Two eggs any style, buttermilk pancakes, caramelized bacon, homestyle potatoes.
Two eggs any style, English Banger, caramelized bacon, grilled homestyle potatoes, roasted mushrooms, baked beans, grilled tomatoes served with a side of white toast.
Full Course American
Scrambled eggs, caramelized bacon, roast homestyle potato, buttermilk pancake served with maple syrup, and your choice of granola yogurt parfait or oatmeal.
Buckwheat porridge, two eggs any style, two crapes with smoked salmon topped with cream cheese, served with a side of fresh fruit compote.
Dutch Baby Plate
Large, fluffy German pancake is excellent for breakfast, brunch, lunch, and dessert any time of the year. Choose savory or sweet: egg, avocado, shaved ham or banana bourbon pecan.
Scramble eggs cooked with shiitake mushrooms, red onions, served with side of hummus, assort olives, feta cheese, in house made pita, Mediterranean spiced olive oil, flashed with fresh cucumbers and tomato slices.
Two eggs your style over corn tortillas with fresh pico de gallo, black beans, in house made ranchero sauce, topped with crumbled feta cheese and avocado slices.
Almond Buckwheat Pancake
Gluten free, vegan. Almond and buckwheat flour, banana, silky coconut cream, blueberry compote, toasted coconut, maple syrup.
Traditional Buttermilk Pancakes
Two buttermilk pancake, home-style potato, caramelized bacon, two any style eggs.
Three buttermilk pancakes, filled with sweet ricotta cannoli cream, topped with chocolate chips, chocolate ganache, crunchy cannoli shell and whipped cream, pinch cinnamon and a side of maple syrup.
Blueberry Ricotta Lemon
Short stack of Blueberry pancakes bursting with fresh blueberries, topped with ricotta whipped cream filling, drizzle with lemon sauce and lemon zest, served with maple syrup.
Brioche French Toast
Thick-sliced Brioche bread dipped in a sweet egg custard, powered with cinnamon sugar and served with fresh berries, banana and kiwi, with a side of warm maple syrup.
Dulce de Leche
Short stack of buttermilk pancakes topped with dulce de leche caramel sauce, vanilla whipped cream and candied bacon.
Dill savory crepes filled with cream cheese and wrapped smoked salmon.
Plain crepes filled with mixture of chicken, ham, Swiss cheese and creamy sauce, topped with in house cordon blue sauce and Parmesan cheese.
Chocolate crepes filled with peanut butter, topped with butter finger chocolate ganache and buckeye.
Russian sweet cottage cheese filled crepes, rolled and topped with berries bourbon compote.
Choose your swipe it: ham or chicken, white bread or wheat bread, white Cheddar or Swiss cheese, tomato or cucumber, lettuce or baby spinach, ranch or mayo. Served with home-style potatoes or cup or soup (chicken noodle).
Chicken Noodle Soup
Chicken breast, egg noodles, potatoes, carrots and onion.
Stew beef, beets, carrots, cabbage, onions, potatoes, tomatoes, garlic, garnished with dill and served with sour cream.
Open Faced Smoked Salmon Sandwich
Smoked salmon sliced, tomatoes, avocado, goat cheese spread, capers, red onions on ciabatta bread. Your choice of homestyle potato or fresh greens salad.
Bacon Jam Burger
Arugula, blue cheese, hamburger, tomato and bacon jam served on a brioche bun. Your choice of homestyle potato or fresh greens salad.
Bowls and Salads
Teriyaki Salmon Bowl
Grilled Atlantic salmon, steamed brown rice, paired with grilled shiitake mushrooms, carrots and brussels sprouts.
Greek Chicken Bowl
Grilled chicken, five grain quinoa, cucumbers, cherry tomatoes, roasted chickpeas, topped with crumbled feta cheese and drizzled with creamy tzatziki sauce.
Roasted Beet Salad
Roasted beets, arugula, spring mix, toasted pecans, dried cranberries, crumbled goat cheese, with blood orange vinaigrette.