Crispy iceberg wedge, chopped bacon, cherry tomatoes, grilled red onions and blur cheese dressing.
$8.00
0
Caesar Salad
Romaine lettuce, parmesan, herbed croutons and a garlic parmesan dressing.
$9.00
0
Brunch
Crabcakes & Eggs
Louisiana blue crab cakes, tow poached eggs, and hollandaise sauce.
$18.00
0
Eggs Benedict
Toasted English muffins, Canadian bacon, poached eggs and hollandaise sauce.
$14.00
0
Eggs Sbisa
Two poached eggs, grilled andouille sausage, wilted spinach and smoked tomato basil hollandaise.
$15.00
0
Spinach & Goat Cheese Omelette
Three egg omelette with fresh spinach, goat cheese, tomatoes and artichike hearts, topped with hollandaise sauce.
$12.00
0
Crawfish & Andouille Omelette
Three egg omelette stuffed with louisiana crawfish tails, andouille sausage and wild mushrooms, topped with sauce creole.
$14.00
0
Grillades & Grits
A southern classic veal grillades in a rich cream sauce served over jalapeno cheddar stone ground grits.
$12.00
0
Shrimp & Grits
Fresh louisiana gulf shrimp sauteed in a saffron and seafood broth with tomatoes and garlic, served over a creamy tasso, cheddar and green onion grits.
$15.00
0
BBQ Oyster Poboy
Flash fried louisiana oyster tossed in a New oerleans style BBQ sauce with creole slaw and hand cut fries.
$15.00
0
Pasta Jambalaya
A sbisa favorite shrimp , chicken, crawfish tails, and andouille sausage simmered in a spicy creole sauce, served over penne pasta.
$17.00
0
Steak & Eggs
10 oz. USDA prime ribeye, 2 fried egg, served with house potatoes and herb steak butter.
Thick slice of french breast, dipped in batter with fresh cut fruit, tossed pecans and bourbon maple syrup.
$12.00
0
Decatur Burger
10 oz. Hand formed angus burger cooked to perfection, served on a bun with a fried green tomato, chipotle remoulade, applewood smoked bacon, aged cheddar cheese and our hand cut french fries.
$15.00
0
Dinner Menu
Starters
Oyster Sbisa
Flash fried local oysters served over herbsaint creamed spinach, topped with tabasco hollandaise, chopped bacon and parmesan cheese.
$12.00
0
Louisiana Blue Crab Cakes
Jumbo lump crab meat lightly dusted in panko bread crumbs, pan seared and served with citrus aioli.
$15.00
0
Sbisa Seafood Aperitif
Boiled gulf shrimp, jumbo lump crab meat, fried green tomatoes, housemade remoulade and cocktail sauce.
$14.00
0
Soups
Turtle Soup
A new orleans classic with lemon and a gemerous splash of sherry.
Crispy iceberg wedge, chopped bacon, cherry tomatoes, grilled red onions and blur cheese dressing.
$8.00
0
Caesar Salad
Romaine lettuce, parmesan, herbed croutons and a garlic parmesan dressing.
$9.00
0
Prosrutto & Melon Salad
Spheres of fresh melon and goat cheese, proscuitto de parma, peppery green and vanilla vinaigrette.
$14.00
0
Sbisa Classics
Courtouillon
A traditional creole stew with fresh, shrimp, mussels, and lumb crab meat, simmered in a spicy sauce.
$24.00
0
New Orleans BBQ Shrimp
Peel and eat jumbo shrimp simmered in a BBQ butter with French bread for dipping.
$25.00
0
Trout Eugene
Fresh filet of trout topped with gulf shrimp, crawfish tails, and jumbo crab meat in a champagne cream sauce.
$30.00
0
Entrees
Gulf Fish Du Jour
Freshest, catch of the day, grilled or blackened to perfection, served jumbo asparagus and finished with lemon butter sauce.
$26.00
0
Citrus & Herb Roasted Chicken
Semi boneless airline chicken breast, rubbed with citrus and fresh berbs, served over garlic mashed potatoes with fresh spinach and garlic worcestershire demi.