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Cafe Un Deux Trois

Breakfast

25-40 min
123 W 44th St (NaN mi)
More Info

Open Hours

Order Delivery until 11:30 PM
Monday
7:00 AM-12:00 AM
Tuesday
7:00 AM-12:00 AM
Wednesday
7:00 AM-12:00 AM
Thursday
7:00 AM-12:00 AM
Friday
7:00 AM-12:00 AM
Saturday
7:00 AM-12:00 AM
Sunday
7:00 AM-12:00 AM

Breakfast Menu

Light Breakfast

Toast with Jam & Peanut Butter

$4.00

Croissant & Toasted Baguette with jam

$4.50

Bagel with Cream Cheese

$4.75

Oatmeal with Brown Sugar & Raisins

$5.00

Cereal with sliced Banana

$5.00

Granola with Fresh Fruit & Yogurt

$6.50

Bagel with Cream Cheese & Smoked Salmon

$11.50

Petit Dejeuner

Egg Sandwich

Egg and cheese with bacon, sausage or ham on a toasted brioche roll.
$9.75

2 Eggs Any Style

$6.25

Croque Monsieur

Paris Ham and melted Swiss cheese and bechamel on white bread.
$12.50

Croque Madame

Croque Monsieur topped with a fried egg.
$12.75

Omelette

Omelette with your choice of 2 fillings cheese, ham, bacon, sausage, tomato, spinach, peppers, mushrooms, onions.
$12.95

Eggs Florentine

Poached egg with spinach and hollandaise sauce on a toasted English muffin.
$13.50

Eggs Benedict

Poached egg with ham and hollandaise sauce on a toasted English muffin.
$13.75

Quiche Lorraine

Paris ham and swiss cheese quiche.
$13.50

Eggs Norwegian

Poached egg with smoked salmon and hollandaise sauce on a toasted English muffin.
$15.50

Crab Cakes Benedict

Poached eggs with crab cakes and hollandaise sauce on a toasted English Muffin.
$16.00

Steak & eggs

Grilled steak with eggs any style.
$17.50

Pancakes

Served with your choice of bacon, ham or sausage.
$10.95

French Toast

Thick cut with a vanilla cornflake crust served with fresh fruit.
$11.50

Complete Breakfast

3 Eggs any Style

Bacon, ham & sausage, home fries and toast, juice and coffee.
$15.50

Omelette au Choix

3 eggs Omelet with your choice of two ingredients with home fries, toast, juice and coffee.
$16.50

Pancake Breakfast

Two pancakes, 2 eggs any style, bacon, ham or sausage, home fries, toast, juice and coffee.
$16.50

Crepes

Crepes avec Confiture

2 Homemade crepes filled with your choice of strawberry or apricot jam or orange marmalade.
$6.50

Crepes Nutella

2 Homemade crepes filled with Nutella.
$7.25

Crêpe au Jambon et Sirop d'Erable

Homemade crepe with Paris ham drizzled with maple syrup.
$9.50

Crepe Normande

Scrambled eggs and bacon wrapped in a homemade crepe.
$11.00

Crepe Benedict

Eggs, ham and hollandaise sauce baked in a homemade crepe.
$12.75

Sides

Bacon, Sausage & Ham

$3.00

Fresh Fruit

$5.00

Smoked Salmon

$9.50

Beverages

Fresh Squeezed Orange Juice

$5.00

Orange Juice

$3.00

Grape fruit Juice

$3.00

Cranberry Juice

$3.00

Pineapple Juice

$3.00

Apple Juice

$3.00

Tomato Juice

$3.00

Coffee

$2.75

Tea

$2.75

Hot Chocolate

$3.50

Espresso

$3.50

Double Espresso

$4.00

Cappuccino

$4.00

Iced Cappuccino

$4.25

Cafe au Lait

$4.00

Iced Cafe au Lait

$4.25

Iced Tea

$3.25

Brunch Menu

Appetizers

Potage Du Jour

Soup of the day.
$9.00

Soupe a Loignon

One soup gratin.
$10.50

Bisque DE Homard

Home made lobster bisque.
$10.95

Pate DE Campagne Au Cogna

Country pate with chicken liver, pork, duck, & cognac.
$10.00

Escargots DE Bourgogne

One half dozen French escargot out of the shell, in garlic butter.
$15.00

Calamars a LA Romaine

Lightly breaded calamari, fried & served with a tomato dipping sauce.
$14.00

Begnets DE Crabe

Sauteed crab cakes served with tartare sauce.
$16.50

Saumon Fume

Thinly sliced smoked salmon topped with onions, capers & lemon.
$17.00

Entrees

Poulet Roti

Roasted half chicken with fresh herbs & French fries.
$26.50

Boeuf Bourguignon

Stewed beef tips with mushrooms in a red wine sauce served with boiled potatoes.
$28.50

Saumon Sauvage Grillee

Wild salmon grilled served with mashed potatoes and vegetable.
$29.50

Le Tartare Du Chef

Raw ground flank steak seasoned with cognac, capers, eggs & onion served with French fries.
$27.50

Poulet Cordon Ble

Breast of chicken stuffed with ham & Swiss cheese with a creamy mustard sauce.
$21.95

Tilapia Provencal

Tilapia sauteed with onions, garlic, capers, Nicoise olives and fresh tomatoes served with rice and vegetable.
$28.00

Foie DE Veau Aux Fines Herbes

Sauteed calves liver topped with onions served w/mashed potatoes.
$26.00

Haricot DE Mouton

Braised Lamb shanks with a sauce of white beans, tomato, carrot and celery.
$29.00

Crevettes Buerre Aille

Shrimp sauteed in garlic butter served w/rice.
$29.00

Steak Frites

Grilled Black Angus strip steak served with French fries.
$35.00

Steak Au Poivre

Steak a Grilled Black Angus steak with a creamy cognac, peppercorn sauce served with French fries.
$2.00

Salades

Salade Maraichere

Mixed green salad with house vinaigrette.
$9.75

Salade DE Tomates Et Mozzarella

Sliced tomatoes & mozzarella with fresh basil drizzled w/olive oil.
$11.00

Caesar Salade

Traditional caesar salad.
$11.75

Salade DE Chevre Chaud

Warm goat cheese on a bed of mixed greens.
$13.95

Les Endives Au Roquefort

Salad of endive w/apples, walnuts, & roquefort cheese.
$13.95

Sandwiches

Croque Monsieur

Ham and swiss cheese with bechamel sauce on white bread with mixed greens.
$13.50

Peking Duck Sandwich

Shredded duck, cucumber and scallions on a baguette with Peking sauce, served with French fries.
$18.50

Chicken Club Sandwich

Breast of chicken, ham and cheese on white toast w/lettuce tomato & mayo, served with French fries.
$16.50

Steak Sandwich

Sliced steak on a baguette with lettuce and tomato served with French fries.
$20.00

Specialty Burgers

Hamburger Classique

$14.50

Lamb Burger

Ground lamb mixed with curry, cumin, onions & cilantro topped with caramelised pearl onions & mushrooms served with French fries.
$17.00

Saumon Burger

Grilled salmon burger topped with cucumber, radish and avocado served with tartar sauce on the side served with mixed greens.
$18.00

Petits Plats

Fish & Chips

Lightly breaded panga with tartar sauce and French fries.
$15.50

Quiche Lorraine

Ham & cheese quiche served with mixed greens.
$15.75

Omelette Au Choix

Omelette with your choice of 2 fillings.
$15.75

Grilled Chicken Caesar

Grilled breast of chicken over traditional caesar salad.
$18.95

Salade DE Poulet

Grilled breast of chicken, sliced &marinated in sundried tomatoes, red onions & basil on a bed of mixed greens with garlic aioli.
$19.75

Shrimp Caesar Salade

Sauteed shrimps over traditional Caesar salad.
$21.00

LA Nicoise

Preserved tuna with Niçoise olives, peppers, onions, tomato, cucumber, boiled egg & anchovies in a housevinaigrette.
$17.95

Moules Frites

Steamed mussels in a white wine shallot broth served with French Fries.
$19.50

Pasta

Raviolis Au Fromage Sauce Tomate

Cheese ravioli in a tomato sauce.
$17.00

Farfalle Maison

Bowtie pasta with mozzarella, eggplant & sundried tomatoes in a light tomato sauce.
$18.50

Spaghetti Bolognese

Spaghetti in a traditional tomato meat sauce.
$18.50

Penne Gorgonzola

Penne with diced chicken & fresh tomatoes in a Gorgonzola cream sauce.
$18.75

Lunch Menu

Appetizers

Potage du Jour

Soup of the day.
$10.00

Soupe a Loignon

One soup gratin.
$11.00

Bisque de Homard

Home made lobster bisque.
$10.95

Pate de Campagne Au Cognac

Country pate with chicken liver, pork, duck, & cognac.
$11.00

Escargots de Bourgogne

One half dozen French escargot out of the shell, in garlic butter.
$15.00

Calamars a la Romaine

Lightly breaded calamari, fried & served with a tomato dipping sauce.
$14.00

Begnets de Crabe

Sauteed crab cakes served with tartare sauce.
$17.00

Saumon Fume

Thinly sliced smoked salmon topped with onions, capers & lemon.
$17.00

Entrees

Poulet Roti

Roasted free range half chicken marinated with white wine, lemon, olive oil and fresh herbs.
$26.25

Boeuf Bourguignon

Stewed beef tips with mushrooms in a red wine sauce served with boiled potatoes.
$28.50

Saumon Sauvage Grillee

Wild Salmon, grilled, served with mashed potatoes and vegetable.
$31.00

Le Tartare du Chef

Raw ground flank steak, seasoned with cognac, capers, eggs & onion served with French fries.
$27.50

Poulet Cordon Bleu

Breast of chicken stuffed w/ham & Swiss cheese with a creamy mustard sauce.
$28.50

Daurade Provencal

Daurade sauteed with onions, garlic, capers, niçoise olives and fresh tomatoes served with rice and vegetable.
$31.00

Foie de Veau aux Fines Herbes

Sauteed calves liver topped with onions served with mashed potatoes.
$27.00

Haricot de Mouton

Braised Lamb shanks with a sauce of white beans, tomato, carrot and celery.
$29.00

Crevettes Buerre Aile

Shrimp sauteed in garlic butter served with rice.
$30.00

Steak Frites

Grilled N.Y. strip steak served with French fries.
$35.00

Salades

Salade Maraichere

Mixed green salad with house vinaigrette.
$10.00

Salade de Tomates et Mozzarella

Sliced tomatoes & mozzarella w/fresh basil drizzled with olive oil.
$11.50

Caesar Salade

Traditional caesar salad.
$12.00

Salade de Chevre Chaud

Warm goat cheese on a bed of mixed greens.
$13.95

Les Endives Au Roquefort

Salad of endive with apples, walnuts, & Roquefort cheese.
$13.95

Sandwiches

Croque Monsieur

Ham and swiss cheese with bechamel sauce on white bread with mixed greens.
$14.00

Peking Duck Sandwich

Shredded duck, cucumber and scallions on a baguette with Peking sauce, served with French fries.
$20.00

Chicken Club Sandwich

Breast of chicken, ham and cheese on white toast w/lettuce tomato & mayo, served with French fries.
$19.00

Steak Sandwich

Sliced steak on a baguette with lettuce and tomato served with French fries.
$21.00

Specialty Burgers

Hamburger Classique

Served with lettuce, tomato and onion on a brioche bun, served with french fries. Add toppings - mushrooms, bacon, cheese,peppercorn sauce, sauteed onions each.
$14.50

Lamb Burger

Ground lamb mixed with curry, cumin, onions & cilantro topped with caramelised pearl onions & mushrooms served with French fries.
$18.00

Burger DE Saumon

Grilled salmon burger topped with cucumber, radish, and avocado served with tartar sauce on the side served with mixed greens.
$19.00

Petits Plats

Assiette DE Fromages

ST. Andre, bucheron chevre, comte, petit pasque.
$15.00

Assiette DE Charcuteries

House made pate, rillettes de canard, rosette de lyon, and saucisson a l'ail.
$15.00

Combo Platter

A medley of meats and cheeses.
$15.00

Fish & Chips

Lightly breaded mahi-mahi w/tartar sauce and French fries.
$18.50

Quiche Lorraine

Ham & cheese quiche served with mixed greens.
$16.25

Omelette Au Choix

Omelette with your choice of 2 fillings.
$16.25

Grilled Chicken Caesar

Grilled breast of chicken over traditional caesar salad.
$18.95

Salade DE Poulet

Grilled breast of chicken, sliced &marinated in sundried tomatoes, red onions & basil on a bed of mixed greens with garlic aioli.
$20.50

Shrimp Caesar Salade

Sauteed shrimp over traditional caesar salad.
$22.00

LA Nicoise

Preserved tuna with Nicoise olives, peppers, onions, tomato, cucumber, boiled egg & anchovies in a housevinaigrette.
$18.50

Moules Frites

Steamed mussels in a white wine shallot broth served with French Fries.
$22.00

Pasta

Raviolis Au Fromage Sauce Tomate

Cheese ravioli in a tomato sauce.
$17.00

Farfalle Maison

Bowtie pasta with mozzarella, eggplant & sundried tomatoes in a light tomato sauce.
$18.50

Spaghetti Bolognese

Spaghetti in a traditional tomato meat sauce.
$19.50

Penne Gorgonzola

Spaghetti in a traditional tomato meat sauce.
$18.75

Savory Crepes

Crepe Classique

Ham and swiss cheese, topped with an egg.
$13.75

Crepe Vegetarienne

Grilled zucchini, eggplant, tomato & onions with garlic & olive oil.
$14.75

Crepe Chevre Epinard

Spinach, goat cheese & wild mushrooms.
$15.50

Crepe Au Poulet

Breast of chicken, hearts of artichoke & sundried tomatoes.
$15.50

Crepe Jambalaya Nouvelle Orleans

Shrimp, celery, red & green pepper, tomato, onion, rice & cajun spices.
$16.00

Crepe Du Canada

Fresh Salmon, capers, onion, sour cream & fresh dill.
$16.50

Crepe Des Pyrenees

Duck confit, black olives & scallions with a Peking duck sauce.
$16.50

Late Risers

Eggs Benedict

Poached eggs with ham and hollandaise sauce on a toasted English muffin served with French fries and salad.
$13.50

3 Eggs any Style

Served with bacon, ham, sausage French fries, toast, juice and coffee.
$14.50

French Toast Breakfast

Served with 2 eggs bacon, sausage or ham, juice and coffee.
$15.00

Dinner Menu

Sides

French Fries

$6.50

Mousseline Puree

Potatoes pureed.
$5.00

Sauteed String Beans

In garlic and olive oil.
$6.50

Sauteed Spinach

Served with garlic and olive oil.
$7.00

Onion Rings

$6.50

Braised Endives

$7.00

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