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Caffe Abbracci

Italian

40-55 min
318 Aragon Ave (NaN mi)
More Info

Open Hours

Order Delivery until 10:30 PM
Monday
11:30 AM-3:30 PM, 6:00 PM-11:00 PM
Tuesday
11:30 AM-3:30 PM, 6:00 PM-11:00 PM
Wednesday
11:30 AM-3:30 PM, 6:00 PM-11:00 PM
Thursday
11:30 AM-3:30 PM, 6:00 PM-11:00 PM
Friday
11:30 AM-3:30 PM, 6:00 PM-12:00 AM
Saturday
6:00 PM-12:00 AM
Sunday
6:00 PM-11:00 PM

Dinner Menu

Dinner Appetizers

Salmon Carpaccio

Marinated in fresh grapefruit and orange juice, extra virgin olive oil, topped with coriander, fennel, and capers.
$13.75
0

Beef Carpaccio

Parmesan slivers, olive oil-mustard dressing, julienne of red radicchio and arugula.
$14.50
0

Parma Prosciutto & Burrata

Mozzarella burrata topped with pesto sauce.
$20.00
0

Tuna Tartare

Diced avocado-pear, oil-marinated, red bell peppers, drizzled with avocado oil.
$15.50
0

Mozzarella Caprese

Vine ripe tomatoes, fresh basil, extra virgin olive oil.
$14.25
0

Vitello Tonnato

Slow roasted veal loin thin sliced, topped with tuna-mayonnaise sauce.
$14.25
0

Calamari Croccanti

Crispy fried calamari and zucchini with tangy marinara sauce.
$13.25
0

Eggplant Rollatini

Baby eggplant, oven roasted, filled with ricotta and mozzarella, zesty marinara sauce.
$14.50
0

Lumache Escargots

Italian dry vermouth, touch of cream, fresh herbs, puff pastry.
$14.50
0

Shrimp Provence

Pan-seared, sliced‏ grilled tomatoes, creamy white wine gorgonzola sauce.
$14.50
0

Tuna Carpaccio

Fresh herbs, shredded celeriac parmesan slivers, drizzled with truffled olive oil.
$14.50
0

Dinner Salads

Caesar Salad

Tossed with‏ parmesan slivers and herbed croutons.
$9.75
0

Tre Gusti Salad

Arugula, red radicchio, endive and tomatoes.
$9.75
0

Dinner Pastas‏

Tortellini Tatiana Pasta

Homemade, filled with Asiago cheese and stewed pear, light champagne pink sauce.
$21.75
0

Pappardelle Lamb Ragu Pasta

Perfumed with fresh rosemary.
$22.00
0

Black Lobster Ravioli Pasta

Homemade filled with Maine lobster, light cognac lobster sauce.
$22.50
0

Linguine with Clams Pasta

Little neck clams, toasted garlic slice, white wine, fresh parsley.
$24.00
0

Penne Pasta with Vodka

Italian pancetta, toasted shallots, light pink sauce.
$21.50
0

Fettuccine Traditional Bolognese Pasta

Old school bolognese meat sauce.
$20.00
0

Capellini Angel Hair Pasta

Diced fresh tomato, a touch of marinara and fresh basil.
$18.50
0

Agnolotti Katerina Pasta

Filled with spinach and ricotta cheese, brown butter and fresh sage.
$21.75
0

Linguine Frutti di Mare Pasta

Succulent selection of fresh fish and seafood, white wine, fresh basil, light marinara sauce.
$30.00
0

Dinner Risotti

Black Risotto

Served with shrimp.
$32.50
0

Champagne & Asparagus Risotti

Served with mascarpone cheese.
$26.50
0

Porcini Mushrooms Risotti

Drizzled with white truffle oil.
$28.50
0

Italian Speck Risotti

Dolce gorgonzola cheese, red radicchio.
$26.50
0

Dinner Seafood

Red Snapper al Cartoccio

Baked in parchment-paper, reduction of white wine, touch of light tomato sauce, fresh herb and bruschetta tomatoes.
$33.50
0

Grilled Langostino

Drizzled with fresh herbs and old balsamic vinaigrette.
$37.50
0

Grilled Tuna Steak Arcobaleno

Relished with marinated diced tomatoes, chopped vidalia onions, fresh basil.
$34.75
0

Branzino Belvedere

Prosecco wine, fresh saffron sauce, marinated julienne leeks and campari tomatoes.
$34.75
0

Sea Bass Riviera

Pen seared barolo red wine reduction, artichokes, fresh herbs, drizzled with truffle oil.
$36.00
0

Dinner Entrees

Chicken Breast Toscano

Pan seared topped with fresh herbs, bruschetta tomatoes, tuscan white beans and spinach.
$26.50
0

Veal Scaloppine Porcini

Porcini mushrooms, touch of brandy and cream sauce.
$31.00
0

Veal Scaloppine Valdostana

Topped with prosciutto cotto, fontina cheese and veal gravy.
$32.00
0

Center Cut Grilled Veal Chop

14 oz. Fresh sage, touch of veal sauce.
$44.50
0

Veal Milanese

Large pounded and breaded veal scallopina.
$35.00
0

Colorado Baby Lamb Chops

Pan seared, dry cherries, cognac, fresh orange juice and red wine.
$42.50
0

Center Cut Filet Mignon

10 oz USDA prime, dry-aged. Dry-aged seared and served au jus.
$45.00
0

New York Sirloin

14 oz USDA prime, dry aged. Barolo red wine and assorted mushrooms.
$43.50
0

Dinner Dessert

Napoleon

Layers of crisp puff pastry filled with whipped-vanilla cream. Our signature dessert.
$12.75
0

Fresh Berries with Marsala Zabajon

Served in a grand marnier liqueur, almonds, caramelized sugar basket.
$12.50
0

Ricotta Cheesecake

Sweet tart dough crust filled with raisins of macerated red grapes in aged dark rum with creamy ricotta.
$11.50
0

Lava Cake Chocolate

A rich chocolate cake with molten center served warm with vanilla gelato.
$12.00
0

Profiteroles

Puff pastries filled with double cream vanilla gelato and topped with grand marnier liqueur, bitter-sweet dark chocolate sauce. Our long time favorite.
$11.50
0

Warm Apple Tart

Granny smith apples with almond cream, apricot glaze, vanilla gelato.
$12.00
0

Traditional Tiramisu

Layers of ladyfingers soaked in espresso coffee with whipped cream and mascarpone cheese drizzled with powdered bitter-sweet dark chocolate.
$12.00
0

Fruit Sherbets

$9.25
0

Gelato Ice Cream

$9.25
0

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