

Les Soupes & Salades

La Gratinée D'oignon

Our famous French onion soup with croutons and melted swiss.
$8.50

La Salade Maison

Bibb Lettuce tossed in Dijon vinaigrette with English cucumber, carrots, tomato and toasted garlic almonds.
$8.50

La Salade Aux Choux De Bruxelles

Seared brussels sprouts, creamy gorgonzola, red onion, duck lardons, sherry vinaigrette.
$9.00

La Salade Au Crabe

Jumbo lump crabmeat, shaved fennel, baby arugula, grapefruit, mint crispy shallots, tarragon vinaigrette.
$15.00

La Salade De Chevre Tiède

Herb & black pepper goat cheese baguette over baby greens, granny smith apples, roasted red beets, toasted spicy pecans, aged balsamic vinaigrette.
$11.00

Les Entrees

L'omelette De Crevettes Au Fine Herbes

Omelet with shrimp, oyster mushrooms, apple smoked bacon, fine herbs, petite salade.
$13.00

La Salade Niçoise Au Thon Poële

Yellowfin tuna, bibb lettuce, Niçoise olives, haricots vert, boiled egg, tomato, red new potatoes, white buquerones anchovies.
$18.50

La Crepe Au Crabe, Sauce Hollandaise

Jumbo lump crabmeat, wild mushrooms, green asparagus.
$17.50

Grillades and Grits

Veal cutlets with creole gravy, peppers, tomatoes, served with stone ground grits.
$16.00

Belgian Waffle

Crisp, classic waffle with white chocolate praline butter, fresh berries.
$12.00

Eggs Benedict

Two poached eggs, grilled Canadian bacon, English muffins, sauce hollandaise.
$14.00

L'onglet De Boeuf

Seared hanger steak, pommes frites, vegetables, toasted shallot & garlic bordelaise.
$21.00

Le Foie De Veau Aux Oignons Et Petits Lardons

Sauteed calf's liver, bacon, caramelized onion bordelaise, sauteed mixed vegetable.
$17.00

A La Carte

A La Carte

Hoppin' John's stone ground grits, bacon, two eggs, pommes frites, asparagus, brussels sprouts.
$6.00

Les Boissons

Coffee

$2.75

Iced Tea

$2.75

Orangina

$3.25

Perrier

$2.75

Espresso

$3.00

Cappuccino

$3.75

Cafe au Lait

$3.00

Mighty Leaf Herb Tea

$3.50

Lunch Menu

Les Hors D'oeuvres

L'assiette De Pates

House made smooth & country pâtés with garlic and dry saucissons, fig mustard and cornichons.
$10.00

Le Plateau De Fromage

$10.00

Le Ravioli Maison

Chef'S choice of homemade ravioli. Please contact merchant for selection.
$14.00

La Caille Rotie

Roasted quail over local baby greens, fresh seasonal fruit, spiced pecans goat cheese stuffed raspberries, quail. Granny Smith apple, Citrus honey vinaigrette.
$15.00

Les Escargot Bourguignon

Broiled escargots, herbed garlic butter, Herbsaint, parsley crostini.
$8.00

Les Moules Au Fenouil

Prince edward island mussels steamed in white wine, fennel, fresh herbs, served with pommes frites and roasted garlic aioli.
$13.50

Les Soupes & Salades

La Gratinee D'oignon

Our famous French onion soup with croutons and melted Swiss.
$8.50

La Salade Maison

Bibb lettuce tossed in dijon vinaigrette with English cucumber, carrots, tomato, toasted garlic almonds with creamy gorgonzola or bacon.
$8.00

La Salade De Choux De Bruxelles

Seared brussels sprouts, creamy gorgonzola, lardons, red onions, sherry vinaigrette.
$9.00

La Salade Au Crabe

Jumbo lump crabmeat, shaved fennel, baby arugula, grapefruit, mint, crispy shallots, tarragon vinaigrette.
$15.00

La Salade De Chevre Tiede

Herb & black pepper goat cheese baguette over baby greens, granny smith apples, roasted red beets, toasted spicy pecan, aged balsamic vinaigrette.
$11.00

Les Entrees

L'omelette De Crevettes Au Fine Herbes

Omelet with shrimp, oyster mushrooms, apple smoked bacon, fine herbs, petite salad.
$12.00

La Quiche Degas

Broccoli, Swiss cheese, caramelized onions, petite salade.
$13.00

La Blanquette De Poulet

French classic of braised chicken in a light wild mushroom cream sauce with pearl onions, carrots and asparagus; served in a puff pastry cup.
$16.00

La Salade Nicoise Au Thon Poele

Yellowfin tuna, bibb lettuce, niçoise olives, haricots verts, boiled egg, tomato, red new potatoes, white boqueron's anchovies, dijon vinaigrette.
$16.50

L'onglet De Boeuf

Seared hanger steak, pommes frites, vegetables, toasted shallot & garlic bordelaise.
$18.00

Le Foie De Veau Aux Oignons Et Petits Lardons

Sauteed calf's liver, bacon, caramelized onion bordelaise, mixed vegetables.
$17.00

A La Carte

A La Carte

Ratatouille, haricots verts, seasonal mixed vegetables, pommes frites, asparagus, brussels sprouts.
$6.00

Les Boissons

Coffee

$2.75

Iced Tea

$2.75

Orangina

$3.25

Perrier

$2.75

Cappuccino

$3.75

Espresso

$3.00

Cafe au Lait

$3.00

Mighty Leaf Herb Tea

$3.50

Dinner Menu

Les Hors D'oeuvres

L'assiette De Pates

House made smooth & country pates with garlic and dry saucissons, fig mustard and cornichons.
$10.00

Le Plateau De Fromage

$10.00

Le Ravioli Maison

Chef'S choice of homemade ravioli please contact merchant for selection.
$14.00

La Caille Rotie

Roasted quail over local baby greens, seasonal fresh fruit, spiced pecans, goat cheese stuffed raspberries, quail egg, Granny Smith apple, Citrus honey vinaigrette.
$15.00

Les Escargots Bourguignons

Broiled escargots, herbed garlic butter, herbsaint, parsley crostini.
$8.00

Les Moules Au Fenouil

Prince Edward Island mussels steamed in white wine, fennel, fresh herbs, served with pommes frites and roasted garlic aioli.
$14.00

Les Soupes & Salades

La Gratinee D'oignon

Our famous French onion soup with croutons and melted Swiss.
$8.50

La Salade Maison

Bibb lettuce tossed in dijon vinaigrette with english cucumber, carrots, tomato and toasted garlic almonds.
$8.00

La Salade Aux Choux De Bruxelle

Seared Brussels sprouts, creamy gorgonzola, lardons, red onions, Sherry vinaigrette.
$9.00

La Salade Au Crabe

Jumbo lump crabmeat, shaved fennel, baby arugula, grapefruit, mint with tarragon vinaigrette and crispy shallots.
$15.00

La Salade De Chevre Tiede

Herb & black pepper goat cheese baguette, baby greens, granny smith apples, roasted red beets, toasted spicy pecan, aged balsamic vinaigrette.
$11.00

Les Viandes Et Poissons

L'onglet De Boeuf

Seared hanger steak, pomme frites, vegetables, toasted shallot & garlic bordelaise.
$22.00

La Salade Nicoise Au Thon Poele

Yellowfin tuna, bibb lettuce, Niçoise olives, haricots verts, boiled egg, tomato, red new potatoes, white Boqueron's anchovies, Dijon vinaigrette.
$18.50

Mignonette De Veau Au Parmesan

Flash fried parmesan crusted veal medallion, caper beurre blanc, quartet of vegetables.
$22.00

Pan-seared Rack of Lamb & Lamb Merguez Sausage

Provençale ratatouille, haricots verts, fingerling potatoes, smoked vidalia onions, served au jus.
$31.00

L'assiette De Legumes

Contact merchant for vegetables selection.
$14.00

A La Carte

A La Carte

Ratatouille, haricots verts, seasonal mixed vegetables, green asparagus, pommes frites, brussels sprouts.
$6.00

Orangina

$3.25

Les Boissons

Coffee

$2.75

Iced Tea

$2.75

Perrier

$2.75

Espresso

$3.00

Cappucino

$3.75

Cafe au Lait

$3.00

Mighty Leaf Herb Tea

$3.50

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