Carsonie's

Four mini-meatball sandwiches topped with melted cheese and banana peppers and served with Parmesan french frie.

Parmesan french fries topped with melted cheese, bacon, and pepperoni and served with ranch.

Strips of dough lightly fried and tossed in Parmesan and served with marinara for dipping.

Four mini-meatball sandwiches topped with melted cheese and banana peppers and served with Parmesan french frie.

Thin and crispy dough topped with the chef's choice of fresh ingredients.

Parmesan french fries topped with melted cheese, bacon, and pepperoni and served with ranch.

Chunks of fresh mozzarella coated in Italian bread crumbs, lightly fried and served with marinara.

Crispy calamari rings fried with banana peppers and served with a side of marinara topped with feta cheese.

Bread toasted with olive oil, garlic, and melted cheese and served with marinara.

1/2 lb.

Spaghetti served with marinara and meatball on the side with a roll. Includes a beverage.

Tossed in butter and served with a side of marinara and a roll. Includes a beverage.

Coffee liquor and marsala soaked sponge cake layered with smooth mascarpone and drizzled with coffee syrup.

Brownie bites topped with vanilla bean ice cream and covered in chocolate syrup with whipped cream and a cherry on top.

Five layer moist chocolate cake with chocolate cream icing and served with a scoop of triple bean vanilla ice cream.

Strips of dough sprinkled with cinnamon and sugar and drizzled with icing.

A large side of dough, deep fried, and sprinkled with cinnamon and sugar.

Three mini cannoli shells filled with a sweet ricotta chocolate chip filling.

Quarter.